Punjabi Tandoor

Samosas with garbanzo beans on top.

Delicately spiced fried chicken fritters.

Freshly diced onion mixed with flour and deep fried.

Mildly spiced fritters of homemade cheese.

Fresh assorted vegetable fritters.

Lightly spiced Indian turnovers, stuffed potatoes and peas (2 pieces).

Hot, milky chai

Special homemade Indian Tea.

Yogurt and milk shake. Plain, salty or sweet.

Yogurt and milk shake with mango pulp.

Stuffed bread with potatoes.

2 pieces of fried leaven bread

2 pieces of fried leaven bread with Chana and Raita

2 pieces of fried bread with Chana and Raita

Nan sprinkled with garlic.

Stuffed bread with cauliflower.

Stuffed bread with cauliflower.

Leaven bread cooked in tandoor.

Nan stuffed with freshly diced onion.

Stuffed bread with cheese.

Buttered whole wheat bread.

2 pieces of fried bread

Whole wheat bread.

Chicken mildly spiced and cooked in special sauce.

Chicken tandoored in clay oven and cooked in butter, yogurt and tomato gravy.

Tender piece of chicken cooked with special spices, served with spinach curry.

Boneless piece of chicken breast, tandoored in clay oven and then blended in our curry sauce.

Chicken cooked with potatoes and hot tangy sauce.

Dry masala chicken cooked in special sauce.

Spicy dal

Vegetable Samosa or Vegetable Pakora, Rice, choice of Chicken or Lamp Curry, choice of Vegetable Curry, 1/2 Tandoori Chicken, Naan, Raita & Kheer.

Dry diced boneless masala lamb cooked in special sauce.

Diced boneless lamb cooked with herbs, spices and with unusually tasty sauce.

Diced boneless lamb cooked with spinach, ginger and delicious spices.

Lamb cooked with hot spices, potatoes, and tangy vinegar sauce.

Boneless lamb specially cooked with ginger, garlic, herbs and tasty spices.

Basmati rice with tender cubes of goat meat.

Long grain rice imported from India.

Basmati rice cooked with chicken.

Basmati rice with tender cubes of curried lamb.

Basmati rice cooked in light butter, peas and onion.

Rice, cooked with shrimp and a blend of herbs and spices.

Basmati rice with fresh vegetable.

Tender shrimp cooked in onion gravy with fresh tomatoes and ginger.

Tender shrimp cooked in a most excellent sauce.

Tender shrimp cooked with spinach, ginger and spices.

Shrimp cooked in hot spices, tomatoes and potatoes.

Served with meals

Goat meat mildly spiced and cooked in a special sauce.

Scrambled egg & onion cooked with Indian spices.

Basmati rice with scrambled egg & onion.

Dry Masala Goat Meat cooked in a special sauce.

Dry Masala Fish cooked in a special sauce.

Dry diced boneless Masala Lamp cooked in a special sauce.

Basmati rice with homemade cheese.

Carrot pudding.

Cheese ball dipped in sugary syrup.

Sweet rice pudding.

Cheese dumpling in sweet milk.

Spring juicy chicken legs marinated in yogurt, herbs and spices. Tandoored in clay oven.

Tender boneless pieces of chicken marinated in spices and herbs. Skewered and roasted in clay oven.

Minced lamb mixed with exotic herbs and spices. Tandoored in clay oven.

Chicken tikka, seekh kebab, and tandoori chicken skewered and cooked in oven.

Cauliflower and potatoes mixed making a delicious Punjabi style curry.

Potatoes and peas with Indian spices.

Potatoes sautéed with a fine selection of spices and mustard seed.

Baked eggplant mashed and sautéed with herbs, tomatoes and onions.

Fresh okra cooked in onion, ginger, garlic and tasteful spices topped with tomatoes.

Garbanzo beans spiced with fresh ginger and served in its own sauce.

Creamed lentils with cream.

Mixed vegetables and fresh cream balls served in special Punjabi style.

Green peas and homemade cheese cooked in Punjabi style.

Mushroom and vegetable with homemade cheese and creamy curry.

Mixed vegetables cooked with Indian spices.

Pieces of homemade cheese cooked with Indian spices.

Pieces of homemade cheese tandoored in a clay oven and then blended in our curry sauce.

Homemade cheese cooked in spinach.

Two-dish vegetarian combo

Bright yellow eggplant preparation