Planted Foods Cafe

Cooked Kale & Spinach blend with diced onions.

Oatmeal, Cinnamon, Raisins, Brown Sugar.

Golden, flaky croissant with a side of velvety pistachio cream and strawberry jam.

Oats. Lemon. Cinnamon. Maple. Chia Seeds. Popped Quinoa.

Tofu crumbles, Humus spread, Avocado, Black beans, Spinach, Garlic, Salsa

Lemonade. Charcoal. Agave

Hibiscus. Sage. Agave.

Black and green teas with creamy oatmilk, agave, and fresh mint for a daring flavor.

Naturally sourced and carefully filtered to preserve its pure, refreshing taste.

Chai Tea Latte—a collision of exotic spices that demand attention. Cardamom, cinnamon, ginger, and clove...

Pure floral comfort in every cup. Perfect for relaxing evenings.

Flavored Coffee

Fresh, lively, and brimming with natural energy.

Burst of tart, ruby-red flavor.

Dark Roast Coffee

Rich cocoa flavor, creamy frosting, and zero guilt.

Fluffy vegan cake doughnut packed with nostalgic sweetness and zero guilt. Soft, tender crumb.

House Made Caesar Salad Dressing. Tofu. Corn. Red Onions. Croutons. Vegan Parm. Romaine Lettuce.

Seared Mushrooms. Caesar Salad Dressing. Lettuce. Vegan Parm. Whole Wheat Wrap.

Noodles. Tofu squares. Cabbage. Cucumbers. Cashews. Carrots. Garlic sesame dressing.

Chickpea Salad. Arugula. Sourdough

Smokey Maple-Glazed Tofu. Hummus. Arugula. Sourdough.