Pismo's Coastal Grill

(Strawberry add .75) Refills $2

Breakfast blend, aged earl grey, gunpowder green, orange spice, Chamomile lemon (decaf)

Pepsi, Diet Pepsi, Starry, Mountain Dew, Dr. Pepper, Mug's Root Beer, Orange Crush, Sobe life water yumberry/pomegranate

Wagyu patty, bourbon BBQ sauce, bread and butter pickles, cheddar cheese, crispy onions.

Rosemary grilled chicken, arugula, bacon, cilantro aioli, tomato

Crispy brussel sprouts, fried onions, micro greens, soy ginger vinaigrette

Watercress, crispy onions pickled red onions, creamy horseradish sauce

Crispy whitefish filet, spicy tartar, pickles, tomato, and crisp slaw

Fully sustainable, line caught wild albacore tuna salad, jack cheese, toasted sourdough

Guacamole, bacon, tomatoes, arugula, crispy onions, jack cheese, cilantro aioli

Lettuce, tomatoes, onion, American cheese, Louie dressing

Almond graham crust, lemon curd

Pineapple compote, vanilla ice cream, warm bourbon caramel sauce

French vanilla ice cream, hazelnut crème anglaise

Spicy tomato sauce and tartar sauce

New England clams, lemon gremolata, parsley, and house tartar sauce

Crispy fried snapper nuggets, tartar, and cocktail sauce

Lemon-garlic aioli

West Coast oysters baked in the shell with baby spinach, garlic butter, parmesan creme, crispy bacon breadcrumb

West Coast oysters baked in the shell with baby spinach, garlic butter, parmesan creme, crispy bacon breadcrumb

West Coast oysters baked in the shell with baby spinach, garlic butter, parmesan creme, crispy bacon breadcrumb

Lemon beurre blanc

Lemon beurre blanc

Wood grilled tri-tip, sweet BBQ sauce, creamy horseradish, crumbled bleu cheese, fried onions

garlic, white wine butter

Ponzu, wasabi, white BBQ, Fresno chilis and micro greens

Serranos, micro cilantro, lemon-garlic marinade, dijonaise sauce

Shoyu style poke, sushi rice, soy ginger marinade, crispy wonton, spicy mayo, avocado, pickled vegetables.

Ahi tuna sashimi, avocado, red onion, jalapeno, edamame, Fresno chilies, ginger, spicy mayo, wasabi aioli on crispy rice paper shell

shrimp, fresh fish, avocado, cilantro, red onions, grilled jalapenos, tortilla chips

cocktail sauce, horseradish

Spicy wine-tomato sauce with lots of clams, mussels, shrimp, scallop and white fish ADD Crab Topper $10 ADD Linguini Pasta $3

Jumbo Prawns, shrimp, Dungeness crab, hardboiled egg, gherkins, green beans, tomatoes

Fresh dungeness crab sauteed in garlic, shallot, jalapeno and arrabbiata sauce topped with fresh parmesan.

Spaghetti noodles with shrimp, scallops, calamari, broccolini in a light spicy tomato-wine sauce

Linguini pasta in a light white wine garlic sauce

Romaine, sourdough croutons, arugula, parmesan cheese

Mixed greens, tomatoes, carrots, cucumbers, sourdough croutons Dressings: Creamy bleu cheese, ranch, Louie, Italian, champagne vinaigrette

Baby greens, roasted beets, goat cheese mousse, toasted almonds, sherry vinaigrette

Mixed artisan, roasted sweet potatoes, dried cranberries, Pumpkin seeds, fontina cheese, champagne vinaigrette

Micro Greens, power mix, baby greens, avocado, Asian pear, watercress, red onion, bleu cheese, toasted sunflower seeds, champagne vinaigrette

Micro Greens, power mix, baby greens, avocado, Asian pear, watercress, red onion, bleu cheese, toasted sunflower seeds, champagne vinaigrette

Micro Greens, power mix, baby greens, avocado, Asian pear, watercress, red onion, bleu cheese, toasted sunflower seeds, champagne vinaigrette

Napa cabbage, cilantro, ginger marinated shrimp, crispy wontons, carrots, scallions, peanuts, miso sesame dressing

Creamy bleu, bacon bits, crumbled bleu cheese, cherry tomatoes, radishes

Crispy calamari steak topped with marinara sauce and a blend of mozzarella and fontina cheese, choice of two sides or one primo side

Pismo's famous crab cakes, avocado, tomato, jalapeno tartar sauce, bacon arugula, with brioche bun

Grilled Atlantic Salmon, blistered broccolini, cilantro rice, and ginger ponzu

Fire roasted salsa, avocado, cabbage-cilantro slaw, heirloom tomato pico de Gallo, fresh lime crema. Served with green chili black bean

Fire roasted salsa, avocado, cabbage-cilantro slaw, heirloom tomato pico de Gallo, fresh lime crema. Served with green chili black bean

Wood grilled tri-tip, sweet BBQ sauce, creamy horseradish, crumbled bleu cheese, fried onions