C1. Signature Spicy Mayo Shrimp
Crispy golden shrimp tossed in creamy spicy mayo - a must-try appetizer to share.
Visalia, CA
Crispy golden shrimp tossed in creamy spicy mayo - a must-try appetizer to share.
Crispy fried chicken wings glazed in savory garlic fish sauce - crunchy, bold & irresistible. Also available plain (no sauce) for extra crispiness – just as delicious on its own.
Golden crispy calamari rings tossed with chili satay, onions and jalapeño.
Golden fried rolls stuffed with minced pork, shrimp, and mixed vegetables - crispy on the outside, flavorful inside. Served with your choice of dipping sauce: Vietnamese Sweet Chili Fish Sauce - light, tangy & savory or Thai-Style Sweet Chili Sauce - thicker & slightly spicy.
Golden fried rolls stuffed with minced pork, shrimp, and mixed vegetables - crispy on the outside, flavorful inside. Served with your choice of dipping sauce: Vietnamese Sweet Chili Fish Sauce - light, tangy & savory or Thai-Style Sweet Chili Sauce - thicker & slightly spicy.
Our signature Hue-style spicy beef broth, slow-simmered to perfection, with tender short rib, rare steak, brisket, flank, and tendon.
A bold Hue-style spicy beef broth served with rare steak, brisket, flank & tendon.
Our signature vermicelli bowl loaded with grilled pork, crispy homemade egg roll, grilled shrimp, pickles & fresh lettuce – served with sweet chili fish sauce.
Our signature vermicelli bowl served with pickles & fresh lettuce, topped with your choice of protein and sweet chili fish sauce.
A must-try deluxe pho with tender short rib, rare steak, brisket, flank, beef ball, tendon & tripe – all in our rich 18-hour bone marrow broth.
Traditional pho with beef cuts simmered in our flavorful 18-hour bone marrow broth.
Flavorful broth served with shrimp, seafood balls, imitation crab & tripe.
Flavorful & clear chicken broth served with tender sliced boneless chicken breast.
Jasmine rice stir-fried on a hot wok with golden garlic, egg, and onion – simple yet full of aroma and flavor. Highly recommended with our Fish Sauce Fried Chicken Wings for a perfect flavor balance.
Jasmine rice stir-fried on a hot wok with shrimp, egg, garlic, diced carrots, and corn – fragrant, flavorful, and full of umami taste.
A golden crispy chicken quarter glazed in our signature house sauce, served with fragrant garlic fried rice – wok-fried for extra aroma and flavor. Crispy outside, juicy inside, perfectly seasoned.
Tender pork chop marinated in our signature seasoning, grilled to perfection, served with a fried egg, pickled carrots, fresh tomato, cucumber, and sweet chili fish sauce.
A lighter, milkier twist on Vietnamese coffee — smooth, creamy, and lightly caffeinated.
Rich Vietnamese coffee topped with a silky salted cream foam — the perfect balance of sweet and salty.
Bold and smooth Vietnamese coffee brewed strong with sweetened condensed milk, served over ice.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.