Peking Wok Restaurant

Two each of: egg roll, fried shrimp, gyoza, paper wrapped chicken, fried wonton, beef kabob, served with an open flame

boiled wonton served with chili sauce

Add a cup of corn chowder or hot and sour soup, an egg roll and paper wrapped chicken

Add a cup of wonton or egg drop soup, an egg roll, and fried shrimp

Crispy wontons filled with cream cheese sweetened with orange zest

Freshly shredded vegetables fried in a paper thin shell

Butterfy fried shrimp

Tender ground chicken seasoned in foil

Traditional handmade pork dumplings - a house favorite!

Sliced beef tossed with bell peppers and white onions in black bean sauce

Shredded crispy beef sauteed with carrot and celery in our original sauce; tangy and spicy

Beef simmered in thick yellow indian curry with onion, mushroom, peas and carrots

Sliced beef, water chestnut, mushroom, onion, peanuts, chili peppers

Sliced beef, bell pepper, mushroom, carrot & garlic sauteed in our spicy jalapeno brown sauce

Sliced beef tossed with scallions, white onions and bamboo shoots in brown sauce

Crispy sliced beef in brown sauce topped with toasted sesame seeds

Sliced beef with tomato, onion & mushroom in a garlic tomato sauce

Crispy pork sauteed in a lightly sweet brown sauce topped with crushed peanuts

Sliced pork, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce

Sliced chicken with broccoli, snow peas, sugar peas, string beans, carrots and asparagus stirfry in a light sauce

Sliced chicken breast sauteed with cilantro, jalapeno and onionn in our tasty brown sauce

Roasted crispy duck on bone served with plum duck sauce

Chicken breast simmered in thick yellow indian curry with onion, mushroom, peas and carrots

Crispy chicken chunks sauteed in the general's spiced brown sauce, garnished with broccoli. an east coast classic

Diced chicken, water chestnut, mushroom, onion, peanuts, chili peppers. an awesome spicy standard!

Breaded chicken breast sliced and topped with a real lemon glaze

Sliced chicken with mushrooms, broccoli, snow peas and bamboo shoots

Off-bone seasoned duck, served with thin flour wraps

Diced chicken with a light crisp, tossed with a pinch of scallions in Peter's original sauce - this will be your new favorite!

Crispy chicken tossed in a brown sesame sauce

Crispy chicken with pineapple in a sticky honey sauce with dry chili peppers

Cripsy sliced breastmeat in a delicious tangy, garlic and spicy sauce.

Crispy chicken with pineapple, bell pepper, onion and carrot in our homemade sweet and sour sauce

Sliced chicken, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce

Fragrant jasmine rice tossed with egg, onions, scallions, peas and carrots and your choice of meat, vegetarian or combination

Stir fry soft noodles with shredded cabbage, sprouts, onion and your choice of chicken, beef, pork, shrimp, combination or vegetable

Shredded vegetables and scrambled egg, wrapped with plum sauce in a thin flour pancake. Your choice of chicken, beef, pork, shrimp or vegetable. Four wraps per order

Fried rice with a tasty blend of minced shrimp and pineapple

Rice vermicelli with shredded vegetables and scrambled egg, dry sautéed with curry spices with choice of meat or vegetarian

Scallops sauteed in a zesty crushed black peppercorn sauce over a bed of baby bok choy

Shrimp simmered in thick yellow indian curry with onion, mushroom, peas and carrots

Fillet of sole steamed with ginger, scallion, and garlic in a light ginger sauce topped with cilantro

Shrimp sauteed with finely diced onions in tangy sauce with a bite

Large scallops, water chestnut, mushroom, onion, peanuts, chili peppers

Shrimp, water chestnut, mushroom, onion, peanuts, chili peppers

Two flavors on one plate; salt and pepper shrimp and sweep and pungent shrimp

Shrimp simmered in soupy egg-drop sauce with bamboo shoots, mushrooms, peas and carrots

Lightly battered shrimp in a delicious tangy, garlicky and spicy sauce

Shrimp, fish fillet, and scallop dry sauteed with jalapeno pepper, garlic, salt and pepper

Crispy shrimp with candied walnuts in our own wasabi honey sauce

Large scallopp, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce

Shrimp, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce

Minced chicken, carrots and water chestnuts, creamed corn and egg

Chopped napa, mushrooms and egg

Bamboo shoots, lily flower, tofu, wood ear and chicken in a hot and sour egg drop base

Finely minced chicken, shirimp, imitation crab and vegetables with egg white in a hearty broth

Chicken, shrimp, beef and vegetables in clear chicken broth served with crispy rice.

A house specialty and chefs pick: minced beef, coriander, egg white, spiced to perfection

Pork dumplings, chicken, shrimp and vegetables in clear chicken broth

Finely minced chicken, shrimp, water chestnut and mushroom lightly seasoned with garlickey spices; served in lettuce cups with our homemade plum dressing

Chicken, beef and shrimp sauteed with seasonal vegetables in brown sauce

Soft tofu with chinese vetables in a brown sauce

Fried tofu with water chestnuts, baby corn, straw mushrooms, carrots and celery topped with toasted cashews

Fried tofu with chinese vetables in a brown sauce

Tender string beans sauteed with garlic and spices

Otherwise known as "grandma's tofu", this dish of soft tofu minced pork and spiced brown sauce for the more experienced tofu eaters

Crispy tofu in orange sauce

Fresh seasonal vegetables sauteed in our light wine sauce

Tofu with bean sprouts and mixed chinese vetables in a clear sauce

A bed of crispy pan fried noodles topped with mixed vegetables in a brown sauce