Pazzia Ristorante Italiano

Burrata, roasted garlic cherry tomatoes, extra virgin olive oil, basil

Beef carpaccio with capers and shaved Parmigiano Reggiano cheese

Lightly fried pizza dough served with Prosciutto di Parma, Stracchino cheese

Lightly fried prawns and calamari, aioli + tomato salsa

Seasonal Vegetable Soup

Angus beef and pork meatballs in homemade tomato sauce, Parmigiano Reggiano cheese

Campari, Vermouth Rosso, Soda Water, Orange

Vodka, Espresso, Kahlúa

St. Germain, Prosecco, Tonic

Bourbon, Vermouth Rosso, Angostura

Gin or Vodka, Dry Vermouth Bianco

Italicus Bergamot, Gin, Vermouth Rosso

Gin, Campari, Vermouth Rosso

Campari, Vermouth Rosso, Prosecco, Orange

Bourbon, Angostura, Sugar

Aperol, Prosecco, Soda, Orange

Sauteed broccoli, extra virgin olive oil, garlic, chili flakes

Garlic, extra virgin olive oil

Vanilla ice cream with shot of espresso

Vanilla custard with caramelized sugar

Vanilla custard-like pudding, raspberry sauce

Pistachio, Vaniglia, Stracciatella, Lemon Sorbetto

Espresso-soaked ladyfingers, mascarpone cheese and chocolate

Roasted beets, arugula, goat cheese, pistachios, balsamic vinaigrette

Romaine lettuce, homemade croutons, anchovy dressing

Mixed greens, pine nuts, extra virgin olive oil and Balsamic vinegar

Homemade spinach ricotta dumplings, sage infused butter, parmigiano reggiano

Homemade pasta sheets, besciamella cream, angus beef ragu sauce

Fresh clams, white wine, parsley

Homemade long wide pasta, slow cooked wild boar ragù

Homemade sausage ragù, parmigiano reggiano

Homemade pasta, fresh tomato sauce, basil

Basket of fresh homemade bread served with extra virgin olive oil

Marinated olives with garlic, chili flakes and rosemary

Parmesan bites with drizzle of balsamic vinegar

Mozzarella, tomato sauce, prosciutto cotto, parmigiano

Tomato sauce, mozzarella, spicy sausage

Tomato sauce, mozzarella, champignon mushrooms, Italian sausage

Tomato sauce, mozzarella, basil

Tomato sauce, mozzarella, prosciutto di Parma, arugula

Tomato sauce, mozzarella, roasted red peppers, onions

Roasted bone-in rack of grass-fed lamb, garlic rosemary marinade, spicy sautéed broccoli

Sauteed chicken breast, Marsala and mushroom sauce, sauteed broccoli, chili flakes

Grilled wild caught salmon fillet, crudaiola sauce, sautéed spinach