Thai Paradise

Served with steamed rice, choice of meat or veggies and salad.

Served with steamed rice, choice of meat or veggies and salad.

Served with steamed rice, choice of meat or veggies and salad.

Served with steamed rice, choice of meat or veggies and salad.

Alfalfa, carrots, lettuce, and cilantro wrapped in rice paper served with peanut sauce and honey plum sauce.

Spring roll wrapper stuffed with cabbage, carrots, bean-thread noodles and served with honey plum sauce.

Steamed chicken potstickers served with ginger sauce.

Grilled marinated chicken breast on skewers, served with peanut sauce and cucumber salad.

Crispy rolls served with honey plum sauce.

Chicken wings sauteed in a Thai sweet sauce.

Crispy chicken served with chef's special sauce and broccoli, Bangkok style.

Wok fried rice with crab meat, white onion, egg and topped with cucumber.

Grilled salmon with broccoli, basil, sweet potato, mushrooms, corn and red bell pepper topped with homemade curry.

Sautèed salmon fillet in ginger sauce, fresh ginger, white mushrooms, onion, snow peas and carrots.

Wok fried rice with chicken, shrimp, onion, pineapple and curry powder.

Stir fried with red bell pepper, onion, jalapeno, green beans, basil and garlic sauce.

Sautèed deep fried pompano with onion, green beans, red bell pepper, jalapeno, black and white mushrooms, asparagus, basil and garlic chili sauce.

Green curry paste with eggplant, red bell peppers, bamboo shoots, green beans, basil and coconut milk.

Pa-naeng curry paste with green beans, red bell peppers, basil and coconut milk.

Red curry paste with pineapple, tomato, red bell peppers, basil and coconut milk.

Red curry paste with green beans, eggplant, bamboo shoots, red bell peppers, basil and coconut milk.

Yellow curry paste with onion, potato, carrots and coconut milk.

Only available during the mango harvesting season

Refill

Refill

Sautèed with garlic, snow peas, carrots, zucchini, water chestnuts, onion and cashew nuts.

Sautèed eggplant with garlic, jalapeno, red bell peppers, onion and basil.

Fresh ginger sautèed with garlic, onion, white mushrooms, red bell peppers, snow peas and carrots.

Sautèed vegetables with garlic and special sauce.

Steamed vegetables topped with peanut sauce.

Sautèed with onion, jalapeno, red bell peppers, basil and garlic chili sauce.

Sautèed with snow peas, carrots, onions, tomato, pineapple and zucchini.

Sautèed with snow peas, carrots, onions, tomato, pineapple and zucchini.

Sautèed with onion, jalapeno, red bell peppers, green beans, basil and garlic chili sauce.

Sautèed with onion, jalapeno, red bell peppers, green beans, basil and garlic sauce.

Wok fried rice with onions, red bell peppers, jalapeno, green beans, basil and garlic chili sauce

Wok fried rice with mixed vegetables, cashew nuts and special sauce (no egg).

Wok fried rice with mixed vegetables, cashew nuts and special sauce (no egg).

Pan-fried flat rice noodles, green beans, onion, snow peas, red bell peppers, jalapeno, bean sprouts, basil and garlic chili sauce.

Pan-fried flat rice noodles, egg, garlic, broccoli, carrots and brown sauce.

Pan-fried rice noodles, egg, tofu, bean sprouts and green onion topped with ground peanuts.

Pan-fried bean thread noodles with egg, onion, snow peas, white mushrooms, bean sprouts and special sauce.

Thai style pan-fried egg noodles with cabbage, onion, bean sprouts and carrots in light brow sauce.

Wok fried rice with crab meat, egg, onions, carrot and topped with cucumber.

Wok fried rice with green beans, onion, red bell peppers, jalapeno, basil and garlic sauce (no egg).

Wok fried rice with egg, onions and carrots.

Grilled sirloin with fresh vegetables seasoned with spicy lime juice.

Ground chicken, toasted rice powder, green onion, red onion, lime, and cilantro.

Shredded green papaya, tomato and roasted peanuts seasoned with spicy house dressing.

Steamed silver noodles, sliced chicken and shrimp seasoned with spicy lime juice.

Traditional Thai noodle soup with sliced beef, bean sprouts, cilantro, onion, basil, and fried garlic in broth.

Rice stick noodles with sliced chicken, cilantro, green onions and fried garlic in clear chicken broth.

Rice noodles with special curry sauce with green beans, snow peas, bean sprouts, bamboo shoots, red bell peppers, onion, cilantro and basil topped with fried garlic.

Chicken, white mushrooms, tomato, red onion, and Thai herbs in coconut milk.

Prawns, white mushrooms, tomato and Thai herbs in coconut milk.

Chicken, white mushrooms, tomato, red onion, and Thai herbs in hot and sour broth.

Prawns, white mushrooms, tomato, red onion, and Thai herbs in hot and sour broth.

Clear broth with veggies and tofu.