Panvimarn Thai Cuisine

Rachaburi Thai jerky from back home. Marinated tender beef with chef special sauce and lightly fried. Served with sweet n’ sour sauce.

Fresh green papayas, carrots, green beans, grape tomatoes and chopped peanuts wrapped in rice noodle paper with spicy sweet ‘n sour lime dressing. Topped with grilled shrimp and dried shrimp (seasoned).

Fresh tiger shrimp from the East, marinated whole shrimp wrapped around wonton skin with a sliver of seaweed. Served crispy with sweet and sour sauce.

Delectable filet mignon beef or chicken breast, sautéed in our secret Thai spices and coconut milk. Served with cucumber salad and peanut dipping sauce on the side. This will tickle your taste buds and make you scream for more!

Delectable filet mignon beef or chicken breast, sautéed in our secret Thai spices and coconut milk. Served with cucumber salad and peanut dipping sauce on the side. This will tickle your taste buds and make you scream for more!

These chicken wings are stuffed with silver noodles, shrimp, black mushrooms and cabbage, then deep fried until golden. Served with our sweet ‘n sour Thai dipping sauce and peanuts. Takes time to make.

Minced shrimp and chicken, mixed with Thai seasoning, served on bird nest and sweet ‘n sour sauce. Topped with peanuts. Takes time to make. (Chef recommended!)

Freshly chopped chicken breast white meat and tiger shrimp, sautéed with water chestnuts, carrots and our special ingredients wrapped in wonton skin. (The masterpiece of appetizers, and our best seller!)

Homemade grilled pork sausage with authentic Thai flflavor, sliced and garnished with fresh ginger and cashew nuts.

A combination of five of our most popular appetizers. Chicken or beef sa-te, spring rolls, shrimp blankets, money bags and fried wontons. A TRUE PANVIMARN DELIGHT.

A combination of five of our most popular appetizers. Chicken or beef sa-te, spring rolls, shrimp blankets, money bags and fried wontons. A TRUE PANVIMARN DELIGHT.

This is not your average egg roll. We bring them in straight from Siam. A wrap of silver noodles, cabbage, celery, carrots and black mushroom. Deep-fried until golden.

Marinated tender pork baby ribs. Lightly fried! Then garnished with Thai chilis, cashew nuts, fresh ginger and sweet and sour sauce.

Who wants chips when there’s fried wontons? Fresh wontons are stuffed with shrimp and chicken and lightly fried until crispy and golden. A local favorite!