Calamari Appetizer
$16.95tender rings breaded and seasoned to perfection. served with our delicious homemade spicy dynamite dipping sauce
South Lake Tahoe, CA
tender rings breaded and seasoned to perfection. served with our delicious homemade spicy dynamite dipping sauce
six jumbo prawns lightly breaded in coconut, accompanied with thai chili and spicy dynamite dipping sauces
fresh soy beans, steamed and lightly salted (V)
six fried japanese-style pork pot stickers with a savory dipping sauce
six fried japanese-style vegetarian pot stickers with a savory dipping sauce
mixed greens with carrots, cucumbers, tomatoes and sesame seeds tossed in our homemade sesame ginger dressing (V)
healthy savory broth served with tofu and green onions
korean-style tender beef short ribs marinated and grilled
side of rice
a healthy bowl of marinated thin noodle-like seaweed with sesame oil (V)
crispy panko crusted shrimp tossed with a creamy garlic tobiko aioli and drizzled with unagi glaze
thin cucumber slices marinated in a tangy vinegar sauce with sesame seeds. cucumber only (V), or topped with either assorted raw fish or tako only
two shrimp and assorted fresh vegetables, tempura fried
six tiger prawns deep fried in a light crispy tempura batter
assorted seasonal fresh vegetables, tempura fried (V)
fresh soy beans, steamed and lightly salted (V)
healthy savory broth served with tofu and green onions
side of rice
thin cucumber slices marinated in a tangy vinegar sauce with sesame seeds. cucumber only (V), or topped with either assorted raw fish or tako only
Athetic Can
Currently Space Dust IPA
rich, warm flourless chocolate cake with a molten belgian chocolate center, served with vanilla ice cream (GF). for maximum chocolatey goodness when ordering to go, we recommend requesting the cake cold and warming it yourself for 1 minute in the microwave.
scrumptious bananas, tempura fried and topped with chocolate, cashews, coconut and whipped cream
new york style cheesecake dipped in tempura batter, lightly fried & topped with chocolate, cashews, coconut and whipped cream
rich, warm flourless chocolate cake with a molten belgian chocolate center, served with vanilla ice cream (GF). for maximum chocolatey goodness when ordering to go, we recommend requesting the cake cold and warming it yourself for 1 minute in the microwave.
rice inside, rice outside, nori in the middle
udon noodles in our traditional broth. add veggies and/or protein for an additional charge.
udon noodles in butter. add veggies and/or protein for an additional charge.
Athetic Can
two pieces of raw, white albacore tuna served over rice with ponzu and green onions
two pieces of cooked shrimp over rice
two pieces of raw yellowtail over rice
two pieces of salmon roe served in seaweed cups and rice
two pieces of sweet tofu skin served around rice, avocado and sesame seeds
ten piece assortment of raw fish over rice. includes 2 pieces each of salmon, ahi tuna, and yellowtail, plus 4 pieces of chef's choice. served with a bowl of miso soup
two pieces of mackerel served over rice
two pieces of fresh, raw sake over rice
tuna, salmon, yellowtail, and avocado rolled inside, topped with tobiko (R)
crab mix, cucumber, and avocado rolled inside
crab mix, unagi, and cucumber rolled inside, topped with avocado, sesame seeds, and tsume sauce
tempura shrimp, lemon, crab mix, avocado, and green onions rolled inside, then rolled in crunchy bits and topped with bonsai sauce and tsume sauce
tempura shrimp, crab mix, and cucumber rolled inside, topped with unagi, avocado, tobiko, tsume sauce, and bonsai sauce (R). remove tobiko it's cooked!
spicy tuna, avocado, and cream cheese rolled inside, tempura fried, and topped with tsume sauce, bonsai sauce, and sriracha sauce (R, DF)
tempura shrimp, cilantro, avocado, cucumber, and macadamia nuts rolled inside, topped with thai chili sauce
junmai, distinctly dry, sharp finish
smooth, fresh and subtly sweet
junmai ginjo, smooth, semi-dry
premium junmai daiginjo, graceful, full-bodied sake, fruity scent, velvety smooth
light flavored sake with crisp appealing aromas of fruit that fulfill the palate: peach, lychee or fuji apple
six pieces of fresh albacore served with ponzu and green onions
six pieces of fresh, raw yellowtail
six pieces of fresh, raw salmon
six pieces of cooked octopus
sweet'n'creamy miso-ginger sauce
our version of spicy mayo
house-made light, citrus soy sauce
our house-made ponzu with some added heat
gluten-free soy sauce
sweet and tangy chili sauce
sweet, dark eel sauce
sweet'n'creamy miso-ginger sauce
gluten-free soy sauce
sweet and tangy chili sauce
side of rice
side of rice
artichoke, avocado, and cashews rolled inside (GF, V)
avocado and cucumber rolled inside, topped with sesame seeds (GF, V)
salmon, cream cheese, and avocado rolled inside (R)
tuna, salmon, lemon, green onions, cucumber, and spicy momiji sauce rolled inside (R). remove the sauce and it's gluten free!
yellowtail, basil, garlic, and macadamia nuts rolled inside (R)
cream cheese, avocado, garlic, basil, and macadamia nuts rolled inside (GF)
broccoli, avocado, cucumber, and cashews rolled inside (GF, V)
tuna, avocado, and macadamia nuts rolled inside (GF, R)
artichoke, avocado, and cashews rolled inside (GF, V)
avocado and cucumber rolled inside (GF, V)
avocado only, rice on the outside (GF, V)
tofu, spinach, garlic, and mushrooms rolled inside (V). remove the mushrooms and it's gluten-free!
tofu, basil, garlic, cucumber, and broccoli rolled inside, topped with avocado, dynamite sauce, and macadamia nuts. remove the dynamite sauce and it's both vegan and gluten-free!
avocado and cucumber rolled inside, topped with sesame seeds (GF, V)
cream cheese, avocado, garlic, basil, and macadamia nuts rolled inside (GF)
Wente - Livermore
Wente - Livermore
Wente - Livermore
Estancia
Mondavi
two pieces of raw sushi grade scallops served over rice
two pieces of cooked octopus served over rice
two pieces of flying fish roe served with rice in a seaweed cup
two pieces of fully cooked sweet eel served over rice
salmon, cream cheese, and avocado rolled inside (R)
tuna, salmon, lemon, green onions, cucumber, and spicy momiji sauce rolled inside (R). remove the sauce and it's gluten free!
yellowtail, basil, garlic, and macadamia nuts rolled inside (R)
unagi, avocado, crab mix, and cucumber rolled inside, topped with spicy scallops, macadamia nuts, and tsume sauce (R)
tuna, avocado, and macadamia nuts rolled inside (GF, R)
salmon, yellowtail, and avocado rolled inside (GF, R)
unagi, avocado, and macadamia nuts rolled inside, topped with tsume sauce
crab mix, cucumber, and avocado rolled inside, topped with tsume sauce (DF)
crab mix, cucumber, and avocado rolled inside, topped with assorted fish (R)
spicy tuna, tempura shrimp, and cucumber rolled inside, topped with tuna, avocado, crunchy bits, and sriracha sauce (R)
unagi and avocado rolled inside, then rolled in sesame seeds and topped with tsume sauce
tempura shrimp and cucumber rolled inside, topped with tuna, avocado, tobiko, tsume sauce, and bonsai sauce (R)
crab mix and unagi rolled inside, topped with tuna, yellowtail, avocado, macadamia nuts, tsume sauce, and bonsai sauce (R)
salmon, cilantro, and lemon rolled inside (GF, R)
tuna, cucumber, and green onions rolled inside (R)
soft shell crab, avocado, cucumber, and tobiko rolled inside, topped with bonsai sauce and tsume sauce (R). remove the tobiko and it's cooked!
salmon, cream cheese, avocado, and jalapeno rolled inside, topped with tsume sauce (GF, DF)
tempura shrimp, cucumber, and momiji-oroshi sauce rolled inside, topped with avocado, crab mix, green onions, tsume sauce, and assorted fish (R)
salmon, unagi, cream cheese, and macadamia nuts rolled inside, topped with tsume sauce (R)
tempura shrimp, cucumber, and avocado rolled inside, topped with bonsai sauce
unagi, garlic, basil, and macadamia nuts rolled inside, topped with tsume sauce
junmai daiginjo, delectably smooth, slightly fruity, dry
junmai ginjo, light, elegant and smooth / 720ml bottle / sake meter +2
junmai ginjo, light, elegant and smooth / 300ml bottle / sake meter +2
junmai ginjo, rich, light and dry / 180ml bottle / sake meter +5
junmai ginjo, rich, light and dry / 1.5L xl bottle / sake meter +5
honjozo, light, dry, smooth
sweet with intense summer fruit flavor
junmai nigiri, unfiltered, full body, smooth texture, pleasantly sweet, complex
unfiltered, bold and textured wit sweet creamy flavors
unfiltered, bold and textured wit sweet creamy flavors
junmai nama, full dry balanced flavor, fruity fresh taste
‘japanese vodka’ distilled from barley, crisp clean taste 24% alcohol
super premium ginjo, silky smooth, fading to a crisp and refreshing finish
sparkling junmai, naturally carbonated, slightly sweet, refreshingly light
salmon, yellowtail, and avocado rolled inside (GF, R)
cream cheese and cucumber rolled inside, topped with avocado and sesame seeds (GF)
ten piece assortment of raw fish over rice. includes 2 pieces each of salmon, ahi tuna, and yellowtail, plus 4 pieces of chef's choice. served with a bowl of miso soup
salmon, cilantro, and lemon rolled inside (GF, R)
tuna, cucumber, and green onions rolled inside (R)
broccoli, avocado, cucumber, and cashews rolled inside (GF, V)
cream cheese and cucumber rolled inside, topped with avocado and sesame seeds (GF)