Alambres
$18.95Grilled Steak with green, red pepper, onions, bacon and corizo covered with melted cheese. Served with tortillas.
Dairy
Bakersfield, CA
Grilled Steak with green, red pepper, onions, bacon and corizo covered with melted cheese. Served with tortillas.
Deep fry corn tortilla, filled with queso fresco and cilantro. Served with guacamole, sour cream and salsa on the side
Corn tortilla covered with green or red salsa, green onions, sour cream, and queso fresco
Nachos covered with beans, salsa ranchera, melted Monterrey cheese, sour cream and guacamole on the top
Two small Mexican bread covered with our special chile Huajillo sauce grilled and filled with potatoes with chorizo, lettuce, sour cream and salsa.
Melted Monterrey cheese in a big flour tortilla
Melted Monterrey cheese with chorizo
Steak chile colorado omelet served with rice, beans and tortillas.
Served with rice, beans and tortillas
Two eggs over easy cover with Red and Green salsa.
Served with rice, beans and tortillas.
Combination are serve with rice and beans.
Combinations are served with rice and beans.
Combination are served with rice and beans.
Two enchiladas with pork and covered with chile verde sauce.
Two chicken enchiladas covered with mole sauce. Served with rice, beans, and sour cream.
Two shrimp enchiladas covered with white creamy sauce. Served with white rice and pot beans.
Two chicken enchiladas covered with green sauce. Served with rice, beans and sour cream.
2 pieces. Comes with a cup of pozole soup.
Grilled chicken, Romain lettuce, Parmesan cheese, croutons and caesar dressing on the side.
Bell pepper, onions, tomatoes green squash, yellow squash and the choice of meat served over a bed of lettuce, topped with sour cream and guacamole.
Mix Spring with tomatoes and cucumber.
Grilled shrimp served over a bed of lettuce with queso fresco and our special red wine dressing.
Shrimp cooked in lemon juice, marinated with our signature sauce made with tomatillos base.
White fish marinated with lemon juice mixed with tomatoes, cilantro and onions.
Shrimp mix with clamato juice, tomatoes, cilantro, onion, avocado, and lemon juice
Deep-fried shrimp wrapped with bacon served with chile verde salsa
Shrimp with spicy red sauce. Served with white rice, pot beans and tortillas.
Two tacos with cheese, cilantro, garlic, and chipotle sauce. Serve with white rice and pot beans.
Fish fillet covered with spicy red sauce. Serve with white rice, pot beans and tortillas.
Fish fillet with garlic and onions sauce. Served with white rice, pot beans and tortillas.
Meat balls and vegetables soup. Served with tortillas.
Chicken and vegetables soup with a taste of chipotle spice and topped with cheese and avocado. Served with tortillas.
Chicken and vegetables soup, Served with tortillas.
Fish and vegetables soup. Served with tortillas.
Chicken Pozole topped with lettuce. Served with tortillas.
Steak cooked with vegetables and beer. Served with rice, pot beans and tortillas.
New York steak served with rice, beans and tortillas.
Steak or Grilled Chicken mix with our chile colorado sauce. Served with rice, beans and tortillas.
One chile Poblano filled with cheese and shrimp on a bed of white creamy sauce. Served with rice, beans and tortillas.
One chile Poblano filled with cheese cover with tomatoe sauce. Served with tortillas.
Two tacos made with plantain topped with sour cream, salsa verde and cabbage. Served with and pot beans.
Two tacos filled with Chile Poblano seasoned with our creamy Chile Poblano sauce and topped with red onions and cheese.
Two enchiladas filled with vegetables covered with white sauce, served with white rice and pot beans.
Onion, red peppers, green peppers, green squash, yellow squash. Served with pot beans, rice, pico de gallo, guacamole and tortillas
Refried beans and cheese wrapped in a flour tortilla.
One cheese enchilada
Grilled fish fillet
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Three enchiladas one chile verde, one chicken, one beef. Served with rice, beans and sour cream.
Served with chipotle sauce on the side, white rice, pot beans, and tortillas.
Served with rice, beans, and tortillas.
Fish fillet covered with a spicy chipotle sauce with onion and a taste of lemon. Served with white rice, pot beans and tortillas.
Two fish tacos covered with lettuce, pico de gallo, and chipotle sauce. Served with white rice and pot beans.
Scallops, fish and shrimp cooke in a creamy chile poblano sauce. Served with white rice, pot beans and tortillas.
Scallops, shrimp, and fish cooked in chile verde sauce. Served with white rice, pot beans and tortillas.
Shrimp with garlic and onion sauce. Served with white rice, pot beans and tortillas.
Two shrimp tacos mix with garlic, lemon juice and parsley.
Two shrimp tacos covered with lettuce, pico de gallo, and chipotle sauce. Served with white rice, and pot beans.
Shrimp wrapped with bacon. Serve with white rice, pot beans, chile verde sauce and tortillas.
Shrimp mix with garlic, cilantro, and cheese with a spicy taste. Served with white rice, pot beans and tortillas.
Shrimp and vegetables soup. Served with tortillas.
Pork in chile verde sauce. Served with rice, beans and tortillas.
Served with rice, beans and tortillas
Grilled chicken covered with mole Poblano sauce. Served with rice, beans and tortillas.
Linguine pasta with creamy chile Poblano sauce and topped with green onions and Parmesan cheese.
Two tacos . Served with rice and beans.
Two steak tacos with pastor seasoning topped with chunks of pineapple. Served with rice, beans.
Two tacos with chorizo, nopales and avocado. Served with rice and beans.
Grilled shrimp