North Beach Restaurant

Thinly sliced cured beef served with arugula, shaved Parmesan, and lemon vinaigrette.

Fresh mozzarella cheese, ripe tomatoes, and basil drizzled with balsamic glaze.

Grilled calamari with a lemon and herb dressing, served on a bed of mixed greens.

Warm apple crostata with a buttery crust, served with vanilla gelato.

Traditional Italian cannoli filled with sweet ricotta cheese and chocolate chips.

Decadent tiramisu made with layers of espresso-soaked ladyfingers and mascarpone cream.

Classic lasagna with layers of pasta, Bolognese sauce, and creamy bechamel.

Homemade fettuccine pasta with creamy Alfredo sauce and grilled chicken.

Risotto cooked with saffron, finished with butter and Parmesan cheese.