New Thai Cuisine

Marinated to perfection, grilled, and served with a zesty dipping sauce

Crispy little treasures, perfect for dipping into homemade peanut sauce

Tender chunks of lamb, marinated and slow-cooked to perfection, served alongside jasmine rice infused with hints of lemongrass

Fresh, juicy mangoes with traditional curry spices, creating a dance of sweet and savory

Rich, comforting embrace of flavors

Classic curry with a hint of lemongrass

Sweet and spicy combination

Edible masterpiece featuring coconut foam and a sprinkle of pistachio dust

Infused with purple sweet potatoes, vibrant colors and textures

Sweet, creamy, and satisfying with sweet, ripe mango combined with the delightful chewiness of sticky rice

Thai basil with crispy chicken and fiery chilies

Stir-fried noodle dish with fresh, locally-sourced ingredients, hand-crafted rice noodles and house-made tamarind sauce

Pad Thai infused with zesty mango

Twist on the classic with fresh herbs, ground meat, and a delightful coconut twist

Crunches with freshness while balancing a zesty lime dressing

Reimagined with the freshest catch of the day, shrimp or fish infused with herbs, with a dash of coconut that dances with lime

Filled with spicy tuna and avocado

Flavorful delights with zesty punch, wrapped in a warm, soft tortilla