Naschmarkt Restaurant - Campbell

with braised sauerkraut, caramelized onions, and Dijon mustard

French Brie, veggies, apricot chili sauce

beer-cheese sauce with bacon bits, chives

cheeses, caramelized onions, chives, crispy onions, master jus

smoked pork bratwurst, spicy paprika wurst, and sausage of the day served with red cabbage, sauerkraut, caramelized onions, Dijon mustard & potato salad

smoked chicken, corn, peas, mushrooms & tarragon oil

truffle oil, herbs, Nasch aioli