Meso Modern Mediterranean

Hoppy beer with a golden color.

Crisp and refreshing beer.

Classic carbonated soft drink.

Selection of local craft beers.

Chilled black tea brewed with tea leaves.

Freshly squeezed lemonade with a hint of mint.

Classic tequila margarita with lime.

Refreshing cocktail made with rum, mint, and lime.

Classic New York-style cheesecake with a graham cracker crust and berry compote.

A rich chocolate cake with a molten center, served warm with vanilla ice cream.

Espresso-soaked ladyfingers layered with mascarpone cheese and cocoa powder.

Refreshing classic margaritas made with fresh lime juice.

Crispy tortilla chips topped with cheese and jalapenos.

Choose your meat - chicken, beef, or pork with fresh toppings.

Spicy buffalo wings served with ranch dressing.

Enjoy yogurt and garlic-marinated chicken, served with fragrant basmati rice and a side of creamy hummus, creating a perfectly balanced meal.

Delight in the flavors of Iacopi Farms gigante beans, braised lacinato kale, and lemon balm, complementing the perfectly seared halibut.

Indulge in the succulent flavors of sumac onions, greens, and harissa aioli, all tucked inside a warm pita alongside crispy Kennebec potato chips.

Experience the rich spiciness of zhoug, sumac onions, and herbed labneh, perfectly balanced with tender slow-roasted lamb and accompanied by Kennebec potato chips.

Succulent chicken kebabs served with a side of aromatic rice and fresh vegetables.

Crispy falafels wrapped in a soft pita with a drizzle of tahini and a crunch of fresh veggies.

A refreshing blend of crisp lettuce, tomatoes, cucumbers, and crispy pita bread, dressed in a zesty sumac vinaigrette.

Tender lamb, slow-roasted to perfection, enveloped in pita bread with a medley of Mediterranean spices.

A cool, ruby-red refreshment with a tart and tangy flavor, perfect for a sunny day.

An exotic and tangy soda with a spicy kick of ginger.

A fizzy and floral take on the classic lemonade, infused with lavender.

Savor the crispiness of Brussels sprouts combined with scallions and feta, offering a delightful contrast of textures.

Indulge in perfectly seared octopus, accompanied by confit potatoes, crispy Tuscan kale, and herbed labneh, a creamy and tangy delight.

Succulent lamb and beef meatballs paired with baby spinach, pomegranate, pine nuts, and tahini, creating a harmonious blend of textures and flavors.

Smashed avocado on whole grain bread topped with chili flakes.

Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.

Fluffy pancakes served with maple syrup and berries.

Rich white wine with hints of fruit and oak.

Smooth red wine with berry flavors.

Full-bodied with dark fruit flavors and notes of oak.

Light-bodied with hints of red berries.

Crisp and refreshing with citrus and green herb notes.