Beers and Wines
Draft, cans, bottles; reds, whites, rosés. Selection changes
Wheat
San Francisco, CA
201 Octavia Blvd, San Francisco, CA, 94102-5813Allergen terms are identified from menu descriptions.
Draft, cans, bottles; reds, whites, rosés. Selection changes
two poached eggs on house-made buttermilk biscuit with tomato and melted Monterey Jack, drizzled house-made chipotle aioli, garnished with chives and cilantro
poached egg on a house-made buttermilk biscuit with tomato and melted Monterey Jack, garnished with chives and cilantro
House made (vegan!) Kidney, pinto, and black bean chili with tomato, red peppers, onions, garlic, chipotle, and extra virgin olive oil. Include a salad, a slice of whole wheat or sourdough bread, or house-made buttermilk biscuit
from Oat Cuisine in the East Bay
We use Straus Family Creamery organic whole milk yogurt
handmade at the cafe. Flavors are whatever is seasonal; blueberries, blackberries, strawberry rhubarb, with apple pie available throughout the year. Always baked in a glass pie plate
Zoe's uncured applewood smoked bacon, tomato, lettuce, mayonnaise
Zoe's Mediterranean style chicken, provolone, tomato, lettuce, mayo, stone-ground mustard
chicken, sharp cheddar, red onions, arugula
turkey, provolone, organic arugula, mayonnaise, and organic cranberry sauce
includes red onion, tomato, arugula, mayonnaise. Horseradish is an option
Molinari. includes provolone, tomato, lettuce, stone-ground mustard, mayonnaise
Provolone cheese melted over tuna and tomato
includes dill, red onion, mayo, stone-ground mustard, lettuce, tomato
includes provolone, tomato, lettuce, stone-ground mustard and mayonnaise
includes choice of Monterey Jack or provolone, tomato, lettuce and house-made chipotle mayonnaise
seasonal – cucumber, tomato, lettuce, Monterey Jack cheese, mayonnaise, and stoneground mustard
same as above but with house-made chipotle mayonnaise instead of mayo and mustard
fresh mozzarella, basil, tomato, extra virgin olive oil, balsamic vinegar
organic Portabella mushrooms, roasted red peppers, caramelized red onions, arugula, extra virgin olive oil, balsamic vinegar. Vegan
roasted red peppers, cucumber, arugula, feta cheese, house-made hummus. Vegan option
when available
Selections vary but can include organic berries (seasonal), apple-oat, chocolate, savory
either bacon, cheddar, thyme or turmeric, cheddar, black pepper
House-made organic avocado spread with dill, olive oil, lemon, salt, pepper on two slices of ACME sour dough or seeded whole wheat toast
house-made buttermilk biscuits
Peanut butter and jam
ACME sour dough or seeded whole wheat
with organic yellow potatoes roasted with garlic, rosemary, extra virgin olive oil, and salt and pepper
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.