Citra ❤︎ Complexity
Couple it with the quesabirria tacos
Fresno, CA
3085 E Campus Pointe Dr, Fresno, CA, 93710-7526Couple it with the quesabirria tacos
Sip one with the steak nachos & some friends
Team it up with the baja fish tacos
Try it with the Nashville hot chicken sandwich
Bring the best out with our backyard burger
Our famous dessert, sized for sharing, topped with a scoop of vanilla ice cream & a caramel drizzle
A decadent bundt cake with chocolate ganache filling, served with vanilla ice cream
Served warm, with house-made beer cheese sauce and beer mustard
Crispy battered & fried calamari rings & tentacles, served with jalapenos & sweet chili sauce for dipping
Your choice of mild or hot buffalo, BBQ or sticky sauce
Classic deviled eggs with crumbled smoked bacon, green onion & sriracha
Tender, marinated, grilled steak morsels with chimichurri sauce & sriracha
Beer battered onion rings served with Cajun remoulade for dipping
Chicken, cabbage, and kimchi pot stickers pan seared and served with house-made sticky sauce and green onions
An addictive combination of hot sauce, cream cheese & diced chicken with tortilla chips for dipping
Chicken, spinach, corn, bell peppers and pepper jack cheese in a crispy egg roll wrapper fried to perfection, served with a side of Cajun remoulade.
Crispy sweet potato French fries with a curry aioli dipping sauce
MD favorite tater tots topped with cheese sauce, bacon & green onions
Grilled chicken tossed in house-made sticky sauce, served over quinoa with steamed carrots & broccoli
Sticky rice topped with charbroiled Gochujang-marinated pork, pickled carrots, cucumbers, red onions, cilantro and house-made sticky sauce.
Classic cheeseburger with American cheese, lettuce, tomato & onion served with fries or tots
Grilled chicken, house-made walnut pesto, roasted bell pepper & mozzarella on ciabatta served with soup or salad
Marinated grilled portobello, roasted red pepper, mozzarella and mixed greens served with soup or salad
A cookout classic, topped with tangy BBQ sauce, Cheddar cheese, bacon & crispy stacked onion rings
Charbroiled burger patty with American cheese, bacon, caramelized onions & Thousand Island served on sourdough
Simple and great, avocado, bacon & American cheese
Our signature hand packed beef patty, crispy jalapeños, creamy goat cheese, bacon & jalapeño aioli
Portobello mushrooms, Swiss cheese on top of our 100% chuck patty with lettuce, tomatoes & onions on a Brioche bun
Grilled chicken breast, bacon, melted brie over a bed of dressed greens served on a brioche bun with apricot-jalapeño jam
Traditional crispy chicken tenders lightly battered with your choice of dip
Top round steak slow roasted and shaved paper thin, topped with melted Swiss, on a fresh French roll and served with hot & savory au jus
Mad Duck Blonde Ale-battered Atlantic whitefish fillets fried golden, served with a house-made tartar sauce, fresh lemon wedges & seasoned fries
Crispy chicken breast brushed with hot spices, topped with Southern style creamy coleslaw and pickles to balance the heat, served on a toasted sweet bun
Grilled Chicken breast with apricot-jalapeno jam, Swiss cheese, bacon, onion, tomato & arugula finished with a drizzle of honey mustard
Roasted turkey breast, bacon, avocado, lettuce, tomato & honey mustard on toasted sourdough
Diced ahi, mixed with cilantro, jalapeños, red onions, edamame and avocado then tossed in our ginger-soy dressing. Served with sushi rice and finished with tortilla strips, black & white sesame seeds and topped with a spicy aioli
Lightly fried cod served with avocado, pico, cabbage & carrot slaw, and roasted chipotle aioli in warm flour tortillas Sub shrimp $1
An old MD favorite- flour tortillas filled with Gochujang grilled pork, pickled cucumbers, carrots, cabbage, red onions & sticky sauce
American cheese, chimichurri aioli & caramelized onions served on a fresh sweet onion bun
Mixed greens, red and green onions, sliced mandarin oranges, fried wontons & shredded poached chicken breast with a sesame ginger vinaigrette
Oven roasted beets with candied walnuts, quinoa & Bleu cheese crumbles served over mixed greens with balsamic vinaigrette
Made from scratch daily
Romaine hearts chopped & tossed in our own Caesar dressing, garlic croutons, shaved parmesan & grilled chicken
Chopped romaine lettuce topped with grilled diced chicken, bacon, avocado, tomato, chopped eggs & bleu cheese crumbles
Mixed greens, tomatoes, red onions, cucumbers, chopped eggs, pepper jack cheese, topped with crispy chicken tenders. Choose your favorite dressing
Romaine lettuce with spicy charbroiled chicken, avocado, shredded pepper jack cheese, black beans & corn with pico de gallo, topped with tortilla strips & avocado ranch
Mixed greens with arugula, marinated grilled steak, red onions, tomatoes, red peppers, crumbled bleu cheese & croutons tossed in light balsamic vinaigrette
Ask your server how we're dishing it up this week!