Loving Hut Vegan Restaurant - San Francisco

cabbage, carrot, mushroom

Wheat flour filled with soy protein, shiitake mushroom, vermicelli noodles, organic carrot, Napa cabbage & onions

Mild spicy.

Coke, Diet Coke, 7-up, Diet 7-up

Cabbage, carrot, mushroom

Vermicelli noodle, rice noodle, organic tofu, cilantro, mint, lettuce & roasted rice powder

Organic tofu wok-fried in spicy Szechuan sauce with onion and garlic

Textured soy protein stir fried with lemongrass sauce

Rice, bean curd, broccoli, celery, carrot & peas

Batter Fried Bananas

Made in Taiwan

Eggplant and fresh organic tofu sautéed with basil and House Special sauce

Tofu wok-fried with spices, bell pepper, celery and chili.

Eggplant, organic carrot, bamboo and black fungus sauteed in mild spicy sweet & sour sauce with onion & garlic.Mild spicy

Fresh mushroom sauteed with basil and onion.

A special treat of exotic mushrooms, green bean and tofu

Bean curd braised in seaweed sauteed with onion, garlic, ginger, mild spicy lemongrass House Special sauce, topped with green onion, cilantro and jalapenos

Fresh mushroom, basil, bell pepper and lettuce served with House Special sauce sprinkled with sesame seeds

Soy protein, tofu, zucchini, bell pepper, peanuts and onion sauteed in spicy Kung Pao sauce

Stir fried green kale, organic carrot and onion, sprinkled with sesame seeds

Tender crispy eggplant in mushroom sauce

Tender soy protein stir fried with onion and garlic in mushroom sauce.

Broccoli sauteed with Teriyaki-marinated soy protein, organic carrot, wok-fried with onion. ginger and garlic.

Seasonal vegetables, organic tofu and shitake mushroom wok-fried in House Special sauce

Seasonal vegetables, vermicelli, black fungus and organic tofu in claypot

Yam flour crescent crumbed and wok-fried with spices, bell pepper, celery and chili

Exotic mushrooms crumbed and wok-fried with spices, bell pepper, celery and chili.

Vermicelli noodle, rice noodle, organic tofu, cilantro, mint, lettuce & roasted rice powder

Wheat flour, cabbage. carrot & pean, jicama, mushroom, fungus & noodle

Strawberry Banana, Papaya, Mango, Honeydew, Avocado, Pina Colada. Add Boba $0.95

Textured soy protein stir fried with lemongrass sauce

Soy protein, organic zucchini and bell pepper wok fried in flavored spicy sweet & sour sauce with onion & garlic

Orange flavored textured soy protein, sprinkled with white sesame.

Marinated soy protein slices and broccoli sauteed with onion and dried chili

Walnuts, vegan prawns and broccoli sauteed with House Special vegan mayonnaise sauce

Organic tofu wok-fried in spicy Szechuan sauce with onion and garlic

A blend of curry spices, organic tofu, soy protein, potato, organic carrot and broccoli

Organic tofu stir fried with onion, garlic and spicy lemongrass sauce

Green bean and tofu strips wok-fried in garlic-flavored Szechuan sauce

Rice noodles, soy protein, organic tofu in a spicy lemongrass soup, served with bean sprouts and herbs

Stir fried noodles with mixed vegetables and soy protein

Wok-tossed flat rice noodles, bean sprouts and soy jerky in House Special sauce

Rice, bean curd, broccoli, celery, carrot & peas

Rice, organic tofu, pineapple, broccoli, celery, carrot & peas

Crispy rice with sou protein, organic tofu, shitahe mushroom, black fungus, napa cabbage and vermicelli

Wheat noodles with wontons, BBQ soy Char-Siew and vegetables in a clear broth

Rice noodle, soy protein, organic tofu, organic carrot, lettuce, pickle, bean sprouts, mint & peanuts. Served with sweet & sour sauce

Stir fried buckwheat noodles, organic carrot, broccoli & onion served with sesame & olive oil.

Rice noodle, yam crescent, BBQ soy protein and bean curd stir fry with organic carrot, bean sprout and onion in curry spice flavor

Ramen noodle, soy protein, shiitake mushroom, bok choy, and seaweed, sprinkled with onion and cilantro in an organic miso-flavored soup

Rice noodles with soy protein and organic tofu in Pho soup, served with bean sprouts and herbs

Rice noodles, yam flour crescent, sprouts and organic tofu sautéed in Thai sauce, served with peanuts and lime

Crispy noodles topped with mixed vegetables, organic tofu and yam flour crescent.

Crispy flat rice noodle (fun) topped with mixed vegetables, organic tofu and yam flour crescent

Soy protein sauteed with slightly spicy lemongrass sauce served with broccoli and organic brown rice, sprinkled with sesame seeds

Shredded cabbage, fresh herbs, organic carrot and organic tofu, mixed in light vinaigrette and nuts

Shredded radish, cucumber, organic carrot, cilantro and mango strips tossed in light vinaigrette and nuts

Organic quinoa, kale, cabbage, carrot, cucumber, tomato and avocado served in creamy dressing

Cookie topped with caramel in a chocolatey coating. No Artificial Ingredients. No Hydrogenated Oils / Trans Fats. Vegan. Non-GM Ingredients. No Corn Syrup. Naturally Cholesterol-Free.

A chocolatey nougat in a chocolatey coating. Gluten-Free. No Artificial Ingredients. No Hydrogenated Oils / Trans Fats. Vegan. Non-GM Ingredients. No Corn Syrup. Naturally Cholesterol-Free

Creamy peanut butter in a chocolatey coating. Gluten-Free. No Artificial Ingredients. No Hydrogenated Oils / Trans Fats. Vegan. Non-GM Ingredients. No Corn Syrup. Naturally Cholesterol-Free.

Peanuts, caramel and nougat in a chocolatey coating. No Artificial Ingredients. No Hydrogenated Oils / Trans Fats. Vegan. Non-GM Ingredients. No Corn Syrup. Naturally Cholesterol-Free

A crunchy, peanut buttery center in a chocolatey coating. Gluten-Free. No Artificial Ingredients. No Hydrogenated Oils / Trans Fats. Vegan. Non-GM Ingredients. No Corn Syrup. Naturally Cholesterol-Free.

Non-GMO textured soybean protein, canola oil, soy sauce, salt, black pepper, ginger powder, licorice powder, chili powder, sugar, preservative below 0.002. Contain Soy, Wheat. Product of Taiwan.

A wholesome blend of potato, mushroom, broccoli, onion and Italian herbs

Hand made wontons with vegetables in a clear broth

A hearty combination of mushroom, seaweed, soft organic tofu and vegetables in a ginger-flavored broth

Featuring bamboo shoot, mushroom, black fungus, celery, carrot and organic tofu.

Organic zucchini noodle and organic carrot served in vegetables broth

Organic tofu, bean curd, yam flour crescent, pineapple, mushroom, tomato, bean sprouts, and okras served in tamarind herbs soup base

Soy protein, lettuce, tomato, pickle, ketchup & house spicy vegan mayonnaise sauce

House special soy protein burger with lettuce, tomato, mushroom and onion served with seasoned french fries