San Diego, CA
With Marinara Sauce
With Roasted Garlic Aïoli
Spicy Tomato Sauce, Melted Cheese, Garlic Bread
Filet Mignon Tips, Corn, Salsa, Avocado
Sweet Peppers
Whipped quince and goat cheese, Vermont cultured butter
With Béarnaise Sauce
With Béarnaise Sauce
With Pancetta
Hoisin Vinaigrette
Bacon, Tomato, Blue Cheese
Bacon, Tomato, Blue Cheese
Organic Chicken Breast
Golden Balsamic Vinaigrette
Avocado, Corn Salsa, Pickled Slaw, Chipotle Mayo
With Mozzarella and Spicy Tomato Sauce
With Gouda and Au Jus
Funk Harbor white rum, lime, pineapple & aloe liqueur with crushed ice & a dark rum float
Grainger's organic vodka, lemon, muddled strawberry and basil on the rocks
100% blue agave silver tequila, lime, agave, basil, cucumber, jalapeño and chile salt
Deep Eddy grapefruit vodka, elderflower, honey, orange blossom & lemon served up
Prairie organic gin, cucumber, lemon and elderflower on the rocks
With Comté & Gruyère
Straight rye whisky, maple syrup, chocolate bitters & scorched orange oil over block ice
Grainger's organic vodka, lime juice and Regatta ginger beer in a copper mug
100% blue agave silver tequila, crème de mure, lime and Regatta ginger beer served long
Del Maguey Vida Mezcal, Nonino L'Aperitivo, sweet vermouth & hellfire bitters over block ice
Funk Harbor white rum, sugar, lime and mint with crushed ice and a Gosling's rum float
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Cup of Clam Chowder, Choice of Traditional Caesar or Mixed Organic Greens
With Sautéed Wild Jumbo Shrimp
Roasted Fingerlings, Tomato, Onion, Gorgonzola
1000 Island