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a round fruit with firm, white flesh and a green, red, or yellow skin
an oval, purple vegetable that is white inside and is usually eaten cooked
a long, curved fruit with a yellow skin and soft, sweet, white flesh inside
a seed, or the pod containing seeds, of various climbing plants, eaten as a vegetable
the flesh of cattle (= cows), eaten as food
a small, flat cake that is dry and usually sweet
a vegetable with a green stem or stems and a mass or several masses of flower buds at the top. There are several kinds of broccoli.
a pale yellow solid food containing a lot of fat that is made from cream and is spread on bread or used in cooking
a large, round vegetable with large green, white, or purple leaves that can be eaten cooked or uncooked
a food that is made from grain and eaten with milk, especially in the morning
a food made from milk, or from a milk-like substance taken from plants, that can be either firm or soft and is usually yellow or white in colour
(the seeds of) plants, such as wheat, maize, oats, and barley, that can be used to produce flour
the oval object with a hard shell that is produced by female birds, especially chickens, eaten as food
a plant of the onion family that has a strong taste and smell and is used in cooking to add flavour
a small, round, purple or pale green fruit that you can eat or make into wine
the liquid that comes from fruit or vegetables
a young sheep, or the flesh of a young sheep eaten as meat
a plant with large, green leaves, eaten uncooked in salads
the white liquid produced by cows, goats, and sheep and used by humans as a drink or for making butter, cheese, etc.
a food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid
a smooth thick liquid produced from plants or animals that is used in cooking
a round, green seed, several of which grow in a pod, eaten as a vegetable
a sweet fruit, usually with a green skin and a lot of juice, that has a round base and is slightly pointed towards the stem
a vegetable that is usually green, red, or yellow, has a rounded shape, and is hollow with seeds in the middle
a round vegetable that grows underground and has white flesh with light brown, red, or pink skin, or the plant on which these grow
a small sea animal with a shell and ten legs, that can be eaten
a vegetable with wide, dark green leaves that are eaten cooked or uncooked
a small juicy red fruit that has small brown seeds on its surface, or the plant with white flowers on which this fruit grows
a sweet substance especially from the plants sugar cane and sugar beet, used to make food and drinks sweet
a slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain and sometimes with sugar, fruit, etc. added
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Sourced from the town of Mġarr.
A jam sourced from the town of Mġarr, designed packaging by the owner of Indulgence Divine.
Juiciest oranges included when in season.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.