Indio Brewing

Blackberry-infused hazy IPA that blends juicy tropical hops with a burst of dark fruit sweetness. Deep, hazy purple hue.

Juicy, fruit-forward ale brewed with ripe blackberries and lactose for creamy sweetness. Balances hop-driven citrus with smoothie-like texture.

NEIPA / hazy IPA with strong hop aromas, balanced by a soft, pillowy mouthfeel. Hazy golden body with refreshingly smooth finish.

West Coast IPA, crisp and hop-forward with bright citrus and tropical notes. Golden body, clean and refreshing.

Hop-forward ale softened with lactose for a creamy, dessert-like character. Juicy citrus and tropical fruit notes.

Hazy pale ale with a mouthfeel that drinks heavier than its ABV, but is also thirst quenching, perfect for the desert heat.

A variation of High Tide West Coast IPA, brewed with 4 different yeast strains to compare to the High Tide.

American Session IPA, throwback style from 15-20 years ago. Light, crushable brew packed with piney hop character.

Powerful imperial blonde ale with a golden pour that hides its strength behind smooth drinkability. Rich malt sweetness with notes of honey, biscuit, and subtle fruit esters.

A delicious twist on Blonde Bliss, with added strawberry puree. Try pairing with a strawberry rim, occasionally available.

Light, refreshing ale with a golden body and a crisp, clean malt and hop character, making it smooth and easy to drink. Bright and approachable.

Mexican style lager, light and refreshing. Great for hot days, very crushable. A top choice to pair with Mix38 Chavelas.

A variation of Midnight Wheat with Blood Orange Puree added.

A variation of Midnight Wheat with Mango Puree added.

American wheat style beer, very light and refreshing wheat ale. Named after one of the owning couple's first homebrews that finished after midnight.

Crisp and easy-drinking cream ale with a light golden body and smooth malt character. Subtle notes of corn sweetness and delicate hops.

A pickle beer elevated from the Faultline experimental series. Try it with a Mix38 Chavela, recommended with Bloody Mary Mix for a spicy and pickly chavela.

Smooth, malt-forward beer with notes of caramel, toffee, and lightly roasted grains. Deep amber-red color with medium body.

Fall season pumpkin pie flavored Amber Ale.

Smooth, malt-forward amber ale with notes of toasted caramel, biscuit, and a hint of honey. Deep copper hue with balanced hop character.

Nightfall Stout with bourbon oak chips for a luxurious twist. Notes of vanilla, oak, and subtle bourbon warmth.

Rich, dark beer with firm bitterness from deeply roasted barley. Layers of coffee, dark chocolate, and toasted grain.

Octoberfest Märzen, a malty lager with rich flavors of toasted bread and caramel. Deep amber hue with medium body.

Bold, dark ale with layers of roasted malt, chocolate, and subtle coffee notes balanced by a smooth finish. Named for desert palms.

Rich, dark ale with chocolate, roasted malt, and coffee-like notes. Addition of toasted coconut brings warm, nutty sweetness.

RoadRunner Ale as the base beer, with strawberry puree and vanilla added.

Light Ale with date syrup from Candy's Dates. Sweetness from dates harvested and syrup made in the Coachella Valley.

Made with Grapefruit Juice grown locally in Mecca. Refreshing local-valley taste.

Hazy IPA brewed with date paste from Candy's Dates and a touch of vanilla soft serve character. Juicy hops with silky body.

Nightfall Stout with rich, nutty peanut butter character. Notes of roasted peanuts and dark malt.

RoadRunner Ale as the base beer, with orange puree and vanilla added. Brings back childhood orange creamsicle flavor.

Light and refreshing seltzer with weekly flavors and sugar rim pairings. Fan favorites include Strawberry, Lavender, and Blood Orange.

Golden Grain with Cucumber Juice from Mix38 blended with Peperoncini juice to give a little heat.

Classic sour ale, brewed clean and available plain or with weekly flavors and sugar rim pairings. Fan favorites include Strawberry Lemonade, Blue Raspberry, and Blood Orange.

Smoothie sour with some flavors over 50% fruit puree. Flavors include Pineapple & Toasted Marshmallow, Passionfruit Mango Guava, and Strawberry Orange.

One of the first FaultLine brews, back by popular demand. Strawberry puree and vanilla in a light ale.