Hyde Street Seafood House & Raw Bar

baked in parchment paper with fresh herbs, julienned vegetables & potatoes

baked in parchment paper with fresh herbs, julienned vegetables & potatoes

baked in parchment paper with fresh herbs, julienned vegetables & potatoes

sautéed with onions, garlic & basil. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

clams, mussels, fish, scallop, prawn & crab meat served with pasta in marinara sauce

Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

with sautéed onions. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

with toasted garlic, lemon butter. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

pimiento-stuffed green olives, tomato concasse, capers, onion, garlic. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

in Cognac-Dijon mustard sauce. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

in ginger cream sauce. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

with green peppercorns in lemon butter sauce. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

with pinot noir sauce. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

with minced lobster meat, bay scallops, shrimp & crab meat stuffing. Served with fresh seasonal vegetables & choice of rice or thyme roasted potatoes with sour cream

with prawns & scallops

sautéed in spicy herb butter, onion & white wine

with Rémoulade sauce & mixed greens

baked in garlic herb butter

baked in parchment paper with julienned vegetables & fresh herbs

with mixed green salad

Dessert option

with red onion, capers, cream cheese & sourdough toast

freshly shucked with mignonette & cocktail sauce

oysters (2), prawns (2) & smoked salmon, cream cheese & sourdough toast

with toasted sesame, baby greens, roasted potatoes & balsamic vinaigrette

mixed greens with fresh crab meat, bay shrimp & smoked salmon

with seafood stuffing in béarnaise sauce, roasted potatoes & sautéed vegetables

with feta cheese champagne vinaigrette

with bay scallops & shrimp in cream sauce

baked in parchment paper with julienned vegetables & fresh herbs