Hudson Bay Cafe

Full-bodied and smooth with hints of fruitiness (French Roast)

Sweet, flowery, berry-like finish (Italian Roast)

Blend of five coffees, full-bodied, smoky finish (French Roast)

Heavily-bodied with sharp, wine highlights (French Roast)

Water-processed, rich, full-bodied, highly aromatic (Italian Roast)

Water-processed, dark-roasted blend with a heavy body, very smooth finish (French Roast)

Very smooth, heavily-bodied, low acidity (French Roast)

Highly aromatic, well balanced, moderate acidity (Viennese Roast)

Water processed, slightly acidic with hints of sweetness and a full-bodied finish (French Roast)

Floral, winey character with a blueberry finish (French Roast)

Lots of fruitiness, floral aroma, lively acidity with a winey finish (Light French Roast)

Highly aromatic and sweet, with a well-balanced, smooth finish (French Roast)

Full-bodied, rich, smooth finish (French Roast)

Nice balance of acidity and body with a rich, smooth finish (French Roast)

Heavy body, low acidity, with an extremely smooth finish (French Roast)