Baked Goat Cheese & Artichoke
$14.00spinach, artichoke, rosemary, thyme, with toasted baguette
San Francisco, CA
spinach, artichoke, rosemary, thyme, with toasted baguette
(4) w/ kimchi, crispy onions, tobiko, chives, sesame
umami seasoning, duck fat 'snow', with curried ketchup
fermented chili, honey, sesame oil, house ranch
avocado, cucumber, pickled red onion, aji amarillo, cilantro, chili lime chips
castelvetranos, preserved lemon, rosemary
vegan corn dressing, calabrian chile puree, matcha salt, grilled lemon
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barbados rum, blood orange apertif, bitter bianco, lime leaf, pineapple, black cardamom
corn whiskey, jamaican and aged rums, spices, citrus, cinnamon toast crunch, milk clarified
gin, thyme, sauvignon blanc cordial, celery, fresh lime, sparkling white wine
reposado tequila, capelletti aperitivo, mango, smoked chipotle, tiki tincture, lemon, tepache foam
turmeric honey gin, amontillado, masala brandy, toasted coconut water cordial, lime, madras tincture, acid phosphate
palo santo vodka, spiced raspberry, gentian la bonoux, aquavit, lemon, tonic
mezcal, hibiscus, agave, cucumber juice, fresh lime
vodka, cacao rum, kumquat, caffe de olla, cold brew, cinnamon
brown butter washed 'trail' whiskey, ceylon tea, bergamont, salted cardamom, Dove angostura
brown butter, shiro miso, coconut milk, grilled pineapple marmalade, vanilla bean cream
birria style consome, fried corn tortilla halves, scalloped golden potatoes, cabbage-radish salad
garlic, turmeric, cayenne
miso cream, spinach, mushrooms, dashi, fish sauce parmesan, lemon chive oil
marble potatoes, fresh herbs, Josey Baker wheat sourdough
hen of the woods mushrooms, parmesan, saffron, finished with madeira
boneless thighs, sriracha honey, corn esquites, mac & cheese
little gems, bitter radicchio, shaved fennel, fried chickpeas, croutons, parmesan
sushi rice, tiger salad, black sesame rice cracker, preserved lemon
chuck & brisket, american cheese, smoked onions, lettuce, special sauce, side salad
gochujang sauce, cabbage slaw, side salad
(3) corn tortillas, pickled onion, salsa roja
(3) with havarti, salsa verde
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
venezuelan rum, hojicha, shochu, lime leaf, mandarin, barley, fresh lime