Mac
Instructions for heating mac dishes.
Berkeley, CA
1313 Ninth St Ste 130, Berkeley, CA, 94710Instructions for heating mac dishes.
Heat in a pot over medium heat until thick and creamy.
Instructions for heating veggie dishes.
Slow roasted and tossed with bacon in a maple balsamic glaze.
Sautéed with garlic butter and caramelized shallots.
A fluffy biscuit with hint of spice and covered in cheese, served with whipped honey butter.
Roasted corn and serrano peppers, topped with cotija, Tajín, cilantro and lime.
Mild and sharp cheddar on artisan French bread.
Vine-ripened tomato, a touch of cream and basil, served with grilled cheese croutons.
Roasted Brussels sprouts tossed in a tasty apple cider vinaigrette.