A.Q. Petite Filet Mignon 8oz with Steamed Whole Maine Lobster
2 1/2 lb
Harris' Restaurant, San Francisco
San Francisco, CA
2100 Van Ness Ave, San Francisco, CA, 94109-251154 itemsUpdated May 26, 2026
Structured menu data
AWARD WINNING MID-WESTERN AGED BEEF & ENTREES
Bone-In Ribeye Steak
$86.0020oz
Filet Mignon
$82.0012oz. Entrées include Sautéed Seasonal Vegetables and a Choice of a Baked Potato or Evening Potato
Petite Boneless New York
$75.0012oz
Petite Filet Mignon
$69.008oz
The 49er cut
$89.0016oz — a Generous Cut of Boneless New York
The Harris Steak
$89.0016oz — a Thick Bone-in New York
The Porterhouse Steak
$103.0024oz
BEGINNINGS
Deep Fried Onion Rings or Fried Mushrooms
$16.00Dungeness Crab Cakes
$31.00with Beurre Blanc
Half Dozen Fresh Oysters on the Half Shell
$29.00with Two Sauces
Harris' Steak Tartare
$33.00Prawn Cocktail
$29.00Seared & Sliced Japanese A5 Wagyu Ribeye 6oz
$137.00Smoked Salmon
$28.00Served with Dill Cream Cheese and Toast Points
Steamed Clams Mariniére
$28.00Veal Sweetbreads
$29.00Sautéed with a Shiitake-Sherry Cream Sauce
Delivery Options
Doordash
Order through DoorDash
Toast
Order through Toast
UberEats
Order through UberEats
ON THE SIDE
Brandy Sauce
$10.00Broccoli – Steamed or Sautéed
$12.00Caramelized Onions
$12.00Classic Bearnaise Sauce
$10.00Creamed Spinach
$15.00Sautéed Asparagus
$15.00Sautéed Button Mushrooms
$13.00Spinach – Steamed or Sautéed
$13.00Truffle Madeira Sauce
$10.00Online Butcher Shop
Butcher Shop Orders
Order online from the butcher shop
Order Online
Order HP
Order Harris' online for TAKE-OUT or DELIVERY!
ROAST PRIME RIB OF BEEF
Regular Cut
$69.0014oz. Also available English style (thinly sliced) or end cuts (as available) Served with creamed spinach and a choice of baked potato or the evening's potato
The Executive Cut on the Bone
$81.0022oz
SEAFOOD
Fresh Salmon Fillet
$49.00Served with Rice and Champagne Sauce
Steamed Whole Maine Lobster
with Steamed Clams
SOUPS AND SALADS
Baby Spinach Salad
$19.00with Applewood Smoked Bacon, Candied Pecans, Apples, Soy Vinaigrette
Harris' Caesar Salad
$19.00Iceberg Wedge Salad
$18.00with Blue Cheese Dressing or Ranch Dressing
Mixed Field Greens
$17.00with Balsamic Vinaigrette
Soup Of The Day
$17.00Traditional Onion Soup
$17.00Topped with Crispy Fried Onions
SWEET ENDINGS
Baked Alaska
$19.00Carrot Cake
$18.00Harris' Cheesecake
$15.00With Chef's Choice Of Seasonal Toppings
Rice Pudding
$18.00Trio of Sorbet or Ice Cream
$13.00Vanilla Creme Brulee
$17.00THE CLASSICS
American Lamb Chops
$79.00Three Grilled Colorado Chops Cut from the Rack
Pan Roasted Breast of Chicken
$45.00with a Sherry Glaze
Pepper Steak
$78.00a Boneless New York Patted with Cracked Black Pepper, Grilled and Served with Brandy, Cream and Peppercorn Sauce
Steak Diane
$69.00a Paillard of Filet Mignon Grilled and Finished with a Demi Glace of Cognac and Shallots
WAGYU
American Wagyu New York
$139.0013oz
American Wagyu Ribeye
$139.0016oz
Authentic A5 Japanese Miyazaki Wagyu Ribeye
$285.0013oz. Wagyu literally translates as 'Japanese cow.' This particular style of beef is widely known for its extensive marbling, incredible flavor and tenderness.