Charcuterie and Terrines
Cured, Fermented, & Aged
EggsDairy
Los Angeles, CA
6600 W Sunset Blvd, Los Angeles, CA, 90028-7160Allergen terms are identified from menu descriptions.
Cured, Fermented, & Aged
Stinging Nettles Pesto, Parmesan, Pickled Morel Mushrooms
Fermented Green Garlic, Spring Vegetables
Seasonal Fruit and Vegetables, Almond Vinaigrette, Toasted Almonds
10oz with Fermented Green Garlic, Spring Vegetables
Dark Chocolate Budino, Marshmallow Fluff, Pretzel Crunch
Cured, Fermented, & Aged
Stinging Nettles Pesto, Parmesan, Pickled Morel Mushrooms
Fermented Green Garlic, Spring Vegetables
Seasonal Fruit and Vegetables, Almond Vinaigrette, Toasted Almonds
10oz with Fermented Green Garlic, Spring Vegetables
Dark Chocolate Budino, Marshmallow Fluff, Pretzel Crunch
Cured, Fermented, & Aged
Stinging Nettles Pesto, Parmesan, Pickled Morel Mushrooms
Fermented Green Garlic, Spring Vegetables
Yuzu Kosho Buttermilk, Kombu Oil
Seasonal Fruit and Vegetables, Almond Vinaigrette, Toasted Almonds
10oz with Fermented Green Garlic, Spring Vegetables
Dark Chocolate Budino, Marshmallow Fluff, Pretzel Crunch
beef fat flat bread, bulgur wheat, garlic aioli
mole, pickled red onions, cilantro blossom
selection of cured salami, whole muscles, and spreads
pomegranate molasses, pomegranate crème fraîche, crispy grains
pumpkin seed, avocado dressing, mimolette crisp
duck speck, mint granita, cilantro, sea salt
smoked stracciatella, arugula pesto, chopped almonds, basil
creekstone farm 12 oz
creekstone farm 10 oz
cape grim farm 16 oz
squid ink jerk sauce, fried plantain puree, scallions
wasabi pea puree, crispy shallots, pork fat
smoked miso vinaigrette, herbs
creekstone farm 16 oz
italian sausage, kale, burrata, basil
yellow tomato coriander, black pepper parmesan crisp
guanciale, huitlacoche, cured egg yolk
'nduja, charcoal cream, parmesan, dill
basil, fontina, smoked trout roe
pepperoncini, squid ink aioli, toasted breadcrumbs
house fermented hot sauce, lemon
smoked crème fraîche, house potato chips
tomatillo aguachile, cactus sorbet, cilantro
breadcrumbs, chives
chicken salt, malt vinegar
stracciatella, almond, thyme
dill yogurt, kebab spice, mint, dill
(v)
(v)
Yuzu Kosho Buttermilk, Kombu Oil
Honey Sumac Yogurt
House Fermented Chili Sauce, Lemon (Seasonal Availability)
(v)
Soy, Thai Basil (v)
Bone Marrow, Shiso
Tomato, Basil Oil (v)
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.