Galletto Ristorante

seasonal -- chef's selection

fresh peaches, peach infused balsamic reduction, grilled crostini

calamari, rock shrimp, fennel, olives, green beans, red onion, spicy aioli, cocktail sauce

house-made gnocchi, creamy truffle marinara, parmesan

marinara, grana padano

corn puree, crispy guanciale, confit tomatoes, fresh corn ribs, micro cilantro

House-made gelato and espresso

Chocolate sauce, vanilla gelato

Chef's daily house made selection

Ladyfingers, mascarpone, Kahlua, dark rum, whipped cream

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salami, house made italian sausage, mozzarella, basil, marinara

mozzarella, basil, marinara

pineapple bourbon barbecue, aged gouda, grilled chicken, pineapple, roasted garlic, crispy prosciutto, micro cilantro

goat cheese crumbles, beurre blanc, sage walnut pesto

house-made sausage, spinach, shishito peppers, romano sauce, mascarpone, parmesan (seasonal rotation)

house-made pasta, mozzarella, ricotta, bolognese

bacon, asparagus, spinach, red chili flakes, sun dried tomato cream sauce

egg noodle pasta, beef and pork ragu, shaved parmesan

spaghetti, wild caught prawns, sage, garlic, shallots, lemon, chili flakes, olive oil

caramelized cipollini onions, black pepper-parmesan polenta, veal demi glaze

7oz. filet mignon, sweet potato puree, charred brocolini, red wine reduction, cured egg yolk

12 oz pork chop, root vegetable hash, applewood smoked bacon, brandy and mustard pork au jus

14 oz. ribeye, mashed potatoes, roasted wild mushrooms, charred broccolini, mushroom butter, demi-glace

roasted marble potatoes, bell peppers, squash, brussels sprouts, lemon caper beurre blanc

provolone, prosciutto, spinach, mashed potatoes, carrots, mornay sauce

whole leaf romaine, white anchovy, grana padano, croutons, caesar dressing

house mixed greens, honey apple cider vinaigrette, candied pecans, pomegranate seeds

gold and red beets, fennel, red onion, apples, wild arugula, goat cheese, beet oil, champagne vinaigrette

8 oz. bavette steak, organic spring mix, caramelized onions, roasted red bellpepppers, crispy goat cheese, balsamic vinaigrette

chef's soup of the day