Fugazzis

Served with chili-lime sauce.

Deep-fried and tossed with olive oil, applewood-smoked bacon, spiced pecans and grated Parmesan.

Jumbo prawns, lightly battered with coconut and special seasonings, served with a fresh fruit salsa.

Blackened chicken, artichoke, red onion, bell pepper, mushroom, red cabbage, and jalapeno Pepper, served on a crostini.

Your choice of grilled chicken, steak or halibut (grilled or lightly fried) with cheese, shaved red cabbage, cilantro, pico salsa, and chipotle sauce.

Tempura Cauliflower coated with a sweet citrus honey glaze serve on a bed of teppanyaki fried rice with bacon

Large grilled portobello with sauteed sun-dried tomatoes, mushrooms, onions, zucchini, artichokes, garlic and sprinkled with Feta cheese.

Roasted garlic with apples and caramelized walnuts, served with Brie cheese and toasted bread.

Tender bite-size pieces of angus steak filet, served with Blue cheese onion straws and our own creamy horseradish and cream barbecue sauce.

Crispy fries served with a cilantro-lime sauce.

Pomme frites - thinly cut fries sprinkled with truffle salt and served with two sauces, lemon-garlic aloll and jalapeno aioli.

The marriage of two great classics. The rich perfection of Madagascar-vanilla bean flecked creme brulee, layered and mingled with the lightest of cheesecakes to create something unimaginably luscious. Hand-fired and mirrored with burnt caramel.

Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple finished with smooth Cream cheese icing, and a drizzle of white chocolate ganache.

A rich, warm dark fudge cake topped with chocolate pudding, vanilla ice cream and then drizzled with chocolate and white chocolate.

A perfect cheesecake with a magical, silken texture and taste in a buttery walnut and graham crust. Served with a raspberry and white chocolate syrup.

A cinnamon and sugar-coated pastry, deep fried and stuffed with cheesecake filling, with vanilla ice cream, and drizzled with caramel and white chocolate.

32oz

32oz

32oz

32oz

Sprite Mixed With Grenadine

32oz

Cilantro Lime Chicken, Mashed potatoes, Mixed veggie, Bread & Sauce served with house or Caesar salad

Small serves two adults and two children large serves four adults.

Small serves two adults and two children large serves four adults.

Jack Daniels Steak, Mashed potatoes, Mixed veggie, Bread & Sauce served with house or Caesar salad

Cheese-filled tortelloni, grilled chicken, olives and tomatoes in a rich, creamy pesto sauce.

Beef-filled pasta served with tomatoes, andouille sausage and meatballs in a thick meat sauce.

Pappardelle ribbon pasta tossed with butter and sherry, beef stock garlic, sliced mushrooms, red onion and sour cream with dill.

Penne pasta mixed with applewood-smoked bacon, edamame beans, Parmesan cheese, black pepper in a rich, spicy and creamy Alfredo cheese sauce.

Fettuccine with chicken, red peppers, bell peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeno sauce.

Fettuccine tossed with spinach, sun-dried tomatoes, artichokes, and Feta cheese in a creamy red bell pepper sauce.

Blackened prawns served on angel hair pasta in a light sauce of garlic and olive oil with basil and tomatoes.

Blackened chicken, red bell peppers, edamame beans, fresh mango and onions in a creamy homemade chipotle sauce on penne pasta.

Penne with grilled prawns, garlic, red pepper flakes, Canadian bacon, applewood-smoked bacon, marinara sauce, grated Parmesan and fresh basil.

Artichoke, red sauce, sun-dried tomatoes, red onions, mushrooms, black olives, Mozzarella and oregano.

Canadian bacon, sausage pepperoni, tomatoes, onions, mushrooms, black olives, Mozzarella, bell peppers and red sauce.

Fresh spinach, tomatoes, mushrooms, artichokes, onions, oregano, and Feta cheese atop pesto sauce.

Barbecue sauce, chicken, sun-dried tomatoes, artichoke hearts, fennel, and Mozzarella cheese.

Pineapple, Canadian bacon, Mozzarella, and red sauce.

Large 1 Topping Pizza

Freshly sliced Roma tomatoes, Mozzarella cheese, garlic, fresh basil and pesto topped with Parmesan cheese.

Pepperoni pizza lots of pepperoni, Mozzarella and red sauce.

Chicken, fresh tomatoes, black olives, garlic ranch and Mozzarella.

Thai ginger sauce, green onions, red cabbage, chicken, carrots, and peanuts.

Sweet, fresh apple cubes and caramelized pecans top this Fugazzis creation. Mixed greens tossed in a creamy balsamic dressing with celery, dried cranberries, Feta cheese, and smoked turkey.

Diced tomato, cucumber, avocado and red onion tossed with cilantro and mint in a lime-olive oil dressing topped with our house-made popper stuffed with Pepper-Jack cheese.

Crisp greens, chopped with blackened chicken, cabbage, celery, red onions, peanuts, pineapple, edamame beans and cilantro. Tossed in a creamy Thai dressing and topped with crispy won ton strips.

Crisp wedge of fresh iceburg lettuce, chopped bacon, grape tomatoes, onion straws, Blue cheese crumbles and dried cranberries tossed with a Blue cheese ranch dressing.

Sweet juicy, fresh pear slices and caramelized walnuts top this favorite. Mixed greens tossed in tangy honey mustard dressing with red onions, Feta cheese, tomatoes, and blackened chicken.

This mother grain is an extremely nutritious seed with high levels of protein. We add chunks of blackened chicken, dried cranberries, Feta, cucumbers, bacon, onion straws, cilantro, apples, toasted walnuts, kale and arugula, and served with a raspberry vinaigrette.

Ripe avocado, hot bacon, hand-sliced turkey breast, tomatoes, Provolone cheese, red onions, lettuce and mayo stacked on a flaky croissant.

Thin slices of steak, Pepper Jack cheese, lettuce, tomatoes, avocado, bacon, red onion, and mayo on an asiago roll.

Grilled chicken breast pesto mayonnaise, Provolone cheese, onions, lettuce and fresh tomatoes on focaccia.

Blackened shrimp, artichokes, sun-dried tomatoes, rice, black beans, zucchini, pesto sauce and cheese in a spinach tortilla.

Fugazzis version of the east coast favorite philly. Thinly sliced steak, sauteed with green bell peppers, bacon, mushrooms and onions on a grilled onion roll with melted Pepper Jack cheese.

Bistro steak or blackened chicken breast, corn, black beans, peppers, onions, with cilantro and cheese in a tomato-herb tortilla.

Blackened chicken, red bell peppers, edamame beans, rice, fresh mango and onions in a creamy house-made chipotle sauce in a chipotle tortilla.

Grilled chicken, green onions, red cabbage, carrots, peanuts, rice, black beans and cheese in a tomato-herb tortilla.

Mixed Greens cabbage, carrots, tomatoes, cucumbers and your choice of dressing

Freshly grilled salmon filet seasoned just so and topped with a homemade dill sauce.

Chicken breast sautéed in a marsala wine sauce with mushrooms and garlic. Served with Mixed Veggies & Pasta

Chicken breast sautéed in a night lemon and caper berry wine sauce.

Sautéed pistachio-crusted halibut served in a lemon and butter sauce.

3 fugazzis Tacos Served with a side of rice & Beans

8 Fugazzis Steak Tacos Served with Chips & Salsa