Four Gates Wine

Toasted sourdough brushed with aioli, topped with eggs of your choice, creamy mushrooms, parmesan cheese, and a side salad.

Smoked turkey and melted gouda cheese on toasted bread, topped with a fried egg, served with coleslaw and light salad, finished with mustard sauce and soubise.

Classic smoked turkey and gouda cheese toast, served with coleslaw, light salad, mustard sauce, and soubise.

Brioche loaf soaked in Glacier's French toast mix, dusted with spiced sugar, topped with fresh fruits and crispy granola, served with maple syrup or honey and vanilla ice cream.

Creamy guacamole topped with poached eggs, wild arugula, fresh herbs, lime juice, green herb oil, sesame seeds, feta, pecan nuts, and whipped basil pesto.

Cubed yellow fin tuna blackened and served with Cajun tarter sauce

Tender white meat breaded fried and dipped in your sauce of choice

Skewers of battered provolone deep fried and served with our own marinara

A large dozen New Zealand mussels steamed in wine with garlic and tomatoes

A generous portion of shrimp steamed in butter, lemon and Old Bay. Served with cocktail sauce

Seared Ahi Tuna with pickled ginger, slaw and wasabi

Mushroom caps filled with homemade crab stuffing & baked with mozzarella cheese

10 wings in your choice of sauce with celery and 1 blue cheese or ranch dressing

Perfectly grilled with a rich, smoky taste

Slow-smoked and tender, served with classic sides

Fall-off-the-bone ribs coated in BBQ sauce

Juicy, flavorful sausage with a smoky finish

Iced coffee made with white mocha sauce, vanilla syrup, single espresso, ice, and milk with whipped cream topping.

Mexican-inspired refresher with Tajin powder, watermelon or pineapple, pink lemonade, and Jamaica (Hibiscus) water.

With egg, bacon, sausage, or potato

Juicy beef patty with gouda cheese, homemade pickles, onions, lettuce, tomato, and café sauce in a brioche bun. Served with fries, salad, and coleslaw.

Grilled chicken with Rocca, pomegranate dressing, melted cheese, café sauce in a brioche bun. Served with fries, salad, and coleslaw.

Fluffy pancakes bursting with juicy blueberries, topped with homemade blueberry ice and a touch of powdered sugar.

Crisp golden waffle topped with a generous helping of fresh blueberries, drizzled with sweet blueberry compote and a dusting of powdered sugar.

Italian-inspired dessert with brownie crumbs, vanilla or chocolate soft serve ice cream, single espresso shot, and chocolate syrup.

Warm chocolate fondant served with chocolate soil, chocolate mousse, fresh berries, and vanilla ice cream.

Crispy waffle with soft serve ice cream, chocolate syrup, and whipped cream.

Soft, fluffy pancakes topped with toasted almond flakes, a drizzle of maple, and a dollop of fresh whipped cream.

Moist date cake with butter caramel sauce, baked raisins, almond streusel, marshmallow fluff, and vanilla ice cream.

Light and crispy Belgian waffles layered with fresh strawberries, drizzled with strawberry sauce, and topped with a swirl of whipped cream.

A customer favorite

A must-try

A hearty portion of Meatloaf served with real mashed potatoes, gravy and a side salad

Grilled fresh salmon, blackened and pan seared served with fresh Broccoli and rice Pilaf cilantro. Served with your choice of 2 side dishes

Scrod, mussels, & shrimp broiled in wine & lemon butter. Served with your choice of 2 side dishes

5 jumbo shrimp stuffed with crab meat & served with a lobster butter sauce. Served with your choice of 2 side dishes

Scrod, 7 large shrimp lightly breaded & fried to a golden brown. Served with your choice of 2 side dishes

Icelandic white fish fillet served beer battered or broiled in white wine or blackened. Served with your choice of 2 side dishes

Romaine lettuce, frisée, baby spinach, seasonal fruits, berries, raisins, buckwheat pops, pecan nuts, ricotta, finished with a light grape dressing.

Crisp greens with baked grapes, beef bacon, baguette croutons, parmesan cheese, and Caesar dressing.

Mixed lettuce, olive tapenade, black olives, whipped feta, fresh vegetables, sourdough croutons, and vinaigrette dressing.

Wild arugula, quinoa, grilled saganaki cheese, pomegranate seeds, berries, grapes, activated walnuts, finished with pomegranate dressing.

Fresh greens with basil, edamame, capers, cucumber, cherry tomatoes, avocado, poached shrimps, and sesame orange dressing.

2-piece, 3-piece, or family sizes. Known for its crunchy coating and juicy interior

Light, refreshing, and silky-smooth frozen yogurt, perfect any time of day.

Light, refreshing, and silky-smooth frozen yogurt, perfect any time of day.

Light, refreshing, and silky-smooth frozen yogurt, perfect any time of day.

Light, refreshing, and silky-smooth frozen yogurt, perfect any time of day.

Creamy, slow-churned ice cream made in-house, rich in flavor and perfectly balanced. Flavors: Signature Vanilla, Chocolate, Caramel, Strawberry, Coffee, Peanut Butter, Rose Gold (Saffron & Rose Water)

Creamy, slow-churned ice cream made in-house, rich in flavor and perfectly balanced. Flavors: Signature Vanilla, Chocolate, Caramel, Strawberry, Coffee, Peanut Butter, Rose Gold (Saffron & Rose Water)

Creamy, slow-churned ice cream made in-house, rich in flavor and perfectly balanced. Flavors: Signature Vanilla, Chocolate, Caramel, Strawberry, Coffee, Peanut Butter, Rose Gold (Saffron & Rose Water)

Creamy, slow-churned ice cream made in-house, rich in flavor and perfectly balanced. Flavors: Signature Vanilla, Chocolate, Caramel, Strawberry, Coffee, Peanut Butter, Rose Gold (Saffron & Rose Water)

Served with Drink

Served with Drink

Served with Drink

Served with Drink

Served with Drink

Cheeseburger selection (incomplete description in source)

Mac n' cheese with red pepper flakes, parmesan cheese, butter, cheddar cheese, and bacon bits with green onions.

French toast with cream cheese, strawberry jam, ham, and scrambled eggs. Breakfast exclusive.

Customized bowl with rice, carrots, green onions, bell peppers, garlic, ginger, soy sauce, and orange chicken. Nighttime exclusive.

Mexican burrito with flour tortilla, beans, chorizo, carne asada or chicken, shredded cheese, jalapeno peppers, sour cream, salsa, cilantro, and onions. Grilled on panini press. Available lunch hours, Monday to Friday.

Fries topped with cheese sauce, chorizo, jalapeno peppers, green onions, and lemon juice. Lunchtime exclusive.

Fresh berries with lemon and soda.

Lemon mint, citrus splash.

Lime, mint, lemon soda.

A gentle blend of tamarind and ginger with soft sparkling notes and a refreshing touch of mint.

Hand breaded chicken breast, pan seared, baked and topped with Marinara sauce and provolone served over spaghetti. Served with a side salad & garlic toast

Al dente Fettuccine pasta tossed in our creamy housemade Alfredo sauce. Served with a side salad & garlic toast

Spaghetti topped with 2 meatballs & our homemade marinara sauce. Served with a side salad & garlic toast

Toppings available: Onions, Green Peppers, Pepperoni, Sausage, Mushrooms, Hot Peppers, Anchovy

Olive Oil, garlic, Italian spices and provolone cheese

Grilled chicken breast topped with lettuce, tomato, and provolone cheese on a fresh ciabatta roll

A jumbo piece of fresh fish hand breaded, deep fried & served on a grilled hoagie bun

Fresh corned beef brisket, Swiss cheese, sauerkraut & 1000 island dressing piled high on thick cut deli rye

Half Pound Burger topped with bourbon sauce, cheddar cheese, bacon, and crispy haystack onions

A grilled Portabella topped with fresh Bruschetta, provolone and drizzled with balsamic reduction served on Focaccia bread

Half pound of Panko breaded shrimp, chicken, or clam strips served with French Fries, cole slaw and choice of dipping sauce

Just like our large catch only served as a smaller portion for the not so big appetite

8 oz of pure angus beef grilled to your liking served on a Kaiser roll with your choice of toppings

Golden waffle topped with grilled chicken and creamy basil pesto sauce.

500g grilled to your preference and basted with mustard herb butter. Served with creamy mashed potatoes and mushroom.

Herb-marinated salmon served with roasted asparagus, carrots, cherry tomatoes, and almond butter sauce.

Harissa-marinated chicken with capers and pomegranate molasses, served with mashed potatoes and salad.

Rich slow-cooked beef ragù with caramelized onions, tomato passata, and parmesan cheese.

Penne pasta in creamy basil pesto sauce with white mushrooms, finished with aged parmesan.

Slow-cooked beef ragù layered with béchamel, tomato sauce, and mozzarella, baked to perfection.

Succulent shrimps in Glacier's creamy rosé aurora sauce with spaghetti, chili garlic oil, and burrata.

Cola, Diet, Citrus

Seasonal, 1 size only

6 oz. marinated sirloin steak, chopped lettuce, tomato, bleu cheese crumbles, and haystack onions with your choice of dressing

Cup or Bowl

Crisp greens with tomato, red onion, cheddar cheese, egg, and fresh cut fries

Mixed greens topped with strawberries, blueberries, onion, pecans, asiago cheese and cinnamon croutons

Cup or Bowl

Smoky, citrus-marinated chicken wings coated in Glacier's BBQ sauce.

Soft tortillas filled with Asian slaw, pickled mango, herb-marinated chicken, cilantro, and chipotle mayo.

Velvety wild mushroom soup finished with parmesan cheese.

Crispy battered prawns tossed in a tangy, spicy sriracha mayo.

Comforting lentil soup with tomato passata, sun-dried tomatoes, fresh coriander, lemon juice, and house spices. Served with garlic bread.

Served with garlic toast and your choice of 2 sides

Served with garlic toast and your choice of 2 sides

Sparkling tea infused with mixed berries; sweet, tangy, and crisply refreshing.

Mid-week deals on our Beach Buzz Specialty Pizza

Get a deal on all Meat Lovers Pizzas or Calzones

Get a 16" Pepperoni Pizza for a throwback Price

Buy one get one half off 12" Pizzas

Full-bodied white wine aged in American oak barrels. Complements flavorful dishes like roast chicken, baked salmon, or spicy baked tofu.

Bordeaux blend

Substantial red wine. Complements holiday brisket or roast.