Folsom Thai Cuisine

Golden fried boneless chicken wings stuffed with seasoned ground chicken, shiitake mushrooms, onion, bean threads, and scallions. Served with sweet and sour sauce.

Chicken breast skewers marinated with Thai herbs and honey, grilled to perfection. Served with homemade peanut sauce and cucumber salad.

Fresh calamari deep fried with coconut batter. Served with sweet and sour sauce.

Crispy fried chicken wings, seasoned with sweet and spicy red sauce topped with crispy fried basil and sprinkled with chopped scallions.

Filled with shredded cabbage, carrots, bean threads, shiitake mushrooms, celery and scallions. Served with sweet and sour sauce.

Finely ground fish with sliced green beans and kefir leaves, seasoned with red chili sauce. Served with cucumber relish.

Golden fried tortilla stuffed with ground chicken, potato, and onion. Seasoned with Curry powder and spices. Served with cucumber relish.

Chicken Pot Stickers served with ginger sauce.

Marinated shrimp in egg roll wrappers & golden fried. Served with sweet and sour sauce.

Crystal rice wrapper filled with lettuce, carrot, cucumber, mint, jicama, and rice noodles. Served with homemade peanut sauce.

Sweet Potatoes deep fried with coconut batter. Served with sweet and sour sauce.

Deep fried fresh tofu served with sweet and sour peanut sauce.

Bamboo shoots, zucchini, eggplant, kabocha, bell pepper, and Thai basil in coconut milk green curry sauce.

Rich coconut milk and peanuts simmered with potato, onions, carrots, kabocha, and tamarind sauce.

Green beans, carrots, bell pepper, and Thai basil in rich coconut milk panang curry sauce.

Coconut red curry simmered with pineapple, tomato, bell pepper, and Thai basil.

Bamboo shoots, eggplant, kabocha, bell pepper, and Thai basil in coconut milk red curry sauce.

Potato, onions, kabocha, and carrots in coconut milk yellow curry sauce.

Pan fried wide rice noodles with egg, green beans, bean sprouts, bell pepper, onions, and Thai basil in spicy garlic sauce.

Pan fried wide rice noodles with egg, broccoli, and carrots in sweet seasoning soy sauce.

Pan fried egg noodles with egg, cabbage, onions, celery, carrots, and bean sprouts.

Pan fried rice noodles with egg, bean sprouts, scallions, tofu, and ground peanuts. Sauteed with sweet tamarind sauce. (Your choice of noodles, rice sticks, wide rice noodles, egg noodles, or bean threads)

Zucchini, onions, bell pepper, celery, pineapple, mushrooms, and cashews in seasoned oyster sauce.

Mushrooms, baby corn, onions, bell pepper, and green beans in spicy chili oil and tamarind sauce.

Marinated lightly battered chicken stir fried with citrus sauce and served over steamed vegetables.

Eggplant, onions, bell pepper, and Thai basil in chili garlic sauce.

Onions, fresh garlic, and pepper in seasoned soy sauce over steamed vegetables.

Fresh ginger with black mushrooms, zucchini, onions, bell pepper, baby corn, and scallions.

Egg noodles with BBQ pork, bok choy, scallions, and cilantro in chicken broth.

Curry noodles, your choice of rice or egg noodles, bean sprouts, chopped scallions, and fried shallots in coconut curry sauce with your choice of meat.

Egg noodles, bean sprouts, scallions, cilantro, and your choice of meat.

Rice noodles in rich beef broth with bean sprouts, chopped scallions, cilantro, onions, and fried garlic. Comes with your choice of fresh sliced beef, beef stew, tripe, meat ball, or chicken. (Add $1.00 per additional item)

Rice noodles, egg, onion, carrots, and bean sprouts aromatized with curry powder and sprinkled with chopped scallions and ground peanuts.

Fried wide rice noodles with egg, green beans, bean sprouts, bell pepper, onions, and Thai basil in spicy garlic sauce.

Pan fried wide rice noodles with egg, broccoli, and carrots seasoned in sweet soy sauce.

Fresh half chicken marinated with lemon grass, coconut milk, honey and Thai herbs. Charbroiled to perfection and served with sweet and sour sauce.

Grilled pork loin marinated with lemon grass, honey, and Thai spices. Served with spicy sweet and sour sauce.

Chicken breast strips deep fried in coconut batter. Served with crispy fried vegetables and creamy citrus sauce.

Butterflied shrimp deep fried in coconut batter. Served with crispy fried vegetables and creamy citrus sauce.

Bean threads with ground chicken, onions, scallions, cilantro and peanuts. Seasoned with spicy lime vinaigrette and served with fresh lettuce.

Lettuce, cucumber tomato, fried tofu & shredded carrots. Served with homemade peanut dressing.

Ground meat, red onion, scallions, cilantro & roasted rice powder. Seasoned with Spicy lime vinaigrette & served with fresh lettuce. Choice of chicken, beef, pork or tofu.

Grilled prawns or calamari, red onion, scallions, fresh ginger, cilantro, lemon grass, tomato, and mint leaves. Seasoned with spicy lime vinaigrette.

Mixed seafood (shrimp, calamari, scallops, and filet of sole) sauteed with green beans, mushrooms, onions, bell pepper, lemon grass, basil, and kefir leaves in spicy red sauce.

Filet of sole topped with sauteed onions, bell pepper, mushrooms, pea, carrots, basil, and spicy chili garlic sauce.

Sauteed with bamboo shoots, green beans, onions, bell pepper, lemon grass, mushrooms, basil, kefir leaves, and spicy red sauce.

Filet of sole sauteed with zucchini, mushrooms, onion, bell pepper, pineapple, tomato, scallions, and spicy sweet and sour sauce.

Shrimp or Seafood with lemon grass, galangal, kefir leaves, and mushrooms. Spiced with creamy lime vinaigrette and sprinkled with cilantro and scallions.

Sliced meat with lemon grass, galangal, kefir leaves, and mushrooms in coconut milk. Spiced with lime vinaigrette and sprinkled with cilantro and scallions.

Sliced meat with lemon grass, galangal, kefir leaves, tomato, and mushrooms in spicy lime vinaigrette sprinkled with cilantro and scallions.

Ground chicken, napa cabbage, spinach, onions, mushrooms, and tofu in flavorful chicken broth sprinkled with scallions and cilantro.