Fabrocini's Beverly Glen

Fresh artichoke with sun-dried tomatoes and roasted garlic risotto topped with scampi sauce

Traditional preparation with spicy dipping sauce and lemon

Fresh mozzarella, Roma tomatoes and basil

Eastern little neck clams steamed with white wine, garlic and herbs

Garlic, white wine and fresh herbs

Sun-dried tomato and roasted garlic risotto with three jumbo shrimp

Traditional preparation with spicy dipping sauce and lemon

Chicken breast marinated and grilled, served with steamed broccoli and pasta marinara

Cubed chicken breast sauteed with fresh mushrooms, bell peppers and onions with garlic and white wine sauce. Served with pasta with oil and garlic

Chicken breast with mushrooms, bell peppers, onions, balsamic vinegar and marinara. Served with pasta marinara

Breaded chicken with sesame seeds, lemon and butter. Served with pasta with oil and garlic

Marinated chicken breast sauteed with sun-dried tomatoes, mushrooms and white wine. Served with pasta marinara

Sauteed and topped with eggplant parmesan. Served with pasta marinara

Lettuce, tomato, onions and Italian dressing

With buffalo mozzarella, fresh basil, red onions, roasted red peppers, tomato and balsamic vinaigrette

Salami, capacola ham, mortadella, pepperoni, provolone cheese, lettuce, tomato, onions and Italian dressing

With roasted peppers on baguette

Grilled chicken breast, romaine, iceberg lettuce, garbanzo beans, kidney beans, pepperoncini, olives, tomato and shredded mozzarella cheese

Radicchio, arugula, and frisee with dried cranberries, feta cheese, candied walnuts, and grape tomatoes. Tossed with our mild horseradish vinaigrette dressing and topped with a grilled coulette steak

Grilled chicken breast, arugula, Belgian endive, escarole, baby artichoke, grape tomatoes, kalamata olives, roasted peppers and ricotta salata cheese

Baby greens, fresh baby beets, gorgonzola, hazelnuts, cherry tomatoes and asparagus tossed with a sherry vinaigrette

Portobello mushrooms, zucchini

Goat cheese, portobello mushrooms, homemade roasted tomatoes and olive tapenade

Fresh sliced turkey breast, fontina cheese, avocado, roma tomatoes, Boston lettuce, grilled onions and basil aioli

With marinara and mozzarella cheese

With marinara and mozzarella cheese

With marinara

Natural or with marinara sauce

Potato pasta dumplings topped with marinara sauce and mozzarella cheese

Baked with ricotta, marinara and melted mozzarella

Served with marinara sauce

Served with tomato cream sauce

Layers of pasta, meatballs, sausage, ricotta, mozzarella, and meat sauce

Smoked gouda cheese, red onions, cilantro and chicken breast

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomato, basil and garlic

Pepperoni, sausage, mushrooms, olives, onions and bell pepper

Chicken and mushrooms

Basil pesto sauce, grilled shrimp, gorgonzola cheese and grilled onions

Fontina, asiago, parmesan and mozzarella

Fresh basil, fontina cheese, grilled onion and pine nuts. (no sauce)

Fresh ricotta, mozzarella, romano, gorgonzola, olive oil and oregano

Genoa salami, fontina cheese, roasted peppers, roasted tomatoes and shaved parmesan

Genoa salami, gorgonzola, mozzarella and oregano

Fresh greens, pepperoncini, salami, pepperoni, provolone, mozzarella, garbanzo beans, red kidney beans, olives and tomatoes

Arugula, candied walnuts, grape tomatoes and shaved parmesan tossed with balsamic vinaigrette

Fresh chilled florets tossed with lemon, olive oil and garlic

Crisp romaine lettuce with homemade croutons and our famous Caesar dressing (Caesar dressing contains raw egg)

Chilled and marinated with lemon, garlic and herbs

Chopped greens, buffalo mozzarella, red onions, tomato, spinach, mushroom and roasted red peppers

Sauteed with garlic, white wine and marinara sauce served over linguini, spicy or mild

Mussels, clams, shrimp, calamari and whitefish over linguini in a red seafood broth

Linguini with whole and chopped clams in white or red sauce

Served with fra diavolo sauce, spicy or mild

Sauteed with lemon, butter and capers. Served with pasta and vegetables

Cannellini beans with chicken stock and parmesan cheese

Made with vegetable broth

Classic Italian soup (made with beef broth)

Pasta, cannellini beans and Parmigiano with tomato and chicken broth

Chicken broth with baby spinach, egg drop and vermicelli

Fresh and chopped clams with herbs in a red clam broth

San Marzano tomatoes, garlic & basil

Lightly tossed with marinara, basil, garlic & fresh tomatoes

Classic cream sauce, butter & cheese

Carrots, zucchini, squash, broccoli, mushroom & fresh tomatoes

Tossed with olive oil, garlic, basil & fresh broccoli