Estéban Restaurant, Locals' Favorite

Still water

Orange | apple | cranberry | grapefruit

Chamomile | earl grey | rooibos | honeybush | jasmine green | breakfast blend | golden chai | moroccan mint | gunpowder green

Glaum Ranch Eggs, Baker’s Bacon, country potatoes with peppers & onions, shredded cheese, roasted jalapeno & arugula aioli. Add on: smashed avocado -- $3

Glaum Ranch Eggs, peppers, onions, Point Reyes Toma cheese, country potatoes with peppers & onions, Otto’s sourdough, choice of meat. Choice of one: Baker’s Bacon | pork sausage | Spanish chorizo | smashed avocado

Glaum Ranch Eggs, country potatoes with peppers & onions, Otto’s sourdough, choice of meat. Choice of one: Baker’s Bacon | pork sausage | Spanish chorizo

Glaum Ranch Egg, Baker’s Bacon, Point Reyes Toma cheese, tomato, Mojo's micro greens, roasted jalapeno & arugula aioli, croissant, country potatoes with peppers & onions. Add on: smashed avocado -- $3

Fries, BBQ sauce

Ottos’ sourdough bread, poached Glaum Ranch eggs, Mojo’s micro greens, dukkah, olive oil

Vanilla whipped cream, fresh seasonal berries, maple syrup

Seasonal berries, brown sugar

Vanilla whipped cream, fresh seasonal berries, maple syrup

Strauss Farms Greek yogurt, lavender-scented honey, seasonal berries, granola

Ground chuck patty, eggs, bacon

Ground chuck patty

All-beef frank

Crustless cheesecake, brandied cherries

Rich custard, cinnamon, vanilla, orange, bruléed sugar

Filipino-Spanish inspired

Ask your server what the daily flavor is

Ice cream

68% Fechklin Bolivian Dark, 38% Maracaibo, Criolat, 36% Caramelito