El Pio Pio Restaurant

A place which is regularly and in a bona fide manner used and kept open for the serving of meals to guests for compensation with suitable kitchen facilities and must comply with local health regulations.

Persons who come to a bona fide public eating place for the purpose of obtaining and actually order and obtain a meal.

The usual assortment of foods commonly ordered at various hours of the day; service of only sandwiches or salads does not meet requirements.

Nothing in this section requires any food to be sold or purchased with any beverage.