Don Perico Mexican Restaurant

On a soft tortilla

Guacamole and Sour cream

Beef, beans, guacamole and sour cream

New York Steak, served with a cheese enchilada or chile relleno. Includes rice, beans, pico de gallo and guacamole.

Diced New York Steak, sautéed with bell peppers, onions, tomatoes and ranchera sauce. Served with rice and beans.

Marinated steak cooked over charcoal. Served with rice, pot beans, pico de gallo, and guacamole.

Chicken breast marinated in our special sauce, grilled and served with rice, pot beans, pico de gallo and guacamole.

Thin cut steak marinated and broiled with spicy ranchera sauce. Served with rice and pot beans.

A dozen spicy chicken wings. Served with a side of ranch dressing.

A delicous combination of melted cheese and ranchera sauce. Served with flour tortilla chips.

(3) Served with guacamole and sour cream.

Grilled shrimp cooked in butter. Served with avocado, tomato and pineapple.

Nachos, bean dip, cheese dip, buffalo wings, taquitos and flautas. Garnished with sour cream and guacamole.

(3) Served with guacamole and sour cream.

Guacamole made with fresh avocados. Served with flour tortillas chips.

Tortilla chips topped with beans, cheese, salsa, sour cream and guacamole.

Your choice of cheese, chile verde, chile colorado, beef or chicken.

Two eggs fried in butter, served on a corn tortilla, topped with salsa verde. Served with rice, beans, sour cream and tortillas.

2 Egg omelet filled with cheese. Covered with ranchera sauce, and served with rice, beans, sour cream and tortillas.

Scrambled eggs with Mexican sausage. Served with rice, beans, and tortillas.

2 Egg omelet filled with avocado covered with ranchera sauce. Served with rice, beans and tortillas.

Small. $12.50 Large $14.95

Small. $12.50 Large. $14.95

Small. $12.50 Large. $14.95

Small $12.95 Large. $15.50

Choose 1 item from taco, enchilada, chile relleno, tamale or mini tostada.

Your choice of meat

Shredded beef or shredded chicken.

Two shredded beef taquitos and a beef or chicken tostada.

Served with guacamole and sour cream

Soft tacos with marinated beef in special sauce, pot beans guacamole and pico de gallo.

Soft tacos with fried pork carnitas, guacamole, pico de gallo and pot beans.

Topped with ranchera sauce, melted cheese, guacamole and sour cream.

Cheese enchilada with guacamole and sour cream.

Enchilada stuffed with chunks of chicken and covered with chile verde sauce, sour cream and guacamole.

Served with guacamole and sour cream.

Large flour shell filled with shredded beef, garnished with guacamole and pico de gallo.

Sea Bass (Whole Fish) Fried and topped with garlic. Served with lettuce, tomato, avocado, rice and a pineapple slice.

Sea Bass (Whole Fish) Deep fried. Served with lettuce, tomato, avocado, rice and a pineapple slice.

Cooked with white wine, vegetables and green olives.

Sea Bass (Whole Fish) Grilled.

Two ground beef enchiladas topped with red sauce and melted cheese. Served with rice, beans, guacamole and sour cream.

A bed of rice covered with shredded chicken ranchera sauce, cheese and sour cream.

Three layers of corn tortillas. The first with melted cheese. The second with chicken and the third with beef topped with ranchera sauce and cheese. Served with rice, beans and sour cream.

A deep fried burrito filled with chicken breast, onions, rice and beans. Topped with three different sauces and garnished with sour cream, guacamole and pico de gallo.

A cheese quesadilla. Served with rice, pot beans, sour cream, guacamole and pico de gallo.

Skewered chicken breast cooked with chile colorado. Served with chile relleno, pot beans and rice.

Chicken breast, tomato, bell pepper. Served with ranchera sauce, rice and beans

Two soft tacos, your choice of fish or shrimp. Served with pico de gallo, rice and pot beans.

Chicken breast and melted cheese. Served on flour tortillas with pico de gallo, rice, beans, and sour cream.

Two corn tortillas filled with chile colorado. Served with rice, beans, guacamole, and sour cream.

A flour tortilla filled with shrimp, onions, bell peppers, mushrooms and cheese. Topped with ranchera sauce. Served with sour cream, rice, pot beans and guacamole.

Chicken breast. Served with rice, melted cheese, sour cream and pico de gallo.

Marinated pieces of chicken or steak, skewered with onions and bell peppers. Served with rice, mushroom sautéed in butter and white wine sauce.

New York steak on a burger bun with fries. Garnished with lettuce, avocado, tomato and a pineapple slice.

Lean ground beef with tomato, lettuce, onions and fries. Add cheese for $1.45

Beef or chicken served with rice, beans, guacamole and pico de gallo.

Marinated beef cooked in special sauce. Served with rice, beans and tortillas.

Chunks of beef prepared with red chile. Served with rice, beans and tortillas.

Tender chunks of pork prepared in chile verde sauce. Served with rice, beans and tortillas.

Tender pork chunks cooked in its juice. Served with rice, beans, guacamole and tortilla chips.

Pork chunks rolled in a flour tortilla with a tomatillo sauce. Served with rice and beans.

Marinated meat topped with sauce and melted cheese. Served with pico de gallo, guacamole, rice and beans.

Beef chunks rolled in a flour tortilla with red chile, rice and beans.

Two corn tortillas filled with shrimp cooked in white wine and butter, topped with tomatillo sauce. Served with rice, beans, guacamole and sour cream.

Two chicken enchiladas topped with chile verde sauce and melted cheese. Served with rice, beans, guacamole and sour cream.

Breaded

Sauteed in vegetables and wine.

Breaded. Served with lettuce, tomato, avocado, rice and a pineapple slice.

Red Snapper (Fillet) Cooked with white wine, vegetables and green olives.

Red Snapper (Fillet) Fried and topped with garlic. Served with lettuce, tomato, avocado, rice and a pineapple slice.

Red Snapper (Fillet) Grilled

Mixed greens with slices of avocado, tomatoes, olives and cheese.

Mixed greens topped with grilled chicken breast and slices of avocados, olives, tomatoes and cheese.

Shrimp with mixed greens, slices of avocados, olives, tomatoes and cheese.

Cooked with garlic. Served with lettuce, tomato, avocado, rice and a pineapple slice.

Wrapped in bacon and deep fried. Served with lettuce, tomato, avocado, and a pineapple slice on a bed of rice.

A shrimp enchilada and fish taco. Served with pot beans and rice.

Skewered with mushrooms, bell peppers, and onions. Served with rice, pot beans, and an enchilada on the side.

A shrimp filled tortilla with bell peppers, mushrooms and onions. Topped with ranchera sauce. Served with rice, pot beans, and sour cream.

Cooked with vegetables and white wine. Served on a bed of rice.

Breaded shrimp. Served with rice, garnished with salad avocado and a pineapple slice.

Spicy shrimp cooked in ranchera sauce and served with rice.

Sauteed shrimp served on a bed of rice.

Battered shrimp cooked with wine, butter and vegetables. Served with rice and beans.

Thin sliced beef served on a sizzling skillet with bell peppers and onions.

Thin sliced chicken served on a sizzling skillet with bell peppers and onions.

Thin sliced beef and chicken served on a sizzling skillet with bell peppers and onions.

Shrimp served on a sizzling skillet with bell peppers and onions.

A combination of fish and shrimp served on a sizzling skillet with bell peppers and onions.

Rich blend of bell peppers, onions, carrots, broccoli and cauliflower. Served on a red hot skillet.

Chicken, beef and shrimp cooked with bell peppers and onions.

Marinated steak. Served on a sizzling skillet with grilled onions.

A seafood soup with fish, crab legs, scallops, octopus and a shrimp. Small $13.95 Large $15.95

Shrimp. Small $13.95 Large $14.95

Fish Small $13.95 Large $14.95

Fish or Shrimp

1/2 dz $9.00 1dz $13.95

Albondigas or Tortilla Soup Cup $4.25 Bowl $7.95