Pizzeria Delfina

arugula, crostini, extra virgin olive oil

lemon, chile oil, sea salt

Calabrian chili aioli

Meyer lemon, brown butter, grana padano

crispy capers, breadcrumbs, dijon vinaigrette

risotto-mozarella fritters

Veso bitter citrus aperitivo, prosecco, grapefruit twist

Stellare Primo aperitivo, prosecco, seltzer

Belmont. 4.6% ABV.

San Francisco. 4% ABV.

San Francisco. 4.8% ABV.

Non-alcoholic. Sausalito. 12oz can.

Berkeley. 7% ABV.

Berkeley. 4.8% ABV.

Oakland. 7.1% ABV.

6.1% ABV. 16oz Can.

San Jose. 7% ABV.

Oakland. 6.7% ABV.

gin, Cocchi americano, Bordiga aperitivo, lemon

rye, Zoranj Anme, Cocchi Americano, orange bitters

bourbon, Bresca mirto verde, St George absinthe verte, ginger beer, lime, fresh mint

Bordiga Occitan gin, vermouth rosso, aperitivo & bitter

vodka, Cocchi Americano Bianco, Leopolds Aperitivo, grapefruit, lemon

tequila blanco, Cocchi Rosa, blood orange, lime, honey

rosso aperitivo, Ciociaro, lemon, soda

earl grey candied kumquats, pistachios

Fior di Latte or Jersey Chocolate or Swirl

in the old style

1444 Burlingame Ave, Burlingame, CA 94010 | 650.288.1041

3611 18th Street, San Francisco, CA 94110 | 415.552.4055

2406 California Street, San Francisco CA 94115 | 415.440.1189

651 Emerson Street, Palo Alto, CA 94301 | 650.353.2208

Catering and delivery options available

fresh lemon, champagne vinegar, olive oil, shallot - keep some in your fridge!

Frozen. Buy now and cook later! Potato, all purpose flour, nutmeg, salt. So simple, so good!

Buy now and cook later! tomato, mozzarella, fontal, provolone, pecorino

Buy now and cook later! Broccoli raab, caciocavallo, mozzarella, olives, hot peppers

Buy now and cook later! tomato, fior di latte mozzarella, basil

Buy now and cook later! 1/2 dozen pork, beef, veal meatballs, tomato sauce

Buy now and cook later! tomato, anchovies, capers, hot peppers, olives, oregano

Buy now and cook later! Tomato, provolone, mozzarella, red onion, chili, oregano

Buy now and cook later! housemade fennel sausage, tomato, sweet peppers, onions, mozzarella

3 fresh dough balls, pint of pizza sauce, Fior di Latte mozzarella, shredded mozzarella, fresh basil, Olivestri EVOO, flour, Preparation instructions included.

fonduta Val d'Aosta

prosciutto, panna, pecorino

broccoli raab pesto, fennel sausage, pine nuts, ceci, pecorino romano

fior di latte and smoked mozzarella, tomato sauce, basil

half a roasted bird, rosemary, black pepper, chili

pork, beef, and veal meatballs, tomato, crostini

tomato, mozzarella, fontal, provolone, pecorino

A+F burrata, tomato, basil, extra virgin olive oil

cherrystone clams, tomato, oregano, pecorino, hot peppers

lamb sausage, fava leaves, ricotta, black pepper

tomato, fior di latte mozzarella, basil

San Marzano tomato, mozzarella di buffala, basil

tomato, anchovies, capers, hot peppers, olives, oregano

tomato sauce, cream, basil, shaved parmigiano

tomato, provolone, mozzarella, red onion, chili, oregano

housemade fennel sausage, tomato, sweet peppers, onions, mozzarella

tomato sauce, your choice of three vegan toppings. cannot be made on gluten-free crust

blood orange, fennel, avocado

arugula, radicchio, endive, lemon vinaigrette, grana padano

Mary's crispy chicken, summer vegetables, Umbrian lentils & chive yogurt

broccoli raab, caciocavallo, mozzarella, olives, hot peppers

prosciutto cotto, artichokes, mozzarella, fontina, nepitella

guanciale, 2 farm eggs, pecorino, scallions, black pepper. Not available half-baked.

Hen of the Woods mushrooms, panna, fontina, nepitella

Prosciutto di Parma, caciocavallo, mozzarella, panna, arugula

650ml Bottle

housemade lemonade, iced tea

12oz bottle

12oz bottle

12oz bottle

8oz bottle

grapefruit lime cordial, soda, salt

still or sparkling

8oz bottle