Hungry Pretzel
$13.00Soft Bavarian pretzel served with stone ground mustard and beer cheese
DairyWheat
Auburn, CA
Soft Bavarian pretzel served with stone ground mustard and beer cheese
Choice of Black Bean or Red Pepper Hummus. Served with Pita
Peach and Mango Hazy IPA - Hazy IPA with dynamite hops flavor from Citra, Amarillo and Mosaic, paired with Peach and Mango.
West Coast IPA 7% ABV - Clear, crisp and balanced bitterness with layered notes of ripe mango, melon, grapefruit and just the right amount of dank.
Blonde Ale 5.1% ABV - Recalls flavors of fresh apricots, honey, and a hint of hoppiness bundled in a refreshing light ale.
American Pale Ale with fresh Mandarin Juice 6.1% ABV - Features fresh-squeezed juice from Colwell Thundering Herd Mandarin Ranch. Crisp and satisfying with a delightful citrus aroma and dry finish.
West Coast IPA 6.7% ABV - Chock full of West Coast hop flavor celebrating the thrill of achievement.
West Coast Double IPA 8.5% ABV - A double that drinks like a single with a burst of Citra and Amarillo hops.
6% ABV
6% ABV
6% ABV
Turkey, Bacon & Cheddar with Ranch Aioli on Sliced Sourdough with Garlic Herb Butter
Lemon Vinaigrette, Spring Mix, Granny Smith Apples, Pt. Reyes Blue Cheese, Dried Cranberries, Sliced Almonds & Candy Bacon
Helles 5.5% ABV - Collaboration with Mindscape Fermentations using Admiral Maltings Feldblume malt with Mittelfruh hops.
Czech-Style Pilsner 5% ABV - Brewed with Infusion Taproom in Lincoln, CA with citrus and floral Saaz hops and Tettnang hops offering aromas of herbal, woodsy spiciness.
Amber Lager 5.2% ABV - Traditional style with all German ingredients, complex malt flavor and aroma, brilliant color, and a crisp, dry finish.
Kölsch Style 5.3% ABV - Subtle fruit character, noble German hops, light malt backbone, and crisp finish.
Dopplebock 8.6% ABV - German lager with caramel, toffee, and rich malty flavors.
West Coast IPA 7% ABV - Crafted with Crooked Lane and Iron Rose FC with a unique blend of Chinook, Cashmere, Idaho 7 and Riwaka for a big melon and spicy nose, backed up with powerful grapefruit hop character.
White Peach & Vanilla 5% ABV
Delicious wood fired thin crust pizza topped with marinara and mozzarella cheese
Delicious wood fired thin crust pizza topped with marinara, mozzarella cheese, bacon and pineapple
Delicious wood fired thin crust pizza topped with pesto, mozzarella cheese, kalamata olives and roasted red peppers
Delicious wood fired thin crust pizza topped with marinara, mozzarella cheese and pepperoni
American brown ale featuring Columbus, Chinook and Willamette hops with British crystal and chocolate malts importing notes of caramel, toffee and chocolate.
Hazy IPA 7.5% ABV - Saddled with El Dorado T90 and Lupomax hops, BRU-1 Cryo, along with Mosaic and Krush Cryo.
Hazy IPA 7% ABV - Crafted with a pillowy malt base, along with Simcoe, BRU-1 and Docita cryo hops yielding a sweet citrus, papaya nose with a bright pineapple-tangerine flavor.
Whiskey Barrel Aged Barley wine 12.5% ABV - Aged 10 months in freshly dumped Single-Malt Whiskey barrels from St. George Spirits with toffee, vanilla and caramel flavors.
Raspberry Guava Sour 6% ABV - Infused with Raspberry, Guava, Hibiscus, and LOVE.
Czech Dark Lager 5.8% ABV - Collaboration with homebrewer Syd Bailey featuring Admiral malts with crisp, raisin cookie flavor, fine tan foam and a creamy finish.
West Coast IPA 6.5% ABV - Crisp, dry and pale with Cryo BRU-1, Idaho 7, and Rakau.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Delicious wood fired thin crust pizza topped with marinara, mozzarella cheese, pepperoni and sausage pieces