Crafthouse Culture

Cameron Park, CA

3300 Coach Ln SUITE D5, Cameron Park, CA 95682, USA
21 itemsUpdated March 13, 2026
Structured menu data

Ambrosia – Pastry Sour

Tart forward with a full body. 7% ABV. Mraz Brewery, El Dorado Hills, CA

Blood on the Tracks – Blood Orange DIPA

Full body hops with a juicy profile. 8.2% ABV. Blue Note Brewing, Woodland, CA

Cali Creamin' Creamsicle – Vanilla Cream Ale

A summer twist on the classic cream ale. 5% ABV. Mother Earth Brewing, Vista, CA

Cali Creamin' Peaches and Cream – Vanilla Cream Ale

A comfort cream ale with a clean finish. 5% ABV. Mother Earth Brewing, Vista, CA

Campfire Stout on Nitro – American Stout

Smoky notes with a smooth finish. 6.5% ABV, 38 IBU. High Water Brewing, Lodi, CA

Double Tint – Imperial Porter

Dark rich notes with a clean finish. 8% ABV. Fruition Brewing, Watsonville, CA

Egyptian Cotton – Hazy IPA

Refreshing and juicy with unfiltered hops. 5.6% ABV. Woodhouse Blending & Brewing, Santa Cruz, CA

Fruit Train w/Passionfruit – DIPA

Juicy and refreshing with a strong body. 8% ABV. Shanty Shack, Santa Cruz, CA

Günther – German Style Maibock

Balanced bitters with a clean finish. 7% ABV. Gunther-Brau, Capitola, CA

Kabru – West Gold IPA

Well-balanced hops and body. 7.5% ABV. Solid Ground Brewing, Diamond Springs, CA

Makalu – Hazy IPA

Refreshing, unfiltered hops. 6.8% ABV. Solid Ground Brewing, Diamond Springs, CA

Mi Compa – Mexican Lager

Balanced refreshing malts with low hops. Woodhouse Blending & Brewing, Santa Cruz, CA

Raspberry Tart – Hard Seltzer

Perfect, crisp, and refreshing. 5% ABV. Big Sexy Brewing, Sacramento, CA

Sin Tax – Imperial Peanut Butter Stout

Strong, sweet stout with a full body. 8.1% ABV, 55 IBU. Mother Earth Brewing, Vista, CA

Slip – Pilsner

Crisp and fresh with complexity. 5.8% ABV, 35 IBU. Fruition Brewing, Watsonville, CA

Uncle Dave's IPA

Classic hoppy punch with a clean finish. 6.5% ABV, 52 IBU. Discretion Brewing, Soquel, CA

Blackberry Cider

Sweet bodied with dry finish. 5% ABV. Solid Ground Brewing, Diamond Springs, CA

Beermosa – Mixed Fermentation

Malt and hops focused fermentation experiment. 5% ABV. Woodhouse Blending & Brewing, Santa Cruz, CA

Day Dreamer – Passionfruit, Orange & Guava Hard Kombucha

Fruit-forward fermentation experiment. 5% ABV. Mindscape Fermentations, Santa Cruz, CA

Sparkling Rose of Pinot Noir – Sparkling Wine

Windy Oaks Estate, Santa Cruz Mountains, CA

Terra Narro – Pinot Noir 2013

Windy Oaks Estate, Santa Cruz Mountains, CA