Chef Tanya's Kitchen

Golden organic potatoes, celery, fresh dill, mustard, pickle mayo.

Organic potatoes, celery, fresh dill, mustard, pickle mayo.

With green onion and fresh dill. Try on crackers or toast!

Tofu, turmeric, red onion, pickle, Dijon, mayo, spices.

Tofu, turmeric, red onion, pickle, Dijon, mayo, spices.

Classic elbow macaroni, in our dreamy, creamy, cheesy sauce, garlic crumb topping.

Classic elbow macaroni in dreamy, creamy, cheesy sauce with garlic crumb topping.

Roasted sweet potatoes, chickpeas, parsley, red onion, currants, local dates, Moroccan marinade.

Roasted sweet potatoes, chickpeas, parsley, red onion, currants, local dates, Moroccan marinade.

Whole wheat penne, Italian parsley, red bell peppers, chopped seitan, mayo.

Italian penne, Italian parsley, red bell peppers, chopped seitan, mayo.

Chickpeas, red onion, celery, carrot, mayo, spices.

(Aka chick-pea-of-the-sea!) chickpeas, red onion, celery, carrot, mayo, spices.

Made with organic carrots, flour and sugar. Orange zested vegan cream cheese frosting.

Made with organic carrots, flour and sugar. Orange zested vegan cream cheese frosting.

Organic flours and sugar with rich sustainable cocoa, chocolate glaze.

Organic flours and sugar with rich sustainable cocoa, chocolate glaze.

Peanut Butter, Oats, Chocolate Chips, or Sticky Chewy Chocolate.

Peanut Butter - Oat - Chocolate Chip or Sticky Chewy Chocolate

Vegan cream cheese and organic tofu whipped with fresh lime juice and zest, layered with ground granola, sweetened with agave.

Vegan cream cheese and organic tofu whipped with fresh lime juice and zest, layered with ground granola, sweetened with agave.

Fresh lemon zest gives the zing you need for snacking or with coffee.

Fresh lemon zest gives the zing you need for snacking or with coffee.

Organic soymilk, sugar, chocolate and garlic crumb topping.

Organic soymilk, sugar, chocolate and cinnamon.

Just a little organic sugar in the gluten-free flour crust. Apples dusted with cinnamon and baked to bring out the natural sweetness.

Just a little organic sugar in the gf flour crust. Apples dusted with cinnamon and baked to bring out the natural sweetness.

Creamy combo of vegan cream cheese, organic tofu and peanut butter. Chocolate chips and choc cookie crumbles on top.

Creamy combo of vegan cream cheese, organic tofu and peanut butter.

Fresh and colorful iced fruit water. Changes daily. Includes a refill. Agave sweetened.

Fresh and colorful iced fruit water. Changes daily. Includes a refill. Nut free.

Coachella Valley Roasting Co. coffee, coconut & oat milk, splash of maple, chilled. 16 oz. mason jar.

16 oz. mason jar. Coachella Valley Roasting Co. coffee, coconut & oat milk, splash of maple, chilled. Sweetened with maple syrup. Makes you boogie.

16 oz. mason jar. House made. Inspired from a yoga trip to India (organic sugar/ oat milk), chilled.

Sweetened with maple syrup. House made. Inspired from a yoga trip to India (organic sugar/oat milk), chilled. 16 oz. mason jar.

Unsweetened.

Unsweetened

Organic soymilk, sugar, chocolate and cinnamon. Nut free.

Banana bread with choc chips, oats, coconut and sliced almonds on top.

Banana bread with choc chips, oats, coconut and sliced almonds on top.

Melted cheese, country bread.

Melted cheese, country bread.

Crispy Chiken Tenders (seitan) with CTK Ranch.

Slices of sweet jicama, scoop of guac, skinny tortilla chips.

Slices of sweet jicama, scoop of guac, skinny tortilla chips.

Classic, dreamy cheesy sauce, garlic crumb topping.

Classic, dreamy cheesy sauce with garlic crumb topping.

Agave sweetened on Dave's wheat slices.

Crunchy romaine & cabbage, quinoa, avocado, cucumber, black beans, jicama, cilantro, toasted pepitas, currants, mango lime dressing, chili con limon dust.

Crunchy romaine & cabbage, quinoa, avocado, cucumber, black beans, jicama, cilantro, toasted pepitas, currants, cool and creamy mango lime dressing, chili con limon dust.

Crispy romaine, garlic-rubbed croutons, toasted pepitas, walnut parmesan, housemade vegan caesar dressing.

Crispy romaine, garlic-rubbed croutons, toasted pepitas, walnut parmesan, housemade vegan caesar dressing.

Lettuce, carrot, pickled red cabbage, radish, white balsamic dressing.

Lettuce, carrot, pickled red cabbage, radish, white balsamic dressing.

Romaine, cabbage, black beans, taco meat, avocado salsa, pickled purple cabbage, tortilla chip croutons, corn, cilantro, chipotle ranch dressing.

Romaine, cabbage, black beans, taco meat, avocado salsa, pickled purple cabbage, tortilla chip croutons, corn, cilantro, chipotle ranch dressing.

Romaine, cabbage, quinoa, carrot, red pepper, cucumber, seared garlic chili tofu, toasted sesame seeds, cilantro, roasted peanut dressing.

Romaine, cabbage, quinoa, carrot, red pepper, cucumber, seared garlic chili tofu, toasted sesame seeds, cilantro, roasted peanut dressing.

Seared garlic chili tofu, pickled daikon and carrot, cucumber, jalapeño pickles, cilantro, mint, basil, spicy mayo on a toasted Ciabatta roll.

Seared garlic chili tofu, pickled daikon and carrot, jalapeño pickles, cilantro, mint, basil, spicy mayo on a toasted French roll.

Made with smoky tofu bacon, beautiful lettuce, tomato, avocado, fresh onion on toasted country levain bread.

Made with our smoky tofu bacon, beautiful lettuce, finely shredded cabbage, tomato, avocado, fresh onion on beautiful lettuce, tomato, avocado, fresh onion.

Thinly sliced crispy seitan filets, avocado, cilantro, house-pickled jalapeños, fresh tomato, mayo on toasted country levain bread.

Thinly sliced crispy seitan filets, avocado, cilantro, house-pickled jalapeños, finely shredded cabbage, tomato, mayo on toasted country levain bread.

Slow-roasted warm citrus and garlic seitan, tomato, pickle, onion on country levain bread.

Slow-roasted warm citrus and garlic seitan, tomato, pickle, onion on country levain bread.

Crack cheese, avocado, gomasio (roasted sesame salt), mayo, mustard, tomato, jicama, shredded carrot, cucumber, purple pickled cabbage, beautiful lettuce on a toasted Ciabatta roll.

Crack cheese, avocado, gomasio (roasted sesame salt), mayo, mustard, tomato, jicama, shredded carrot, cucumber, purple pickled cabbage, beautiful lettuce on a toasted torpedo roll.

Sliced pastrami, Mom's sauerkraut, thousand island, dill pickle, melted cheese on gourmet rye bread.

Sliced pastrami, Mom's sauerkraut, thousand island, cucumber, dill pickle, melted cheese on gourmet rye bread.

Avocado, melted cheese, caramelized onions, sriracha mayo on levain bread.

Avocado, melted cheese, caramelized onions, sriracha mayo on levain bread.

Buffalo and CTK Ranch sauces

Half

Inquire!

Inquire for daily selection.

Heirloom Rancho Gordo beans, seitan, organic tomatoes, delicious spices, topped with Crack Cheese and chopped red onions.

Heirloom Rancho Gordo beans, seitan, organic tomatoes, delicious spices, topped with Crack Cheese and chopped red onions.

Made with our house cultured tempeh recipe, caramelized onions, melted cheese, beautiful lettuce, tomato, pesto ranch on a potato bun.

Caramelized onions, melted cheese, beautiful lettuce, tomato, pesto ranch on a potato bun.

Heirloom Rancho Gordo bean chili, Crack Cheese, bbq sauce, red onion and jalapeño pickle garnish. Served in a bowl.

Made with our house cultured tempeh recipe, Heirloom Rancho Gordo bean chili, Crack Cheese, bbq sauce, red onion and jalapeño pickle garnish. Served in a bowl.

Made with our house cultured tempeh recipe, Anaheim chile, caramelized onions, guacamole, melted cheese, beautiful lettuce, tomato, chipotle mayo on a potato bun.

Anaheim chile, caramelized onions, guacamole, melted cheese, beautiful lettuce, tomato, chipotle mayo on a potato bun.

Made with our house cultured tempeh recipe, caramelized onions, beautiful lettuce, tomato, mayo on a potato bun.

Caramelized onions, beautiful lettuce, tomato, mayo on a potato bun.