Calistoga Inn Restaurant & Brewery | Calistoga, CA

red onion, cherry tomatoes & toasted croutons, bacon, Spanish Romesco sauce & fried leeks

wood fire grilled - chimichurri marinade & Brussels sprouts - choice of scalloped potato bake or garlic-Parmesan fries

grilled chicken breast over romaine, avocado, black beans, cilantro, pepper jack & cheddar cheese & corn tortilla strips - chipotle cheddar & cream vinaigrette

risotto with mixed mushrooms, spinach, truffle oil, Parmesan & lemon mascarpone cheese

Achiote marinated mahi-mahi, escabeche puya chile salsa, avocado & micro cilantro

wood fire grilled beef patty with American cheese, onion ring, lettuce, tomato & secret sauce on house made sesame & poppy seed brioche bun - garlic-cheese fries

sautéed Mary's organic boneless chicken with rosemary, oven dried tomatoes, olives, pan sauce & creamy polenta

saffron-seasoned bomba rice with Spanish chorizo, prawns, chicken, shellfish, tomato-bell pepper sofrito & English peas

Sonoma duck leg confit over seasonal mushrooms, spinach & truffle oil risotto, duck au jus

deep fried breast basted in spicy special sauce, butter pickles, mayonnaise, coleslaw, house made brioche bun - garlic-cheese fries

slow braised, Yukon Gold potato puree, wilted spinach, Cabernet sauce & crispy onions

steamed in our craft beer with sauce, Spanish chorizo & Calabrian chili

ricotta-potato, roasted butternut squash, romanesco, fried pepitas, Tuscan kale steamed in our craft beer with sofrito coulis & shaved Parmesan

spicy Italian sausage, oven-dried tomatoes, Rancho Gordo beans, rapini, preserved lettuce, tomato & secret sauce with local olive oil

sautéed prawns, fish, clams & mussels with mushrooms, spinach, scallions & garden herbs - parmesan-cream sauce

sautéed prawns, fish, clams & mussels with mushrooms, spinach, scallions & garden herbs - Parmesan-cream sauce

ricotta-potato, roasted butternut squash, romanesco, fried pepitas, Tuscan kale coulis & shaved Parmesan

with watercress & choice of sauce spicy Italian sausage, oven-dried tomatoes, Rancho Gordo beans, rapini, preserved lemon & local olive oil

fried florets, green onions, sesame seeds, spicy Asian chili sauce

seasonal pear, Point Reyes blue, béchamel, toasted pine nuts & balsamic glaze

Spanish chorizo, spicy fennel sausage, bacon, jalapeños, caramelized onions & mozzarella

Spanish chorizo, spicy fennel sausage, bacon, jalapeños, caramelized onions & mozzarella

gorgonzola blue cheese, mixed mushrooms, mozzarella, roasted garlic, truffle oil & shaved Parmesan

mixed mushrooms, fontina, roasted garlic, truffle oil & shaved Parmesan

roasted figs, mascarpone, mozzarella, roasted garlic & arugula

roasted figs, mascarpone, mozzarella, roasted garlic & arugula

American cheese, onion ring, honey rosemary butter on house made sesame & poppy seed brioche bun

grilled ciabatta bread, braised corned beef, sauerkraut, Gruyère & secret sauce on rye - garlic-cheese fries

house made French roll, thinly sliced ribeye, caramelized onions, truffle aioli, provolone, au jus - garlic-cheese fries

deep fried breast basted in spicy special sauce, butter pickles, mayonnaise, coleslaw, house made brioche bun - garlic-cheese fries

griddled smoked turkey breast & Brie, olive-walnut relish & house-made focaccia - garlic-cheese fries

Skuna Bay salmon over vegetable medley, bacon, Spanish Romesco sauce & fried leeks

bacon, figs & honey mustard vinaigrette

bacon, figs & honey mustard vinaigrette

fresh herbs, garlic-butter sauce

fresh herbs & garlic-butter sauce

Gruyère, cheddar & cream

Gruyère, chipotle cheddar & cream

risotto with mixed mushrooms, spinach, truffle oil, Parmesan & mascarpone

red & yellow beets, frisee, arugula, fennel, fresh herbs & garlic-butter sauce, Valencia orange slices, pecans, lemon mascarpone cheese - lemon vinaigrette

romaine with classic dressing, Parmesan & croutons

iceberg lettuce, Point Reyes blue cheese dressing, crispy bacon, pickled red onion, cherry tomatoes & toasted croutons

baby spinach, frisée, dried fruit, toasted almonds, pickled onions, goat cheese - sherry vinaigrette & balsamic glaze

chef inspired

seasonal pear, Point Reyes blue, béchamel, toasted pine nuts & balsamic glaze

red & yellow beets, frisee, arugula, fennel, Valencia orange slices, pecans, lemon vinaigrette

romaine with classic dressing, Gruyère, croutons & Parmesan

iceberg lettuce, Point Reyes blue cheese dressing, crispy bacon, pickled olive relish & shaved Parmesan cheese

baby spinach, frisée, dried fruit, toasted almonds, pickled onions, goat cheese - sherry vinaigrette & balsamic glaze

chef inspired

fried florets, green onions, sesame seeds, spicy Asian chili sauce

sweet & spicy chili sauce with celery & jicama sticks

sweet & spicy chili sauce with celery & jicama sticks

steamed in our house made craft wheat beer with sofrito sauce, Spanish chorizo & Calabrian chili - grilled ciabatta bread

golden balsamic-shallot mignonette & cocktail sauce

with golden balsamic-shallot mignonette & cocktail sauce

tartar & cocktail sauces

tartar & cocktail sauces

served with herbed aioli & grilled lemon

served with herbed aioli & grilled lemon

house made brioche rolls brushed with honey rosemary butter

wood fire grilled pork chop with pomegranate & ginger Cabernet olive relish & shaved Parmesan cheese fingerling potatoes tossed in paprika, rosemary & thyme

with choice of sauce with potato bake or garlic-cheese fries

with Brussels sprouts & choice of sauce with potato bake or garlic-cheese fries