Caffe Luxxe

This Italian name translates to 'American coffee'. It originated during WWII when American soldiers stationed in Italy diluted espresso with hot water to recreate the drip coffee they were used to from back home.

An espresso based drink with a large ratio of steamed milk to espresso. This creates a mild and creamy flavor.

An espresso based drink with equal parts espresso, steamed milk, and foamed milk. At Caffe Luxxe, we fully integrate the foamed steamed milk perfectly balanced with the espresso so that your first sip is the same taste and texture as your last sip. The overall drink experience is smooth, velvety, and silky.

Named after an iconic rocks glass with arches on the side and a tapered octagonal bottom. It is prepared nearly the same way as a cappuccino, except served in a Gibraltar glass which tends to retain heat less than ceramic, so the drink temperature is cooler.

In Italian, the word means 'stained' or 'marked'. A macchiato is an espresso drink, topped with a small amount of foamed milk to allow the taste of the espresso to shine through.

Derived from the Italian word for 'Moroccan' to describe a light brown leather color. At Caffe Luxxe, we fully integrate the foamed steamed milk perfectly balanced with the espresso so that your first sip is the same taste and texture as your last sip.

In Italian, it literally means 'pressed out' coffee. A shot of espresso is strong black coffee made by forcing high pressure steam and hot water through ground coffee beans.