Los Angeles, CA
Sawtelle Sake Nama Junmai, Nikaido Shochu, Habanero, Lime
L.N. Mattei Cap Corse Blanc Quinquina, Dry Vermouth, Cherry Blossom Bitters, Tonic
Nankai White Oak Shochu, Ohmine 3 Grain Sakura, Plum Bitters
Mango, Salted Coconut Cream, Dewazakura Mini Daiginjo, Tobacco Bitters
Kamoizumi Umelicious, Cocchi Americano, Rice Milk, Lemon, Orange & Molasses Bitters
Iichiko Shochu, Dry Vermouth, Yuzu Bitters, Black Pepper
Bonal, Shiso, Cucumber, Ginger Beer, Lime
Orion + Your Choice Of: Heiwa Shuzo Yuzushu or Heiwa Shuzo Summer Orange
Rice cakes, black truffle, shimeji mushroom, parmesan
Pan fried noodles, wagyu, bulldog sauce
Ginger scallion, hot mustard, sticky rice
Chef's daily preparation
Jidori chicken oyster, tokyo negi, galangal sauce + sticky rice
Ora king salmon, shiro miso, serrano lemon miso vin
Dashi, daikon oroshi, negi
Miso koji butter, chives
Crispy rice, pickled shimeji, nori dressing
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Thai pork sausage, crispy rice, chili crisp herby slaw
Hokkaido scallop, cilantro vinaigrette, market fruit
Fried jidori chicken wings, hot honey soy garlic butter