Egg Souffle (steamed egg)
$13.00Eggs
San Francisco, CA
pan fried beef and vegetable potstickers
Buffalo-style chicken wings served with ranch dressing.
Crispy rolls filled with a mix of vegetables and served with sweet chili sauce.
Rich chocolate cake with a molten center, served with vanilla ice cream.
Refreshing sorbet made with seasonal fruits.
Korean Pale Lager
Korean Malt Beer
Korean ginseng rice wine
Korean sweet berry wine
Korean milky rice wine
Korean distilled liquor (Regular, Peach, Pineapple)
Pinot, Chardonnay, Rose
full portion of tender BBQ Prime ribeye beef marinated in special house sauce
full portion of BBQ grilled chicken marinated in special house sauce
full portion of tender BBQ Prime beef short rib marinated in special house sauce
full portion of BBQ mildly spicy/smoky pork marinated in special house sauce
tender BBQ ribeye marinated in special house sauce
BBQ grilled chicken marinated in special house sauce
tender BBQ Prime beef short rib marinated in special house sauce
BBQ mildly spicy/smoky pork marinated in special house sauce
Salmon fillet grilled to perfection, served with seasonal vegetables.
A mix of seasonal vegetables stir-fried with tofu in teriyaki sauce.
spicy squid soup with tofu and vegetables
kimchi in spicy beef broth with beef, vegetables and tofu
house made fermented soybean paste base in a medium spicy beef broth with beef, vegetables and tofu
spicy beef soup with noodles and egg drop
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
cold buckwheat noodles in spicy sauce, with sliced beef, pickled radish and egg
pan fried bulgogi (prime ribeye beef) in egg batter served with sauce on side
marinated chicken fried in tempura batter served with sauce on side
lightly sauteed vermicelli noodles (made with sweet potato) with beef and vegetables
Braised short rib beef casserole (regular or spicy). Melted cheese available upon request. [approximately 22 minutes to prepare]
fried rice with sauteed kimchi and minced beef topped with fried egg
pan fried mackerel
buckwheat noodles in cold beef broth, topped with sliced beef, pickled radish and egg
pan fried oysters in egg batter served with sauce on side
sauteed beef in spicy house marinade with vegetables
sauteed pork belly in spicy house marinade with vegetables
sauteed shrimp with vegetables in a mildly spicy sauce
sauteed squid with vegetables in a mildly spicy sauce
lightly seasoned julienned Korean raw beef and Asian pear, topped with raw egg yolk and pine nuts
soft tofu in spicy beef broth with beef and vegetables (Spicy, Medium, No spicy)