Oakland, CA
Heirloom blue corn, Oaxacan cheese - mushrooms OR roasted yams
(Vegan) lime, green chile, whipped pumpkin & sesame seed butter
2 tamales wrapped en banana leaf, heirloom yellow maiz, Tlaxcala, Mexico (Contains pecan)
Heirloom yellow corn tortilla, Oaxacan cheese, rice & beans
Two crispy tacos, sustainable wild caught, crema de chipotle, cabbage slaw (contains gluten)
Jicama, cucumber, mint, toasted pumpkin seeds, & Cosecha citrus vinaigrette
Spicy Mexican chicken soup made with hominy, chile verde, bone broth, chopped avocado, cotija cheese & Tortillas
Melted Oaxacan & gouda cheese, Solano Farm mushrooms, rajas, heirloom blue corn tortillas
3 crispy rolled chicken OR veggie tacos, pumpkin seed red chile mole, crema & queso. Vegan option available
2 tostadas topped with trout, crema de avocado, sun gold cherry tomatoes, & crispy shallots
Riverdog Farm carrots, almonds, & frijol blanco gigante
Heirloom blue corn empanada, Oaxaca black bean, hoja santa, sheep's milk cheese. Vegan option available
Bourbon, persimmon syrup, allspice dram, xila, ango bitters
Roulette rye, House made blood cardamom cordial, citrus
Tequila, lime, agave, chili salt rim, orange peel
Banhez espadin-barril, Cocchi di Torino, Campari
Mezcal blanco, grapefruit cordial, lime, tonic
St. George Botanivore, triple sec, lime, ango bitters
Tequila, mezcal, ginger, Stepladder avocado honey & lemon
Riverdog Farm Butternut Squash, toasted pecan, Swiss chard, Oaxaca black beans & tortillas
Grilled fillet mignon, crispy Oaxacan cheese, Oaxacan black beans, salsa roja & guacamole served on a heirloom blue corn tortilla
Sonoma Liberty Duck leg confit, mole verde, rice, Oaxaca black beans & tortillas (Contains peanuts)
San Diego wild caught swordfish, pumpkin seed red chile mole, Oaxaca black beans & tortillas
Slow cooked in garlic & citrus, Oaxacan black beans, guacamole salsa & tortillas
2 soft tacos, salsa roja, avocado salsa, pickled jalapeño, onion & cilantro
3 crispy rolled tacos, red pumpkin seed mole, crema y queso
3 crispy rolled tacos potato & carrots, red pumpkin seed mole crema y queso. Vegan option available
Mexican Chocolate, toasted pecan, whipped cream, chocolate butter cookie
Whipped cream, Kashiwashe Purple Plum, pomegranate & pineapple
Grenache Blanc/Muscat, Languedoc '21
Mendocino '21
País, Tecate, Mexico '19
Sierra Foothills '20
Cabernet Franc, Loire '20
Cabernet Franc, Anjou '20
Carignan/Grenache, Corbieres '17
Cheverny, Loire '20
Grolleau Gris/Muscat Rouge, Loire '21
Cariñena, Tecate, Mexico '19
Cinsault/Grenache, Provence '21
Nero D' Avola, Mendocino '21
Chardonnay/Altesse, Bugey '17
Querétaro, México '20
Clairette/Vermentino, Rhone '21
Chardonnay, Burgundy '20
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Cream Co. Whole Organic Chicken marinated in garlic and lime, rice, greens, homemade salsa. Served with 6 hand pressed Chalqueno yellow corn tortillas
2 tostadas topped with trout, crema de avocado, sun gold cherry tomatoes, & crispy shallots