Bare Knuckle Pizza

arugula, olive oil and lemon vinaigrette, shaved parm. *can be made vegan

Tofurkey vegan sausage, Yves pepperoni, & Vegan bacon. Impossible Burger add-on is $4.

pepperoni, prosciutto, italian sausage

sunny side up

fresh mozz, vegan mozz, arugula, red onion, portobello mushroom, dried cherries...

fresh mozz & parm layered with arugula and prosciutto, extra-virgin olive oil, and fresh farm egg, sunny side up!

fresh mozz, gorgonzola cheese, prosciutto di parma, dried bing cherries and honey. make it vegan with The Butcher's Son vegan mozz, Follow Your Heart blue cheese, and agave, i.e. sans prosciutto

sauce, fresh mozz, pepperoni, prosciutto, parm, and fresh basil

sauce, mozz, sliced portobello mushrooms, and impossible burger. *can be made vegan

tomato sauce (from locally grown tomatoes), fresh mozz, parm, extra-virgin olive oil, fresh basil

fresh mozz, gorgonzola, sliced pear or peach (peaches are only available during the summer), arugula, prosciutto, and parm. *can be made vegetarian sans prosciutto or vegan with Follow Your Heart blue cheese & vegan bacon

sauce, mozz, and pepperoni

sauce, mozz, sausage. *can be made vegan with The Butcher's Son mozz and Tofurkey sausage.

pecorino, spinach, mushrooms, garlic, and parm

sauce, mozz, pepperoni, chili, and honey. *can be made vegan with Butcher's Son mozz, Yves pepperoni, and agave. Add .50 cents

sauce, mozz, vegan pepperoni & vegan bacon

sauce, sausage, sliced red onion, and mushrooms. make it vegan with The Butcher's Son vegan mozz & Tofurkey sausage for free!

thinly sliced portobello mushrooms with fresh mozz & parm, drizzled with truffle oil

WARNING! VERY SPICY! only for the fearless. sauce, mozz, sausage, pepperoni, prosciutto red chili flakes, and locally grown thai chilies. can be made vegan, just ask

a homage to Connecticut fav Sally's Apizza. sauce based pizza with shaved pecorino or shaved Violife parmesan for our vegan option. simple and delicious.

tomato sauce (from locally grown tomatoes), vegan mozz, extra-virgin olive oil, fresh basil. our vegan mozz is locally crafted by The Butcher's Son out of berkeley, ca.

sauce, vegan mozz, and Yves vegan pepperoni

sauce, Butcher's Son mozz, Tofurkey sausage, vegan bacon & pepperoni