Aqui Willow Glen

Our current Agua Fresca swirled with our Industrial Strength Margarita.™

Grilled salmon, scrambled eggs, roasted Yukon potatoes, veggies, bacon, achiote sauce and hollandaise sauce

Our blended Industrial Strength Margarita™ swirled with our Hornitos Cadillac Rocks and a Modelo Especial beer.

Maker's Mark 46 handmade bourbon, Noilly Pratt sweet vermouth and Cointreau liqueur chilled with our Industrial Strength Margarita.™

Sauza Hornitos Reposado tequila, Cointreau, fresh squeezed lime juice with a splash of Grand Marnier.

Grand Centenario Plata tequila, Dulce Vida Grapefruit Tequila, Fever Tree pink grapefruit and fresh squeezed lime juice.

Maker's Mark handmade bourbon, sweet vermouth and Cointreau.

Cabo Wabo Reposado tequila, Cointreau and fresh squeezed lime juice. Served over Ice.

Herradura Silver tequila, lime juice and soda water.

Tito's Handmade Vodka, natural strawberry juice, Aqui lemonade and lemon juice.

Hornitos Reposado tequila, Cointreau, Grand Marnier and lime juice.

Our blend of red wine, brandy, fruit juices and vodka.

Hornitos Reposado tequila, Grand Marnier and lime juice swirled with our Industrial Strength Margarita.™

Our original house blended margarita.™

Gran Centenario plata tequila, Patrón, Cointreau, vodka, natural passion and orange juices swirled with our Industrial Strength Margarita.™

Aqui Sangria blended Industrial Strength Margarita™

A fabulous cocktail of our Sangria and Paradise Patrón swirled with our blended Industrial Strength Margarita.™

Adobo spiced chicken breast, onions and peppers in a sweet and spicy fajita sauce. Served with avocado-chipotle-black bean nachos, roasted corn brown rice, cotija cheese and corn tortillas.

Cajun spiced grilled sustainable salmon with chipotle-lemon butter, mango, mashed sweet potatoes and Aqui slaw.

Grilled sustainable shrimp, firecracker chile sauce, avocado, chile ranch dressing, roasted corn brown rice, black beans, tortilla strips, lime-avocado dressing, sweet potato salsa, chipotle corn salsa and cotija cheese.

Grilled natural chicken breast, Yukon potatoes, Monterey Jack and cheddar cheese rolled in corn tortillas. Served with Jambalaya sauce, roasted corn brown rice, basil zucchini and cotija cheese.

Slow roasted pork with tomatillo verde sauce, Yukon potato taquitos, pepitas salsa, roasted corn brown rice, basil zucchini and sour cream.

Grilled free range chicken breast, Yukon potatoes, Monterey Jack and cheddar cheese rolled in corn tortillas. Served with grilled pineapple salsa, achiote sauce, coconut rice, red cabbage slaw, black beans, cotija cheese and sour cream.

Slow cooked beef with caramelized sweet onion broth, basil zucchini, mashed sweet potatoes, russet potato fries, chipotle corn salsa and feta cheese.

Grilled free range chicken breast and Yukon potatoes rolled in red corn tortillas. Served with avocado, achiote sauce, roasted corn brown rice, black beans and sour cream.

Grilled sustainable salmon, lemon vinaigrette, coconut rice, broccoli, red cabbage slaw, red grape-jicama salsa, grilled pineapple salsa and herb aioli.

Crisp crab cake made with wild crab, free range chicken enchiladas, achiote sauce, chipotle-lemon butter, roasted corn brown rice, basil zucchini, chipotle corn salsa and lemon aioli.

Panko and organic corn meal crusted Pacific wild mahi, grilled sustainable shrimp, ancho teriyaki sauce, mango, coconut rice, broccoli, firecracker chile sauce and herb aioli.

Champagne, Patrón Citronge, vodka and fresh OJ chilled with our blended Industrial Strength Margarita™

Champagne, tequila, natural prickly pear juice, Patrón Citronge chilled with our blended Industrial Strength Margarita™

Bombay Sapphire gin, vodka, Aqui Lemonade, natural blueberry and lemon juices swirled with our Industrial Strength Margarita.™

Maker's Mark bourbon, vodka, Aqui lemonade, grenadine, and natural lime juice swirled with our Industrial Strength Margarita.™

Grilled chicken breast and Monterey Jack. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup.

Goat cheese, Monterey Jack. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup. Made with whole wheat tortillas.

Braised beef, Monterey Jack, cotija cheese, grilled onions and peppers. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup. Made with whole wheat tortillas.

Braised beef, Monterey Jack, cotija cheese, grilled onions and peppers. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup.

Monterey Jack. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup. Made with whole wheat tortillas.

Monterey Jack. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup.

Aqui veggie mix (sweet potato salsa, grilled corn & edamame), black beans, Monterey Jack and feta cheese. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup. Made with whole wheat tortillas.

Adobo spiced chicken breast, romaine, grilled corn, pumpkin seeds, black beans, tortilla strips and asiago cheese.

Braised beef, romaine, grilled corn, sweet potato salsa, black beans, tortilla strips, chile ranch dressing and cotija cheese served on a grilled wheat tortilla.

Adobo spiced chicken breast, romaine, grilled corn, sweet potato salsa, black beans, tortilla strips, chile ranch dressing and cotija cheese served on a grilled wheat tortilla.

Grilled sustainable salmon, romaine, grilled corn, pumpkin seeds, black beans, tortilla strips and asiago cheese.

Grilled chicken breast, romaine, lime-avocado dressing, black beans, grilled corn, pumpkin seeds, avocado, tortilla strips and cotija cheese.

Romaine, grilled corn, pumpkin seeds, black beans, tortilla strips and asiago cheese.

One taco with choice of protein, mashed black beans, chipotle corn salsa, avocado and cotija cheese on corn tortillas. Served with russet potato fries, sour cream and red cabbage slaw.

Grilled free range chicken breast, Yukon potatoes, Monterey Jack and cheddar cheese rolled in corn tortillas. Served with Aqui slaw, mashed black beans, avocado, BBQ sauce, chipotle dressing and cotija cheese.

Panko and herb crusted natural chicken breast with caramelized sweet onion broth, mashed sweet potatoes, basil zucchini, sweet potato salsa and cotija cheese.

Grilled chicken breast, tomatillo verde sauce, pepitas salsa, cilantro rice, organic kale, basil zucchini and sour cream. Served with a Monterey Jack flour tortilla quesadilla.

Grilled sustainable salmon, Aqui slaw, salsa fresca and lemon aioli on corn tortillas. Served with a salad of organic lettuce, cucumber, tomatoes and lemon vinaigrette or soup.

Grilled sustainable shrimp and Monterey Jack in flour tortillas. Served with roasted corn brown rice, black bean-pepitas salsa nachos, lime-avocado dressing and cotija cheese.

One taco with beef, mashed black beans, chipotle corn salsa, avocado and cotija cheese on corn tortillas. Served with russet potato fries, sour cream and red cabbage slaw.

One taco with grilled chicken breast, mashed black beans, chipotle corn salsa, avocado and cotija cheese on corn tortillas. Served with russet potato fries, sour cream and red cabbage slaw.

One taco with pork carnitas, mashed black beans, chipotle corn salsa, avocado and cotija cheese on corn tortillas. Served with russet potato fries, sour cream and red cabbage slaw.

Russet potato wedges seasoned with house spices. Served with braised beef, mashed black beans, tortilla strips, cowboy dressing, salsa fresca, chipotle dressing, Monterey Jack and cotija cheese.

Panko and herb crusted Mary's free range chicken breast and grilled sustainable shrimp with pasilla chile cream sauce, fire roasted tomato salsa, mashed sweet potatoes, organic arugula and toasted pumpkin seeds.

Garnished with asiago and parsley (vegetarian with dairy).

Adobo spiced chicken breast, avocado, black beans, roasted corn brown rice, Aqui veggies, lemon vinaigrette, chipotle corn salsa, red cabbage slaw, lime-avocado dressing and cotija cheese.

Grilled sustainable salmon, Jambalaya sauce, mashed sweet potatoes, basil zucchini, broccoli, cotija cheese and lemon aioli.

Grilled chicken breast, roasted corn brown rice, broccoli, organic spinach, crisp cauliflower, lemon vinaigrette, red grape-jicama salsa, lemon aioli and dried cranberries.

Crisp crab cake made with wild crab, lemon vinaigrette, coconut rice, grilled pineapple salsa, red grape-jicama salsa, organic kale, red cabbage slaw and herb aioli.

Avocado dip with salsa fresca, Hummus, Black Bean Dip and chips.

Seasoned with mango habanero salsa, lime and cilantro. Served with salsa fresca and chips.

With chips.

Our chips, made from fresh corn masa with salsa fresca.

With chips.

Check our Specials listed above or our chalkboard for our current Chef Soup Special offering.

Adobo spiced chicken breast, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese.

Braised beef, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese.

Crisp cauliflower, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese. Ask to remove dairy for a vegan option.

Panko and herb crusted free range chicken breast, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese.

Panko and organic corn meal crusted Pacific wild mahi, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese.

Grilled organic tofu, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese. Ask to remove dairy for a vegan option.

Grilled sustainable shrimp, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese.

Slow roasted pork, avocado, cilantro rice, pinto beans, romaine, salsa fresca, chipotle corn salsa, Monterey Jack, sour cream and cotija cheese.

Three of our Industrial Swirl flavors, each blended with our Industrial Strength Margarita.™

Three of our Industrial Swirl flavors with Maker's Mark Manhattan Craft Swirl as your 3rd flight

Avocado, roasted corn brown rice, chipotle corn salsa, black beans, organic spinach, Monterey Jack, Serrano salsa, lemon vinaigrette, sweet potato salsa, tortilla strips and cotija cheese. Ask to remove cheese for a vegan option.

Coconut rice, black beans, organic kale, Aqui veggies, grilled pineapple salsa, mango, russet potato fries, firecracker chile sauce and lime-avocado dressing.

Cubano Bowl with grilled chicken breast

Cubano Bowl with grilled organic tofu

Coconut rice, black beans, organic kale, Aqui veggies, grilled pineapple salsa, mango, russet potato fries, firecracker chile sauce, lime-avocado dressing and grilled chicken breast.

Coconut rice, black beans, organic kale, Aqui veggies, grilled pineapple salsa, mango, russet potato fries, firecracker chile sauce, lime-avocado dressing and grilled organic tofu.

Crisp cauliflower, firecracker chile sauce, avocado, chile ranch dressing, roasted corn brown rice, black beans, tortilla strips, lime-avocado dressing, sweet potato salsa and chipotle corn salsa.

Grilled organic tofu, sweet and spicy fajita sauce, roasted corn brown rice, pinto beans, avocado, grilled onions and peppers with flour tortillas.

Grilled organic tofu, cilantro rice, broccoli, Aqui veggies, red cabbage slaw, mango, red grape-jicama salsa, mango dressing and Thai peanut sauce.

Basil zucchini, sweet potato salsa, russet potato fries, chipotle corn salsa, roasted corn brown rice, Jambalaya sauce and feta cheese.

Veggie Jambalaya with grilled chicken breast

Veggie Jambalaya with grilled organic tofu

Basil zucchini, sweet potato salsa, russet potato fries, chipotle corn salsa, roasted corn brown rice, Jambalaya sauce, feta cheese and grilled chicken breast.

Basil zucchini, sweet potato salsa, russet potato fries, chipotle corn salsa, roasted corn brown rice, Jambalaya sauce, feta cheese and grilled organic tofu.

Yukon potatoes, Monterey Jack, cheddar cheese and grilled onions rolled in corn tortillas. Served with tomatillo verde sauce, coconut rice, grilled pineapple salsa, basil zucchini, firecracker chile sauce and sour cream.

Yukon potatoes, Monterey Jack, cheddar cheese and grilled onions rolled in corn tortillas. Served with sweet pepper-tomato-okra sauce, chipotle corn salsa, organic kale, basil zucchini, and feta cheese.

Any Industrial Swirl flavor blended with our Zero Proof Margarita.

Our current Agua Fresca swirled with a Zero Proof Margarita.