Chu-Toro
$7.00Medium-fat bluefin tuna belly (Spain)
Napa, CA
Medium-fat bluefin tuna belly (Spain)
Skipjack tuna (Japan)
Bluefin tuna (Spain)
Fatty bluefin tuna belly (Spain)
Salmon (Scotland)
Deep-fried tempura-battered soft tofu, served with tempura sauce and shredded nori
Japanese style fried chicken nuggets served with spicy mayo.
Deep Fried Calamari Rings, served with Spicy Mayo
Deep-fried squid tentacles
6 pieces deep-fried pork and vegetable potstickers
Grilled yellowtail collar served with yuzu ponzu
Deep-fried baby octopus
Grilled whole squid with Japanese mayo, ao nori (green seaweed powder)
4 pieces deep-fried jalapeño shell with minced seafood and cream cheese filling, topped with unagi sauce, spicy mayo, and tobiko.
Japanese style savory pancake with cabbage and bacon, topped with a savory okonomiyaki sauce, Japanese mayo, ao nori, and shredded nori
Deep-fried whole soft shell crab
Deep-fried dashi-infused batter with octopus, topped with takoyaki sauce, Japanese mayo, ao nori, and shredded nori
Deep-fried shrimps (3) and assorted vegetables.
Deep-fried sweet potato, pumpkin, eggplant, broccoli, potato, and onion
Choose wagyu or uni
4 pieces nigiri, 9 pieces sashimi, tekka maki
7 pieces nigiri and tekka maki
15 pieces chef's choice sashimi
Ponzu, scallions, tobiko, and Tabasco
2 pieces
Pork belly
Eggplant
Chicken thigh with scallions
Chicken wings
Scallop
Atka mackerel
Horse mackerel
Atka mackerel
Mackerel
Japanese horse mackerel (Japan)
Japanese mackerel (Oita, Japan)
Mackerel (Norway)
Salmon, avocado, and cucumber
Crab meat and avocado, topped with scallop, baked with spicy mayo, topped with tobiko, scallions, and unagi sauce
Crab meat and avocado
Assorted fishes, tamago, scallions, and tobiko
Shrimp tempura, topped with eel, avocado, and unagi sauce
Crab meat and avocado, topped with salmon, baked with spicy mayo, topped with tobiko, scallions, and unagi sauce
Yellowtail and scallions
(Fatty) tuna belly and scallions
Cucumber salad and ebi in rice vinegar
Raw baby octopus with chopped pickled wasabi
Whelk (sea snail) in kimchi sauce
Chef's selection of 3 types of our house-made pickles
All teriyaki dishes come with rice, soup, and salad
Chef's choice of assorted sashimi on a bed of sushi rice
Salmon, yellowtail, hokkaido sea urchin, Hokkaido scallop, and salmon roe on a bed of sushi rice
Fresh salmon and salmon roe on a bed of sushi rice
Seared tuna and white tuna on a bed of spring mix, seaweed salad, cherry tomato, tobiko, avocado, and cucumber
Chopped tuna on a bed of spring mix, seaweed salad, cherry tomato, tobiko, avocado, and cucumber
Mixed fishes of chefs choice on a bed of spring mix, seaweed salad, cherry tomato, tobiko, avocado, and cucumber
With cucumber, avocado, tobiko, seaweed salad and cherry tomato
Yellowtail (Japan)
Halibut (Japan)
Golden threadfin bream
Amberjack (Hawaii)
Golden eye snapper
Blackhead sea bream (Japan)
Striped Jack (Japan)
Albacore (Canada)
Sweet shrimp
Saltwater eel
Abalone
Tiger shrimp
Sea urchin (Japan)
Scallop
Squid
Salmon roe
Octopus
Firefly squid
4 pieces steamed monkfish liver paired with momiji (spicy radish) and sesame ponzu
3 pieces salmon-wrapped spicy snow crab, topped with tobiko, mango, and yuzu miso
A twist on the regular nigiri sushi! Whole mackerel topped with sushi rice compressed in a wooden box and cut into pieces
Seared skipjack tuna, scallions, and ginger ponzu
Fresh oyster, tobiko, tabasco, scallion, and ponzu, served with house cold sake
Assorted cubed sashimi and avocado in mustard vinaigrette, served with house-made taro chips
7 pieces white tuna, jalapeño and spicy garlic ponzu
7 pieces seared white tuna in spicy sauce, topped with fried leek and dry chili
Spicy tuna, tempura crunchies, and crawfish salad, topped with tuna, yellowtail, mango, tobiko, and scallions
Shrimp tempura, eel, jalapeño , crabmeat, and shiso leaf, topped with salmon and lemon slices
Yellowtail, cucumber, and scallions, topped with otoro, avocado, tobiko, and Japanese mustard vinaigrette. Substitute tobiko with caviar + $5
Choose this for a surprise chef special roll!
Snow crab, avocado, and cucumber, topped with tiger shrimp, eel, and unagi sauce
Deep-fried soft shell crab, cream cheese, jalapeño , shiso leaf, topped with spicy salmon, garlic mayo, mango sauce, unagi sauce, and shredded sweet potato tempura
Soy-wrapped salmon, tuna, avocado, topped with scallop, tobiko, scallions, and yuzu miso dressing
Sweet potato tempura, cucumber, topped with mango
Sweet potato tempura, lettuce, asparagus, and seaweed salad, topped with avocado
Cucumber
Pumpkin, sweet potato, and eggplant tempura, topped with unagi sauce
Cooked tiger shrimp, cucumber, and avocado
Salmon and cream cheese
Snow crab and avocado, topped with assorted fishes
Freshwater eel and avocado
Salmon
Deep-fried salmon skin, cucumber, tobiko, and unagi sauce
With avocado and unagi sauce
With cucumber
With avocado and tempura crunchies
With avocado
With cucumber
Deep-fried soft shell crab, avocado, cucumber, tobiko, and unagi sauce
Tuna
Seared and fresh tuna sashimi on a bed of sushi rice
Amaebi, ikura, uni, and Toro on a bed of sushi rice
Freshwater eel on a bed of sushi rice
Hokkaido Zuwaigani crab torched with mayo on sushi rice
Sea bass (Hawaii)
Sea bream (Japan)
Flying fish roe
Freshwater eel
A5 Kobe beef (Japan)
Snow crab
6 pieces yellowtail sashimi, jalapeño , fried leek, crispy garlic, tobiko, and spicy truffle ponzu. Add black caviar + $5
Chopped as wagyu and avocado with house-made taro chips
7 pieces halibut-wrapped yamagobo (burdock) in yuzu ponzu
Unagi tempura, cream cheese, avocado, topped with escolar, torched with mayo, topped with lemon zest and tobiko
Soy-wrapped lobster meat, tuna, avocado, and mango, topped with sweet potato tempura, yuzu miso dressing, and shichimi powder
Spicy crabmeat and mango, topped with salmon and tempura crunchies
Toro, scallions, topped with eel, avocado, unagi sauce, and spicy sauce
Shrimp tempura, spicy tuna, and cream cheese, topped with albacore, jalapeño , torched with mayo, topped with yuzu dressing
Seared tuna, avocado, and tempura crunchies, topped with salmon, cel, unagi sauce, garlic mayo, and tobiko
Spicy salmon and cucumber, topped with scallop, tuna, tobiko, and spicy garlic ponzu
Salmon and avocado, topped with scallop, tobiko, green onion, Japanese mayo, and spicy sauce
Shrimp tempura, avocado, and lobster salad, topped with salmon, tuna, lemon, tobiko, and scallions
Shrimp tempura, avocado, cucumber, topped with spicy crab mix, tempura-battered shredded sweet potato, tobiko, and scallions
Lobster, mango, crawfish salad, topped with Kobe beef and crunchy garlic
Shrimp tempura, spicy tuna, and snow crab, topped with eel, assorted fishes, jalapeño , torched with spicy garlic mayo, and tobiko