Adobo Fries
$9.00Adobo spice mix, BBQ aioli.
Oakland, CA
Adobo spice mix, BBQ aioli.
Potato fries, sazon amarillo, mayo-ketchup.
Red kidney bean, garnet yam, achiote.
Sofrito, garlic butter, achiote, charred tomato sazonado. This is more of an entree then side.
Green plantain, shared cultures garlic kombu miso, sofrito garlic butter.
Green plantain, sofrito garlic butter, braised chicken jus.
Fried beef salchichon, pork longaniza, Dominican spices, 'mayo-ketchup'.
Garlic sofrito butter.
Dominican stewed red beans.
Dominican red beans & rice, Spanish olive, red sofrito.
Grilled French baguette, garlic, sofrito butter, salt.
Turmeric, garlic, onion, oregano.
Udon noodle, confit garlic, pork longaniza, beef salchichon, tomato sazonado | Has gluten | Add Fried Egg +$3.00
Chicharron de puerco - crispy pork belly, beef salchichon, pork longaniza, lime, pickled red onion, honey mojo, tostones
Fried chicken Wings, tostones, mayo, and ketchup
Vegan version of Dominican Republic national stew with sweet potato, Brentwood maiz, yuca, plantain, charred tomato, avocado | Add Sofrito Chicken, Pork Pernil & Goat +$8.00
Served sweet
Chamomile, Mint, or Raspberry Hibiscus
Tequila, chipotle liqueur, chinola liqueur, select aperitif, lime.
Dark rum, vodka, espresso, allspice dram, rumchata, raspberry hibiscus demerara syrup, angostura bitters saline.
Bourbon, tamarind agave syrup, grapefruit, soda. Can be served without alcohol.
Ten to One Rum, Pineapple, Guava, Orange, Sage, Sugar Cane
Laie Red Vermouth, Fords Gin, Soda Water, Olive
Mezcal, chartreuse, creme de cacao, Luxardo, lime, shaved chocolate.
Alma Verde Limoncello, Ginger, Soda Water
Dominican Rum, Spiced Rum, Amaro, Orange Liqueur, Honey, Red Wine
Heirloom tomato, beet, persian cucumber, brokaw avocado crema, sofrito vinaigrette | Add Sofrito Chicken +$5.00
Beet, Fuji apple, recaito, apple vinegar, scarborough garm greens, lime mayo | Add Softrito Chicken +$5.00
Tequila Blanco | pink guava | agave | lime
Laie vermouth rojo, cola, orange twist
Ten to one rum | island mix | sugar cane
Vodka | alma limoncello | lime | demerara | cranberry float
Shredded angus oxtail | pickled mixed cabbage & red onion | avocado mousse | corn tortilla
Fried beef salchichon | pork longaniza | pork belly | lime | 'mayo-ketchup'
Adobo spice mix | 'mayoketchup'
Sazon, sofrito, lime
Caramelized sweet plantain
Braised chicken, achiote, sour orange
Salt cod, roasted tomato, sweet peppers
Twice fried green plantain
Mustard greens, red pepper, red kidney beans.
Gulf shrimp, red pepper, achiote sazon, sofrito garlic butter. My mom made this for special occasions and for good grades in school.
Dominican fried chicken, sofrito aioli, lime.
Chipotle, cilantro agrodolce, 'mayo-ketchup'.
Heirloom tomato, beet, charred Brentwood maiz, cucumber avocado mousse, sofrito vinaigrette.
Pickled cabbage, avocado mousse, guava BBQ roja, 'mayo-ketchup'.
Fried goat, citrus sazon, pickled red onion, salsa mojo, bunt lime. A favorite street food from the Dominican food trucks.
Beef sirloin steak, caramelized cipollini cebolla, Castelvetrano olive, red beans & rice.
Sour orange, roasted tomato, achiote, maggi, pickled red onion, pickled cabbage, maduros. This is to my family's favorite Dominican restaurant in Washington Heights.
Sofrito garlic butter, achiote, Dominican tomato sauce.
Slow roasted pork, sofrito garlic butter, pickled onions, butternut squash, citrus. During the holidays, everyone fights to see who made the best Pernil for bragging rights
Oxtail, chicken, pernil, longaniza, goat, avocado, sweet potato, Brentwood maiz, squash, plantain, seasonal veggies, shared cultures tomato miso.
Pork pernil, angus beef, sweet potato, halal goat, Brentwood Maiz, yuca plantain, pork longaniza, and Hass avocado. Ask for Our Vegan Version
Sweet potato, Brentwood maiz, yuca, avocado, seasonal veggies, shared cultures tomato miso.
Chocolate
Guava curd
Angus beef, beef chorizo, roasted tomato, queso cheddar, pickled cabbage, mayoketchup, baguette, fries | Add Fried Egg +$3.00
Braised oxtail, pork pernil, butter pickles, Swiss cheese, sofrito lime mayo, Nisi Philly roll, fries
Sazon, mayo-ketchup
Want it sweet? We got you!
Cranberry, Orange, Ginger, Pineapple, Sage
Make it Boozy by adding Dominican rum, Tequila Reposado, Vodka or Bourbon +$4.00. Want it Low ABV add Chinola Dominican Mango, Passionfruit or Pineapple Liqueur +$3.00
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Chinola Mango Liqueur, Tonic Water, Angostura
Vodka, tamarind honey, chinola liqueur, lemon, soda,
Aged rum, allspice dram, orange zest tangerine, house allspice crema, cinnamon.
Mezcal, Campari wash, coffee infused rum, amaro, sweet Vermouth, cinnamon smoked.
Early girl farms charred tomato, red sofrito, shared cultures tomato miso, bacalao 'salt cod' gravy, Dominican red kidney bean.
Early Girl Farms charred tomato, red sofrito, red pepper, Dominican red kidney bean, bacalao, salt cod gravy, & it is a Big Fish.
Ask the server flavor of the day
Island Vibes mix of Cranberry | Orange | Ginger | Pineapple | Lemon | Sugar Cane