Bourbon Bread Pudding
$14.00Our bread pudding with bourbon-butter sauce. Served with house made whipped cream.
Tucson, AZ
Our bread pudding with bourbon-butter sauce. Served with house made whipped cream.
Our bread pudding with bourbon-butter sauce. Served with house made whipped cream.
House made rich, dense chocolate cake with creamy whip
House made rich, dense chocolate cake with creamy whip
Chocolate crumble crust, two layers of ice cream, house made whipped cream, chocolate drizzle
Chocolate crumble crust, two layers of ice cream, house made whipped cream, chocolate drizzle
Rich custard topped with a layer of caramelized sugar; flavors vary
Rich custard topped with a layer of caramelized sugar; flavors vary
Espresso, scoop of vanilla ice cream, choice of liqueur
Espresso, scoop of vanilla ice cream, choice of liqueur
Whole rack of pork ribs, slow cooked & brushed with Carolina BBQ sauce
Whole rack of pork ribs, slow cooked & brushed with Carolina BBQ sauce
8 oz. tenderloin wrapped in jalapeño bacon, creamy peppercorn sauce. Tender & excellent grilled "rare"!
8 oz. tenderloin wrapped in jalapeño bacon, creamy peppercorn sauce. Tender & excellent grilled "rare"!
Tender, boneless chicken thighs, blackened, cilantro-lemon beurre blanc
Tender, boneless chicken thighs, blackened, cilantro-lemon beurre blanc
Broiled cold water 6 oz. tail, drawn butter, dash of tajin
Romaine lettuce wedges, a dressing of garlic, oil, anchovies, lemon, mustard and a touch of tabasco, parmesan cheese and croutons
Romaine lettuce wedges, a dressing of garlic, oil, anchovies, lemon, mustard and a touch of tabasco, parmesan cheese and croutons
Chopped baby greens, seasonal vegetables
Chopped baby greens, seasonal vegetables
Point Reyes blue cheese crumbles, blue cheese dressing, bacon, pickled onions, tomatoes
Point Reyes blue cheese crumbles, blue cheese dressing, bacon, pickled onions, tomatoes
Our housemade specialty soup of the day
Our housemade specialty soup of the day
Choice of spices: Blackened or Salt & Pepper Both finished with beurre blanc
Choice of spices: Blackened or Salt & Pepper Both finished with beurre blanc
Choice of spices: Blackened or Salt & Pepper Both finished with beurre blanc
Choice of spices: Blackened or Salt & Pepper Both finished with beurre blanc
Simmered in garlic, shallots and wine. Finished with butter and served with house made bread for dipping
Simmered in garlic, shallots and wine. Finished with butter and served with house made bread for dipping
Simmered in garlic, shallots and wine. Finished with butter and served with house made bread for dipping
Broiled cold water 6 oz. tail, drawn butter, dash of tajin
A full pound! 16 oz. select Angus beef
A full pound! 16 oz. select Angus beef
8 oz. Angus tenderloin wrapped in jalapeño bacon, classic bordelaise sauce
8 oz. Angus tenderloin wrapped in jalapeño bacon, classic bordelaise sauce
Wild-caught halibut, blood orange vinaigrette, watercress
Wild-caught halibut, blood orange vinaigrette, watercress
6 oz. Angus tenderloin, classic bordelaise sauce
6 oz. Angus tenderloin, classic bordelaise sauce
Half-pound, frenched elk rack, flame-grilled, berry mustarda Chef recommends: Rare to medium-rare
Half-pound, frenched elk rack, flame-grilled, berry mustarda Chef recommends: Rare to medium-rare
Australian half-rack, flame grilled, creole mustard cream sauce
Australian half-rack, flame grilled, creole mustard cream sauce
Half duck, slow-roasted with house made hoisin BBQ sauce, scallions
Half duck, slow-roasted with house made hoisin BBQ sauce, scallions
Lobster & shrimp Thermidor over linguine, toast point, rouille.
Lobster & shrimp Thermidor over linguine, toast point, rouille.
Half-chicken smothered in a blend of tomato, pineapple, toasted pepitas, guajillo, chocolate
Half-chicken smothered in a blend of tomato, pineapple, toasted pepitas, guajillo, chocolate
6 oz. Angus filet with classic bordelaise + 6 oz. lobster tail with drawn butter, dash of Tajin
6 oz. Angus filet with classic bordelaise + 6 oz. lobster tail with drawn butter, dash of Tajin
12 oz. aged Angus striploin, 36-hour teriyaki marinade, grilled pineapple
12 oz. aged Angus striploin, 36-hour teriyaki marinade, grilled pineapple
8 oz. venison leg steak grilled with mint vinaigrette or sautéed with creamy peppercorn sauce
8 oz. venison leg steak grilled with mint vinaigrette or sautéed with creamy peppercorn sauce
Simmered in garlic, shallots and wine. Finished with butter and served with house made bread for dipping
Prince Edward Island mussels, coconut curry. lemon grass, cilantro, lime. Served with our house made bread.
Prince Edward Island mussels, coconut curry. lemon grass, cilantro, lime. Served with our house made bread.
Rich poblano cream sauce, seasoned house made bread crumbs
Rich poblano cream sauce, seasoned house made bread crumbs
House mignonette & horseradish with our raw oysters. We also serve Oysters Rockefeller (baked with green herbs & cheese) Both are offered seasonally!
House mignonette & horseradish with our raw oysters. We also serve Oysters Rockefeller (baked with green herbs & cheese) Both are offered seasonally!
House mignonette & horseradish with our raw oysters. We also serve Oysters Rockefeller (baked with green herbs & cheese) Both are offered seasonally!
House mignonette & horseradish with our raw oysters. We also serve Oysters Rockefeller (baked with green herbs & cheese) Both are offered seasonally!
We proudly serve house made breads that change daily
We proudly serve house made breads that change daily
Succulent crab, coated with shredded corn tortilla, roasted red pepper coulis, candied lemon peel, basil
Succulent crab, coated with shredded corn tortilla, roasted red pepper coulis, candied lemon peel, basil
Jumbo Shrimp from Mexico served with house made cocktail sauce
Jumbo Shrimp from Mexico served with house made cocktail sauce
Jumbo Shrimp from Mexico served with house made cocktail sauce
Jumbo Shrimp from Mexico served with house made cocktail sauce
Grilled heart of prime rib with housemade prickly pear BBQ sauce. Served over garlic mashed potatoes
Grilled heart of prime rib with housemade prickly pear BBQ sauce. Served over garlic mashed potatoes
Grilled heart of prime rib with housemade prickly pear BBQ sauce. Served over garlic mashed potatoes
Grilled heart of prime rib with housemade prickly pear BBQ sauce. Served over garlic mashed potatoes
Beef bone marrow, prime rib pâté, house pickled Bordeaux onions, served with our house made bread
Beef bone marrow, prime rib pâté, house pickled Bordeaux onions, served with our house made bread
A Cork favorite - sauteed in butter, spices & red wine
A Cork favorite - sauteed in butter, spices & red wine
A Cork favorite - sauteed in butter, spices & red wine
A Cork favorite - sauteed in butter, spices & red wine
Bison with creamy peppercorn sauce Elk with berry mustarda Venison with Dijon cherry cream sauce
Bison with creamy peppercorn sauce Elk with berry mustarda Venison with Dijon cherry cream sauce