Sushi-Cho

Ramen noodles, topped with poached egg, beansprouts, green onions and fried onions.

egg, peas, carrots, white & green onions (gluten-free available upon request)

broccoli, cabbage, bell peppers, carrots & mushrooms, served w/ a bowl of rice (gluten-free available upon request)

cabbage, carrots & green onions

cabbage, carrots & green onions

Beef, broccoli, carrots, wok-tossed in a savory brown-garlic sauce. Served w/ a bowl of rice.

hand-battered w/ panko (Japanese bread crumbs), fried until the crust is light & fluffy, served w/ a bowl of rice

Yellowtail collar, the most fatty and juicy part of the fish, has a smooth buttery taste. Baked until the skin is crisp and the inside is just cooked through. Served with ponzu sauce & white rice.

Lightly battered, fried & tossed in a thick & creamy sauce w/ pineapples, celery & honey-coated walnuts. Served w/ a bowl of rice.

lightly battered, fried, tossed in a tangy house sauce, served w/ white rice

hand-battered w/ panko (Japanese bread crumbs), fried until the crust is light & fluffy, served w/ a bowl of rice

Salmon collar, the most fatty and juicy part of the fish, has a smooth buttery taste. Baked until the skin is crisp and the inside is just cooked through. Served with ponzu sauce & white rice.

Large shrimp (20-25), wok-tossed in a buttter-garlic sauce. Served w/ a bowl of rice.

Shrimp, green mussel, tomato, cabbage, mushroom & cilantro in a pungent, tangy & spicy broth. Dinner serving. Very spicy. Served with a bowl of rice.

Shrimp & vegetable tempura, gyoza, yakisoba (stir-fry noodles), california roll (4 pcs.), sweet & sour chicken & your choice of protein

Lightly battered, fried & tossed in a sweet, tangy & spicy Thai sauce. Served with a bowl of rice.

Lightly battered, fried & tossed in a sweet, tangy & spicy Thai sauce. Served with a bowl of rice.

shrimp (4), salmon (1), krab (1), broccoli, zucchini, white onion, bell pepper & sweet potato, served w/ white rice

Grilled chicken breast, topped w/ teriyaki sauce & served w/ a bowl of rice

Grilled salmon fillet, topped w/ teriyaki sauce & served w/ a bowl of rice

An exceptional harmony of yellow curry, coconut milk, basil & spices. This dish combines pineapples, bell peppers & white onions in a savory curry sauce.

broccoli, zucchini, white onion, bell pepper & sweet potato, served w/ white rice

2 pieces per order. Served w/ miso soup. Cooked

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup. Not raw

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup. Cooked

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup. Raw

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

2 pieces per order. Served w/ miso soup.

assorted fresh sashimi, masago & salmon roe atop a bowl of sushi rice

2 rolls of your choice & 16 pieces of assorted nigiri (salmon, tuna, white tuna, yellowtail, freshwater eel, shrimp, tilapia & hokki clam

5pc sushi (salmon, tuna, white tuna, yellowtail & shrimp), california roll & tuna roll

8 pcs. of nigiri (salmon, tuna, white tuna, yellowtail, fresh water eel)

Assorted sashimi

Entree portion of spring greens topped w/ quinoa, salmon & orange slices. Served w/ house-made citrus dressing on the side.

fresh & crisp cucumbers, mixed in a slightly sweet & tangy dressing, topped w/ seaweed salad

a medley of squid salad, seaweed salad & sunomono salad, splashed w/ ponzu sauce & topped w/ sesame seeds (12 oz)

flavors seaweed w/ a light crunch, served on a bed of white radish

marinated squid salad, served atop a bed of daikon (white radish) (12 oz.)

cucumber salad, mixed w/ chunks of salmon, tuna, white tuna & yellowtail, topped w/ krab & sesame seeds

silky tofu, deep-fried, served w/ green onions, grated ginger & tempura sauce

hand-battered, gently fried & served w/ tempura sauce (5 pcs.)

minced chicken, wok-fried w/ white onions, mushrooms & water chestnuts, served w/ fresh lettuce cups

covered in coconut shavings, lightly fried, served w/ sweet & spicy sauce, 6 pieces

cream cheese & imitation crab (8 pcs.)

Five crispy wings served w/ a sweet, sour and slightly spicy Thai sauce

5 to 6 pieces

baked on a half-shell w/ rice and spicy mayo, topped w/ masago (3 pcs)

Silky chilled tofu, topped w/ green onions & grated ginger & served w/ ponzu sauce

Chicken-filled Japanese dumplings served w/ ponzu sauce (6 pcs.). Steamed gyoza available upon request.

scallop smothered in spicy yami sauce, baked & topped w/ masago

squid tentacles, lightly battered, fried to a light crisp & served w/ ponzu sauce

lettuce, shrimp & rice noodles, wrapped in thin rice paper, served w/ peanut sauce, 2 rolls

shrimp, salmon, krab & vegetable, hand-battered, gently fried & served w/ tempura sauce

deep-fried, served w/ sweet & sour sauce (4 pcs)

sweet potato, zucchini, broccoli, white onion & bell pepper

Thinly sliced white tuna, marinated in ponzu sauce, topped w/ white onions and grated ginger

Top: raw salmon - Inside: salmon baked in spicy mayo, cucumber

seaweed outside, cut in 6 pieces - Inside: asparagus

Inside: avocado & cucumber

seaweed outside, cut into 6 pieces - Inside: avocado

Inside: real crab, avocado, cucumber

Inside: krab, avocado, cucumber

Top: avocado, eel sauce - Inside: fresh-water eel, cucumber

seaweed outside, cut into 6 pieces - Inside: cucumber

Top: fresh water eel, eel sauce - Inside: krab, avocado, cucumber

Inside: fresh water eel, cucumber, eel sauce

seaweed outside: cut into 5 pieces - Inside: fresh water eel, egg, krab, masago, cucumber, avocado

Top: salmon, tuna, white tuna, yellowtail, shrimp - Inside: real crab, avocado, cucumber

seaweed outside, cut into 6 pieces - Inside: yellowtail

Served w/ miso soup & green salad (w/ house dressing). Salad served w/ dine-in orders only.

Served w/ miso soup & green salad (w/ house dressing). Salad served w/ dine-in orders only.

beef, broccoli, cabbage & carrots, served w/ 4 pieces of California Roll

chicken, broccoli, cabbage & carrots, served w/ 4 pieces of California Roll

deep fried tofu, broccoli, cabbage & carrots, served w/ 4 pieces of California Roll

egg, broccoli, cabbage & carrots served in the soup AND shrimp tempura & vegetable tempura served on the side, served w/ 4 pieces of California Roll