Broccolini
$9.00Herbs, honey butter
PY Steakhouse
Tucson, AZ
5655 W Valencia Rd, Tucson, AZ, 85757128 itemsUpdated March 28, 2026
Structured menu data
Accoutrements
Fried Brussels Sprouts
$11.00Roasted garum, garlic, shallots, sw butterscotch, tasso, candied pecan
Grilled Jumbo Asparagus
$12.00Lemon-garlic, sourdough crumb, roasted garlic, cream, butter, chives, aerated bearnaise, pecorino romano, add neuske's bacon +5
Heirloom Carrots
$10.00Tahin lemon drizzle, elote froth
Kennebec Fries
$12.00Sea salt
Loaded Baked Potato
$9.00Mac & Cheese
$10.005 cheese, lemon crumb
Pan Roasted Seasonal Mushrooms
$12.00Saffron Risotto
$10.00Truffle Potato Pavè
$11.00Black truffle cream & chive
Yukon Whipped Potato
$9.00Appetizers
Charred Veg
$14.00Squash, chicory, sugar snaps, kurosanjaku long beans, meyer lemon olive oil, pomegranate molasses
Crispy Oyster
$24.00Tapioca leek cream, caviar, sourdough crumble, watermelon-chamoy dressing
Fried Calamari
$19.00Pickled peppers, jalapeño glaze, avocado mousse, tableside +2
Fry Bread Galette
Bellini, creme fraiche, chive
Jumbo Lump Crab Cake
$24.00Napa slaw, tartar, chiltepin blood orange conserve
Lobster Bisque
$12.00Pickled onion, shropshire bleu cheese, caviar
Enhancements
Alaskan King Crab (8oz)
Black Truffle House Churned Butter
$8.00Bleu Cheese Crust
$5.00Diver Scallops (2)
$19.00Foie Gras Torchon
$18.00Lobster Tail (8oz)
$49.00Oscar Style
$25.00Jumbo lump crab, asparagus & bearnaise
PY Sonoran Rub
$2.00Sauce Au Poivre
$7.00Peppercorn mélange, glace de veau, cognac & cream
Shaved Black Truffles
$14.00Shrimp Scampi (3)
$15.00Shropshire Bleu Cheese Fondue
$8.00Smoked Maple & Chipotle Rub
$2.00Entrees
Confiture of Duck
$42.00Morel mushroom, white cheddar sonoran polenta, crispy smoked watermelon loin, forbidden rice, cane cherries pea tendrils & hibiscus gastric
Saffron Risotto
$34.00Sous Vide Chicken Supreme
$39.00Saffron risotto, heirloom carrots, english peas, grilled artichoke, sauteed kale patty pans, braided beans, make it seafood +89
Watermelon
$31.00Fry bread, queso fresco, smoked tomatillo macha, papas bravas
Hors d'Oeuvres
Artisanal Cheese Platter
Coconut Lobster Skewers
Jumbo Shrimp Cocktail
Mini Crab Cakes
Rosemary Brown Sugar Bacon Skewer
Seafood Platter
Displayed
Tenderloin Tails
Tomato Mozzarella Crostini
PY Exclusive Menu - Soups & Salads
Caesar
Lobster Bisque
PY Greens
The Wedge
PY Exclusive Menu - Steaks & Entrees
Confiture of Duck
morel mushroom, white cheddar sonoran polenta, cane cherries
King Salmon
crispy skin seared, english pea puree, tendrils & shoots
New York Strip 12 oz.
served with asparagus & whipped yukon potato
Prime Filet Mignon 7 oz.
served with asparagus & whipped yukon potato
Prime Ribeye 14 oz.
served with asparagus & whipped yukon potato
Saffron Risotto
heirloom carrots, english peas, grilled artichoke, patty pans, braided beans
Sous Vide Chicken Supreme
fry bread, queso fresco, smoked tomatillo macha
PY Prime Menu - Soups & Salads
Caesar
Jumbo Lump Crab Cake
Lobster Bisque
PY Greens
The Wedge
PY Prime Menu - Steaks & Entrees
Chilean Sea Bass
pan seared, whipped potato, long beans, lemongrass fumet
Confiture of Duck
morel mushroom, white cheddar sonoran polenta, cane cherries
Domestic Rack of Lamb
With Bordelaise
Dry Aged Ribeye 18 oz.
With Whistle Pig Rub Butter Basted, served with asparagus & whipped yukon potato
Escolar
almond polenta, bacanora flambè
Iberico Pork Rack 24 oz.
With Blackberry Gastrique
KC New York 18 oz.
served with asparagus & whipped yukon potato
King Salmon
crispy skin seared, english pea puree, tendrils & shoots
New York Strip Steak 12 oz.
served with asparagus & whipped yukon potato
Prime Filet Mignon 10 oz.
served with asparagus & whipped yukon potato
Prime Ribeye 14 oz.
served with asparagus & whipped yukon potato
Saffron Risotto
heirloom carrots, english peas, grilled artichoke, patty pans, braided beans
Sous Vide Chicken Supreme
fry bread, queso fresco, smoked tomatillo macha
PY Steakhouse Menu - Soups & Salads
Caesar
Lobster Bisque
PY Greens
The Wedge
PY Steakhouse Menu - Steaks & Entrees
Confiture of Duck
morel mushroom, white cheddar sonoran polenta, cane cherries
Dry Aged Ribeye 18 oz.
served with asparagus & whipped yukon potato
Iberico Pork Rack
with blackberry gastrique
King Salmon
crispy skin seared, english pea puree, tendrils & shoots
New York Strip 12 oz.
served with asparagus & whipped yukon potato
Prime Filet Mignon 7 oz.
served with asparagus & whipped yukon potato
Prime Ribeye 14 oz.
served with asparagus & whipped yukon potato
Saffron Risotto
heirloom carrots, english peas, grilled artichoke, patty pans, braided beans
Sous Vide Chicken Supreme
fry bread, queso fresco, smoked tomatillo macha
PY Tower For The Table
PY Tower For The Table
oysters(3), guaymas shrimp(4), whole lobster, grilled & chilled octopus, snow crab(1/2 lb.), sub alaskan king crab +MKT
Prime A La Carte
Alaskan King Crab 16oz
Cote de Boeuf 22oz
$105.00Sauce bordelaise
Domestic Rack of Lamb
$65.00Sauce bordelaise
Dry Aged Ribeye 18oz
$105.00Whistle pig preserve, PY dry aged 34 days
Filet Mignon 10oz
$59.00Filet Mignon 7oz
$49.00Iberico Pork Rack 24oz
$79.00Blackberry gastrique
KC NY 18oz
$65.00New York Strip 12oz
$55.00New York Strip 18oz
$65.00Porterhouse 32oz
$125.00Ribeye 14oz
$59.00Seasonal Twin 8oz Lobster Tails
Tomahawk 40oz
$165.00Prime Starters
Prime Beef Tartare
$22.00Heirloom peppercorn, allium, preserved egg yolk, anchovy, garum, cognac cream, PY tabasco crunch rice chip, cognac aioli
Truffled Prime
$21.00Prime beef tips, wild mushrooms, black truffle & chive tableside +2, add fresh shaved black truffle +14
Salads
Petite Wedge Salad
$14.00Neuske's bacon, heirloom roasted tomato, soft egg, cultured crema, chive, chipotle oil, shropshire bleu cheese, caviar, herb buttermilk vinaigrette
PY Salad
$12.00Spring greens, shaved seasonal vegetables, ricotta, kataifi fried, sourdough crumble, watermelon-chamoy dressing
Southwest Caesar
$13.00Crisp romaine, smoked jalapeño anchovy dressing, shaved parmesan, peppercorn mélange
Seafood
Chilean Sea Bass
$65.00Diver Scallops
$85.00Pan seared, whipped potato, long beans, charred cauliflower gratin, sugar snap tuille, lemongrass fumet, crispy prosciutto, macha
Escolar
$55.00Crispy skin seared, english pea puree, almond polenta, bacanora flambè, snap peas, tendrils & shoots
King Salmon
$49.00Butter basted, heirloom carrots
Mariscos
$149.00Lobster, scallop, shrimp, octopus, lump crab in a spicy sonoran consomme
Seafood Bouillabaisse
$95.00Lobster, octopus, shrimp, fennel, bruschetta
Sharable Family Style
Broccolini
$9.00Brussels Sprouts
$11.00Crispy Calamari
$19.00Heirloom Carrots
$10.00Mac and Cheese
$10.00Roasted Mushrooms
$12.00Truffled Pommes Frites
$14.00Shellfish
Campechana
$24.00Infused cuttlefish, octopus, scallop, shrimp, house made hot sauce, lemon
Guaymas Shrimp Cocktail
$23.00Cocktail sauce, horseradish, asian pear avocado, cucumber agua fresca
Oysters on the Half
$21.00Guaymas, mignonette, micro cantaloupe
PY Tower
$115.00Oysters (3), guaymas shrimp (4), whole lobster, grilled & chilled octopus, snow crab (1/2 lb.), sub alaskan king crab +MKT
Signature Desserts
Flourless Chocolate Torte
Macerated Strawberry & Chantilly
New York Cheesecake
Signature Chocolate Layer Cake
Signature Crème Brulée
Specialty Cuts
Chef's Cut Miyazaki 6oz
Wagyu & Kobe, served medium rare with shropshire blue, cheese, chiltepin & true love honey
Prix Fixe
$105.00Four course chef's specialty served a la carte, wine pairing +65